3589 pink duck armagnac Recipes

  • Pink Lemonade Squares
    pink lemonade, frozen concentrate and
    5 More
    pink lemonade, frozen concentrate, vanilla ice cream (or frozen yogurt), graham cracker crumbs, sugar, unsalted butter, raspberries
    8 hour 30 min, 6 ingredients
  • Pink Grapefruit and Avocado Salad
    pink grapefruit, heads boston lettuce , torn and
    4 More
    pink grapefruit, heads boston lettuce , torn, avocado, sliced, olive oil, white wine vinegar, coarse salt and pepper
    15 min, 6 ingredients
  • Duck Confit with Potato Leek Ragout
    leeks (white and pale green parts only), halved lengthwis... and
    15 More
    leeks (white and pale green parts only), halved lengthwise, then cut into 1-inch pieces (4 cups), confit duck legs at room temperature, pitted prunes, coarsely chopped, armagnac or cognac, rendered duck fat or extra-virgin olive oil, cremini mushrooms, trimmed and halved lengthwise, extra-virgin olive oil, dry white wine, turkish or 1/2 california bay leaf, thyme sprigs, by 1-inch) lemon zest, by 1-inch) orange zest, reduced-sodium chicken broth, water, divided, yukon gold potatoes, quartered
    1 hour , 16 ingredients
  • Pink Grapefruit With Cassis Pink Grapefruit With Cassis
    pink grapefruit, sugar, water, creme de cassis and
    1 More
    pink grapefruit, sugar, water, creme de cassis, mint sprig (optional)
    2 hour , 5 ingredients
  • Pink Grapefruit Vodka Infusion Pink Grapefruit Vodka Infusion
    pink grapefruit, unpeeled and sliced, good quality vodka
    168 hour 15 min, 2 ingredients
  • Pink Champagne & Cream Fondue Pink Champagne & Cream Fondue
    pink champagne, gruyere cheese, grated and
    7 More
    pink champagne, gruyere cheese, grated, crottin de chavignol goat cheese, cut into small pieces or 10 1/2 oz goat cheese, of your choice cut into small pieces, cornstarch, light cream, salt, pepper , to taste, french baguette, cut into bite-size pieces, seedless grapes
    20 min, 9 ingredients
  • Pink Princess Cocktail (no Alchol Pink Princess Cocktail (no Alchol
    pink princess, raspberries, blueberries, strawberries and
    1 More
    pink princess, raspberries, blueberries, strawberries, grape juice
    1 hour 5 min, 5 ingredients
  • Pink Lemonade Cake Pink Lemonade Cake
    pink lemonade drink mix, white cake mix
    2 ingredients
  • Pink Grapefruit Compote Pink Grapefruit Compote
    pink grapefruit sections in juice, drained, honey and
    2 More
    pink grapefruit sections in juice, drained, honey, fresh lemon juice, minced fresh mint
    4 min, 4 ingredients
  • Pink Lemonade Freeze Pink Lemonade Freeze
    pink lemonade concentrate, thawed and
    5 More
    pink lemonade concentrate, thawed, fresh or frozen raspberries, vodka, agave nectar, crushed ice, garnish: fresh raspberries
    6 ingredients
  • Pink Champagne Jelly Pink Champagne Jelly
    pink champagne, water, powdered fruit pectin, sugar
    4 ingredients
  • Duck with Honey-Peppercorn Sauce Duck with Honey-Peppercorn Sauce
    boneless duck breasts with skin, butter, chopped onion and
    5 More
    boneless duck breasts with skin, butter, chopped onion, chopped sweet gherkin pickles, chicken stock or canned low-salt chicken broth, honey, pink peppercorns, drained green peppercorns in brine
    8 ingredients
  • The Late Great Fred Koss' Purple Duck The Late Great Fred Koss' Purple Duck
    ducks, quartered and trimmed of excess fat and
    19 More
    ducks, quartered and trimmed of excess fat, salt and pepper, garlic powder, purple plums, strained and pits removed, frozen pink lemonade concentrate, fresh lemon juice, dry white wine, soy sauce, grated fresh orange rind, grated fresh lemon rind, powdered ginger, salt and black pepper, garlic powder, worcestershire sauce, brown sugar, catsup, red food coloring, generous amounts, oranges, cut into halves, canned crabapples (rings), maraschino cherries
    3 hour 30 min, 20 ingredients
  • Duck Breast with Apple-Pomegranate Sauce (Robert Irvine) Duck Breast with Apple-Pomegranate Sauce (Robert Irvine)
    grapeseed oil, duck breasts, skin on, curry powder, salt and
    19 More
    grapeseed oil, duck breasts, skin on, curry powder, salt, unsalted butter, at room temperature, divided, pomegranate juice, pink lady apple (or other crisp, firm apple) peeled, cored, and finely diced, onion, finely diced, sugar , if needed, mashed sweet potatoes with goat cheese, for serving, recipe follows, sauteed julienned vegetables , for serving, recipe follows, sweet potatoes, salt, goat cheese, honey, ground ginger, ground cinnamon, unsalted butter, grapeseed oil, carrots, peeled and julienned, snow peas , julienned, daikon , julienned, salt and freshly ground black pepper
    55 min, 23 ingredients
  • Island Duck Island Duck
    duck breasts, kosher salt and freshly ground black pepper and
    6 More
    duck breasts, kosher salt and freshly ground black pepper, olive oil, pineapple juice, rum (recommended : barbancourt haitian rum), pink peppercorns, fresh pineapple, skin removed, cored and sliced, paprika
    1 hour 15 min, 8 ingredients
  • Armagnac Toffee Sauce Armagnac Toffee Sauce
    heavy cream, unsalted butter, softened, light brown sugar and
    1 More
    heavy cream, unsalted butter, softened, light brown sugar, armagnac
    4 ingredients
  • Prune Tart with Armagnac Whipped Cream (Emeril Lagasse) Prune Tart with Armagnac Whipped Cream (Emeril Lagasse)
    armagnac or cognac, more as needed, pitted prunes, egg and
    11 More
    armagnac or cognac, more as needed, pitted prunes, egg, sugar , plus 1 tbsp, all-purpose flour, heavy cream , plus 3/4 cup, pre-baked 9-inch tart shell , recipe follows, powdered sugar , as garnish, all-purpose flour, granulated sugar, salt, cold unsalted butter, cut into small pieces, vegetable shortening, ice water
    1 hour 20 min, 14 ingredients
  • Roast Wild Duck With Blackberry Sauce Roast Wild Duck With Blackberry Sauce
    duck, rinsed patted dry , giblets reserved and
    13 More
    duck, rinsed patted dry , giblets reserved, walnut oil (only if using a wild duck) or 2 -3 tbsp bacon, to wrap duck in (only if using a wild duck), salt & freshly ground black pepper, onions, coarsely chopped, cubed turnip, duck or 2 cups chicken stock, juniper berries, black peppercorns, bay leaf, fresh thyme leaves or 1 -2 tsp dried thyme leaves, unsweetened purple grape juice or 1 cup dry red wine, fruited vinegar (or more to taste), blackberry preserves or 1/4 cup jelly, fresh blackberries or 1 1/2 cups frozen blackberries
    31 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top