43 pineapple upside down cake ground Recipes

brown sugar, butter, fresh pineapple, peeled, cored & sliced, ground ginger, pecans, chopped, flour, baking powder, eggs, separated, sugar, vanilla, rum

pineapple, peeled , quartered lengthwise, and cored, unsalted butter, light brown sugar, all-purpose flour, ground cardamom, baking powder, salt, unsalted butter, softened, granulated sugar, eggs, vanilla, dark rum, unsweetened pineapple juice, dark rum for sprinkling over cake

nonstick vegetable cooking spray , as needed, dark brown sugar (packed), unsalted butter , cut into 1 inch pieces, bourbon, pineapple, cake flour, baking powder, kosher salt, ground cardamom, sugar, unsalted butter, room temperature cut into 1 inch pieces, vanilla extract, eggs, sour cream

unsalted butter, brown sugar, honey, canned pineapple, unsweetened pineapple juice, dried currants, sliced almonds, dark rum, buttermilk, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, salt, unsalted butter, brown sugar, eggs, vanilla extract, almond extract, sliced almonds

butter, divided, light brown sugar, divided, coarsely chopped fresh pineapple, all-purpose flour, ground ginger, ground cinnamon, baking soda, salt, water, molasses, egg

unsalted butter, melted, brown sugar, fresh pineapple - peeled, cored and cut into 1 inch chunks, all-purpose flour, baking powder, salt, ground cinnamon, unsalted butter, softened, white sugar, eggs, vanilla extract, milk

butter, melted, divided, brown sugar, canned unsweetened pineapple slices, maraschino cherries, king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground nutmeg, fat-free milk, vanilla extract

easy n wonderful pineapple upside down cake, brown sugar, pineapple , 20 oz, crushed pineapple , 20 oz, maraschino cherries, ground pecans, butter (i use no trans-fat margarine), boxed yellow cake mix, melt the butter and blend with the brown sugar, smooth into the bottom of a 9x13 baking dish, lightly sprayed with pam., arrange pineapple rings onto bottom of pan ., place a cherry in the center of the ring., sprinkle with the pecans. smooth the crushed pineapple over all., make cake according to box., spread batter over pineapple mixture ., bake at 350 degrees for 40-60 minutes., oven temperatures vary ., use toothpick test ., when done immediately invert onto plate ., serve with whipped cream ., if it looks like it s browning too much , lower temperature to 325 degrees.

butter, light brown sugar, pineapple juice, dark rum (optional), fresh pineapple - peeled, cored, and sliced, butter, all-purpose flour, ground cardamom, salt, baking powder, white sugar, egg, cold milk

dark brown sugar, butter, melted, pineapple rings, juice drained and reserved, maraschino cherries , or more as needed, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, butter, white sugar, eggs, molasses, water

butter or 1 1/3 cups margarine, softened and divided, brown sugar, pineapple slices, drained, maraschino cherries, chopped pecans, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, buttermilk

butter, softened, divided, brown sugar, pineapple slices, drained, maraschino cherries, chopped pecans, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, buttermilk

brown sugar, butter or 2 tbsp margarine, canned pineapple, glace cherries, butter or 60 g margarine, caster sugar, egg, milk, self-raising flour, cinnamon, ground, ginger, ground

sliced pineapple, brown sugar, butter, melted, divided, maraschino cherries, pecan halves, king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground allspice, egg, lightly beaten, milk

unsweetened crushed pineapple in juice, undrained, pecan pieces (optional), lemon juice, equal sugar substitute , measure (i used an alternative brand brown or 6 packets ) or 1/4 cup equal spoonful (i used an alternative brand brown or 6 packets ), cornstarch, margarine, at room temperature, equal sugar substitute , measure (12 packets) or 12 tsp or 1/2 cup equal spoonful (i used an alternative brand sugar substitute as i do not like the flavor equal gives when baked), egg, cake flour, baking powder, baking soda, ground cinnamon, ground nutmeg, ground ginger, buttermilk

unsalted butter, plus more for preparing the pan, dark brown sugar, dark rum, fresh pineapple, peeled, cake flour, baking powder, ground cinnamon, ground nutmeg, fine salt, unsalted butter (1 1/2 sticks), at room temperature, sugar, eggs, at room temperature, whole milk, at room temperature

dark brown sugar, unsalted butter, pineapple slices, all-purpose flour, cake flour, ground almonds (from 2 oz. of whole almonds ), baking powder, salt, sugar, unsalted butter, at room temperature, eggs, vanilla extract, sour cream

sliced pineapple, brown sugar, butter, melted, divided, maraschino cherries, pecan halves, all-purpose flour, sugar, baking powder, salt, ground allspice, egg, lightly beaten, low-fat milk