306776 piquillo peppers capers ena esparragos con alcaparras Recipes

mashed potatoes, chilled, plain bread crumbs, serrano ham (about a half-cup), diced small, piquillo or roasted red pepper, diced small, eggs, egg yolk, freshly ground black pepper, more to taste, smoked paprika , optional, kosher salt, more to taste, all-purpose flour, olive oil or vegetable oil, for frying.

roasted red pepper , preferably piquillo peppers (2 oz), vegetable broth or 1 cup chicken broth, plain yogurt (can use greek)

fresh water-packed mozzarella cheese, drained , cut into 1/4-inch-thick slices, extra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, minced fresh oregano, coarse salt, ground black pepper, capers, chopped

red bell pepper, mayonnaise, drained capers, chopped flat leaf parsley, fresh lemon juice, salt & freshly ground black pepper

olive oil, onion, coarsely chopped, carrot, peeled and coarsely chopped, stalks celery, coarsely chopped, garlic, chopped, red wine, port, chicken stock, piquillo peppers, diced, coarsely cracked black pepper, salt, unsalted butter, olive oil, squab (about 1 lb each), salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, cumin seeds, ground, water, salt, ground yellow cornmeal, cooked chickpeas, drained and pureed, butter, salt and freshly ground pepper, chopped parsley

butter, onion, chopped, piquillo peppers, salt, freshly ground black pepper, garlic cloves, minced, chicken stock, yukon gold potatoes or 68 small red new potatoes, unpeeled, chopped, crema , creme fraiche or sour cream, grated manchego cheese, whipping cream, heavy cream, buttermilk

butter, onion, chopped, piquillo peppers, salt, freshly ground black pepper, garlic cloves, minced, chicken stock, yukon gold potatoes or 68 small red new potatoes, unpeeled, chopped, crema , creme fraiche or sour cream, grated manchego cheese, whipping cream, heavy cream, buttermilk

eight 1/3-inch-thick slices crusty italian bread, crusts removed, extra-virgin olive oil, for brushing, garlic clove, halved, mild goat cheese, softened, kosher salt and freshly ground pepper, manchego or parmesan cheese, grated (about 1 cup), piquillo peppers

mayonnaise, dijon mustard, prepared horseradish, fresh lemon juice, chopped fresh tarragon, ground red pepper, salt, freshly ground black pepper, fresh lump crabmeat, whole piquillo peppers , roasted and seeded

lump crabmeat , picked over, mayonnaise, creme fraiche, chopped flat leaf parsley, snipped chives, dijon mustard, fresh lemon juice (not the bottled kind ), manchego cheese, shredded (1 cup), piquillo peppers, drained and cut into strips (1 9 oz jar), crusty bread or rye cocktail bread or coctail pumpernickel bread or cracker, for serving

roasted red pepper , preferably piquillo peppers (2 oz), vegetable broth or 1 cup chicken broth, plain yogurt (can use greek), ground lamb or 1 lb ground beef or 1 lb ground pork or 1 lb ground chicken or 1 lb ground turkey, egg, slightly beaten, garlic cloves, minced, fresh parsley, minced, fresh thyme leaves, smoked paprika, kosher salt, vegetable oil, chickpeas , drained if from a can, greek yogurt , for serving, fresh parsley, for garnish

olive oil , plus more if needed, divided, onion, quartered and thinly sliced, boiled potato, quartered and thinly sliced, marinated artichoke hearts, rinsed, patted dry and thinly sliced (from a can or jar), sliced piquillo peppers or 1/4 cup roasted red pepper, eggs, chicken broth, coarse salt

sour cream, dried dill (3 tbsp fresh dill if you have it), stone ground dijon mustard, lemon juice, vermouth, fresh ground cardamom, chopped onion, red pepper flakes, ground black pepper, capers

mozzarella cheese (fresh water packed, drained and cut into thick slices), olive oil, garlic, minced, red pepper, fresh oregano, minced, coarse salt, black pepper, capers, chopped

puff pastry, passata, bell peppers, capers, chorizo sausage, ricotta cheese, oregano, leaves basil

whole chicken thighs (skin and bone on ) or 10 chicken, marylands, salt and pepper, diced tomatoes, extra virgin olive oil, garlic cloves, minced, onion, finely chopped, tomato paste, water, white wine, salt and pepper, capers, drained and rinsed, red chilies, finely diced, chopped fresh herb (such as parsley, basil, thyme, oregano, or mint)

red potatoes (about 8 medium), olive oil, kosher salt and freshly cracked black pepper, sliced shallot rings, diced roasted red bell peppers, capers, drained and chopped, gorgonzola or best quality blue cheese, crumbled

sugar, water, lemons , cut into eighths, lemon juice, sherry vinegar, chopped shallot, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, capers, drained, chopped parsley, idaho potatoes, peeled and thinly sliced on a mandolin, olive oil, salt and freshly ground pepper, salmon fillets, 6 oz each, olive oil, salt and freshly ground pepper, chopped flat leaf parsley