169 piquant edward Recipes

x 8oz king edward potatoes - suitably scrubbed, butter, cream cheese, crushed garlic, sliced mushrooms, freshly chopped herbs (parsley, rosemary & thyme), a pinch of salt, a few grinds of freshly ground black pepper

white fish (cod or pollack fillets, skinned and cut into bite-size chunks), sunflower or vegetable oil, lime wedges, to serve, plain flour, caster sugar, full-bodied beer (any type ), good-quality mayonnaise, juice 1 lime, handful coriander leaves, chopped, potatoes (maris piper or king edwards)

olive oil, sliced mushrooms, chopped onion, garlic cloves, minced, chopped yellow squash, chopped zucchini, water, cooked long-grain rice, fresh basil, tomatoes, halved and sliced (about 3/4 lb), beef consomm

yellow squash , cut into 1/4-inch slices, olive oil , or as needed, seasoned bread crumbs, mayonnaise, plain yogurt, taco sauce, asian chile paste (optional), paprika

peppadew mild whole sweet piquante peppers or italian cherry peppers, pickled or brined (found in pickle aisle), goat cheese, fromage blanc or quark cheese, drained in a strainer for at least 1 hour, chopped scallions, chopped fresh parsley, divided

pork steaks, salt and pepper, bacon, sliced in 1/4 inch pieces, onions, chopped, sliced mushrooms, drained, ketchup, sour cream, paprika

whole pork tenderloin, dijon mustard, bourbon or 1/4 cup sherry wine or 1/4 cup madeira wine or 1/4 cup chicken stock (if you prefer), fresh lime juice, salt, ground allspice, ground black pepper, dark brown sugar , packed

premium vodka, chopped red onions, lemon , juice of, fresh jalapeno, seeded and coarsely chopped, dijon mustard, capers, spicy hot v8 (use regular v8 to tone down the delicious heat), prepared horseradish, celery salt, fresh ground black pepper, worcestershire sauce, kosher salt (optional), kahlua (optional), tabasco sauce , to taste, celery rib, lemon wedge (optional)

white dinner wine, fish fillet (i use fillet of sole), unseasoned breadcrumbs, mayonnaise, sour cream, onion, chopped, paprika

pomegranates, peeled and seeded, red peppers, red onion, very small diced, chopped mint, olive oil, limes, juiced, salt and pepper, suggestions : cold-water eastern or atlantic oysters, on 1/2 shell, recommended region: bluepoint (long island, ny) or malpecque (prince edward island, canada)

virgin olive oil, garlic, peeled and thinly sliced, red bell pepper, peeled, seeded and chopped into 1/4 inch dice, crushed hot red pepper, cockles or tiny clams, scrubbed or rinsed, prince edward island mussels , scrubbed and rinsed, dry white wine, unsalted butter, spaghetti, italian parsley, finely chopped to yield 1/4 cup

olive oil, garlic, thinly sliced, red onion, thinly sliced, diced tomatoes, prince edward island mussels, cleaned , de-bearded, silver tequila, fish or shell stock, chipotle pepper from a can of chipotle in adobo, finely chopped, chopped cilantro

prince edward island mussels , about 50 to 60, dry white wine, basic tomato sauce, fresh basil leaves, fresh bread crumbs, extra virgin olive oil

sliced onion, galangal or 4 of ginger, fresh serrano chiles or fresh thai bird chilies, de-stemmed, sliced, stalks lemon grass, white part sliced, kaffir lime leaves, crab fish sauce, chicken stock, prince edward island mussels, cleaned and prepped, leeks , white part julienned, carrot , spaghetti-cut, or fine julienne, salt and white pepper to taste, canola oil to cook

frozen edwards key lime pie, heavy whipping cream, sour cream, powdered sugar, smuckers chocolate fudge sauce, fresh sliced strawberries, several whole strawberries

frozen peas, french green beans, chopped celery, chopped onion, chopped green pepper, sugar, cider vingar, water, salt

pancetta, chopped, garlic, minced, chopped onion, lemon zest, panko crumbs, old bay (optional), haddock fillets (or cod), mayonnaise, dijon mustard, almonds, chopped and toasted, parsley, chopped

bacon, chopped, chopped onion, coarse fresh bread crumbs, minced dill pickle, scrod (young cod or haddock) fillet, mayonnaise