Pink Grapefruit Vodka Infusion Recipe

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Pink Grapefruit Vodka Infusion
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  1. Use a large glass container (at least 1.5 liters) with an airtight lid.
  2. Use good quality vodka and keep your original bottle as you'll need it to strain the infused mixture into.
  3. Strain using a wire-mesh strainer lined with a coffee filter or cheesecloth.
  4. Place the grapefruit slices in the glass container, add vodka and cap tightly.
  5. Let stand at room temperature for one week, shaking gently every couple of days.
  6. Taste for the preferred flavour intensity, allownig it to infuse for up to one more week if needed. If you want - you can do up to two more weeks but it will start to get bitter.
  7. Strain the infused vodka into the original bottle. Cap tightly, label and refrigerate until ready to serve.
  8. Here's to all y'all!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.92 Kcal (12 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0mg 0%
Potassium 12.02mg 0%
Total Carbs 0.76g 0%
Dietary Fiber 0.09g 0%
Protein 0.09g 0%
Vitamin C 3.5mg 6%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 30.76 Kcal (129 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0mg 0%
Potassium 126.52mg 0%
Total Carbs 7.97g 0%
Dietary Fiber 1g 0%
Protein 1g 0%
Vitamin C 36.9mg 6%
Calcium 14.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
  • 0

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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