259144 pistachio chicken coconut ginger sauce art Recipes

  • Coconut Chicken Soup
    coconut milk, lemon grass, chopped, peeled fresh ginger and
    9 More
    coconut milk, lemon grass, chopped, peeled fresh ginger, kaffir lime leaves , torn in half, skinless, boneless chicken breasts , cut into strips, fish sauce, white sugar, coconut milk, lime juice, red curry paste, coarsely chopped cilantro, green thai chiles, crushed
    30 min, 12 ingredients
  • Chicken Coconut Casserole
    chicken breasts, boneless and skinless and
    10 More
    chicken breasts, boneless and skinless, diagonally cut celery (about 1 inch pieces), onion, chopped, ground ginger (i used more because we love ginger), butter, cream of chicken soup, undiluted, mandarin oranges, drained, shredded coconut, crushed pineapple, undrained, soy sauce (lite ), green pepper, chopped
    11 min, 11 ingredients
  • Coconut Ginger Chicken and Rice
    coconut milk, divided, mahatma chicken rice pilaf mix and
    9 More
    coconut milk, divided, mahatma chicken rice pilaf mix, ginger, divided, garlic, minced, divided, lime juice, lime zest (optional), plain yogurt, brown sugar, canned chicken, drained, cilantro, chopped, red bell pepper, chopped
    25 min, 11 ingredients
  • Grilled Flatbread With Coconut Dipping Sauce
    hot roll mix, very hot water, olive oil and
    10 More
    hot roll mix, very hot water, olive oil, mccormick gourmet collection garam masala, butter, flaked coconut, toasted, coconut dipping sauce, lite coconut milk, almonds, toasted, tomato sauce, honey, mccormick gourmet collection curry powder, red, mccormick gourmet collection ginger, ground
    5 min, 13 ingredients
  • Chicken Curry
    chicken, coconut oil, water, onion, diced and
    6 More
    chicken, coconut oil, water, onion, diced, fresh ginger , cut into strips, fish sauce or 6 tbsp salt, pepper, potato, cut into large cubes, red bell pepper , cut into strips, green chili pepper (optional)
    35 min, 10 ingredients
  • Chicken Coconut Soup Tom Kha Gai
    coconut milk (canned will do), chicken stock and
    10 More
    coconut milk (canned will do), chicken stock, chicken breast, cube of ginger, green chilies (for that burn in the back of the throat), red chilies (for that burn on the tongue), lemon grass stalks, kaffir lime leaves (ningmengye in mandarin), lemons or limes, brown sugar, a handful of coriander sprigs, salt to taste (traditionally, fish sauce is used to this dish... unfortunately, i absolutely detest it)
    15 min, 12 ingredients
  • Pistachio Chicken Strips
    pistachios , crushed into a course meal, plain yogurt and
    6 More
    pistachios , crushed into a course meal, plain yogurt, fresh lemon juice, seasoned salt, ground coriander, cayenne (ground red pepper), garlic cloves, crushed and chopped, chicken breast tenders (about 10)
    35 min, 8 ingredients
  • Coconut-Ginger Sorbet-Wiches
    coconut chips, toasted, ginger cookies (such as anna's) and
    1 More
    coconut chips, toasted, ginger cookies (such as anna s), coconut sorbet
    3 ingredients
  • Chicken With Sauce
    chicken thighs (leave the skin on at least until it s don... and
    5 More
    chicken thighs (leave the skin on at least until it s done cooking, you don tsp have to actually eat it), soy sauce, chili sauce, light brown sugar (both are fine) or 1/3 cup dark brown sugar (both are fine), garlic clove, fresh ginger (don tsp use powdered) or 1/8 tsp ginger puree (don tsp use powdered)
    30 min, 6 ingredients
  • Ginger Chicken with Cashews
    chicken broth, soy sauce, cornstarch, ground ginger and
    11 More
    chicken broth, soy sauce, cornstarch, ground ginger, brown sugar, cornstarch, ground ginger, curry powder, skinless, boneless chicken breast meat - cut into cubes, extra-virgin olive oil, sesame oil, green onions, chopped, bell pepper, chopped, sesame seeds, cashews
    40 min, 15 ingredients
  • Chicken Coconut Curry - a Pantry Recipe
    coconut milk, chunk chicken, undrained, cornstarch and
    10 More
    coconut milk, chunk chicken, undrained, cornstarch, cold water, curry powder, red pepper flakes, sugar, soy sauce, bamboo shoots, drained, sliced water chestnuts, drained, peas, drained, pimiento, cooked rice
    20 min, 13 ingredients
  • Salmon Dumplings with Coconut Curry Sauce Salmon Dumplings with Coconut Curry Sauce
    fresh pork fat, salmon, preferably wild, sesame oil and
    18 More
    fresh pork fat, salmon, preferably wild, sesame oil, minced ginger, minced scallion, fish sauce, chopped fresh cilantro leaves, peanut oil, kosher salt, sugar, egg white, beaten, cornstarch, chicken stock, black pepper, fresh wonton skins, fresh yellow curry paste, unsweetened coconut milk , preferably chaokoh brand, chicken stock, fish sauce, juice 1 lime, lightly chopped cilantro leaves
    21 ingredients
  • Pistachio-Crusted Pork With Plum Sauce and Fried Leeks Pistachio-Crusted Pork With Plum Sauce and Fried Leeks
    chicken stock, oyster sauce, plum sauce, mirin and
    11 More
    chicken stock, oyster sauce, plum sauce, mirin, orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, sesame oil, pork tenderloin, pistachio nut, finely chopped, unsalted butter , pieces, peanut oil, for frying, leeks , about 5 small
    50 min, 15 ingredients
  • Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea
    chickpea flour, white flour, salt, extra virgin olive oil and
    16 More
    chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut
    1 hour 30 min, 20 ingredients
  • Fish With Coconut Ginger Sauce Fish With Coconut Ginger Sauce
    red bell pepper, chopped fine and
    14 More
    red bell pepper, chopped fine, yellow bell pepper, chopped fine, green bell pepper, chopped fine, shallots, minced and divided, olive oil, garlic cloves, minced and divided, fresh thyme, chopped fine, salt & freshly ground black pepper, fresh gingerroot, chopped, dry white wine, fish stock or 1 1/2 cups chicken stock or 1 1/2 cups vegetable stock, coconut milk, sole fillets, 6 oz each, flour , for dredging, unsalted butter
    25 min, 15 ingredients
  • Coconut Ginger Soy Sauce Coconut Ginger Soy Sauce
    ginger tamari (soy sauce), virgin coconut oil and
    1 More
    ginger tamari (soy sauce), virgin coconut oil, lime juice , to taste
    2 min, 3 ingredients
  • Sake-Marinated Sea Bass with Coconut-Curry Sauce Sake-Marinated Sea Bass with Coconut-Curry Sauce
    sweet japanese rice wine ), sake and
    10 More
    sweet japanese rice wine ), sake, tamari or regular soy sauce, yellow miso (fermented soy bean paste), rice vinegar, chopped peeled fresh ginger, brown sugar, sea bass fillets, vegetable oil, steamed white rice, coconut-curry sauce, chopped fresh cilantro
    12 ingredients
  • Chicken Baked (In Foil) in Coconut-Curry Sauce Chicken Baked (In Foil) in Coconut-Curry Sauce
    coconut milk, chicken broth, minced garlic and
    10 More
    coconut milk, chicken broth, minced garlic, red curry paste, boneless skinless chicken breast halves, kosher salt, fresh ground black pepper, zucchini , halved lengthwise and thinly sliced (2 cups), yellow squash, thinly sliced, red bell pepper , cut into thin strips, diagonally cut green onion, fresh cilantro (chopped ) (optional), lime wedges
    32 min, 13 ingredients




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