30795 pineapple rum tamales kitchens Recipes

rum, frozen orange juice, pineapple juice, pineapple chunk, cherries, up soda, cream of coconut

pineapple, peeled, cored and chunked, butter, dark brown sugar , packed, cinnamon, ginger, dark rum, warmed, vanilla ice cream

white rum, advocaat, unsweetened pineapple juice, crushed ice

pineapple, peeled, cored , halved lengthwise and sliced into 12 wedges (about 1 1/2 lbs), butter, melted, light brown sugar, dark rum (capt. spiced would be good too), ground cinnamon, flaked, sweetened coconut, toasted (optional), vanilla light ice cream (optional)

tamales, chili without beans, corn chips, broken, sharp cheddar cheese, grated, onion, chopped

pineapple juice, sugar, dark rum, chopped seeded jalapeno pepper, cider vinegar, cornstarch, chopped fresh cilantro, grated lime rind, skinless, boneless chicken breast, cut into 30 cubes, mangoes, peeled and each cut into 9 (1-inch) cubes, cubes fresh pineapple, vegetable oil, salt

pineapple juice, spiced rum, dark rum, malibu coconut rum, orange curacao (not blue ), grenadine

chicken pieces (pat dry very well ), oil, garlic cloves, minced (or to taste), green onions, chopped very small, dark brown sugar, salt, black pepper, coriander, dried thyme, allspice, onion powder, cinnamon, cayenne pepper (can use more than 1/4 teaspoon, but no less), butter, dark brown sugar , plus, dark brown sugar, dark rum, pineapple juice

betty crocker french vanilla cake mix, water, vegetable oil, eggs, water, sugar, dark rum, apricot preserves, vanilla instant pudding mix, crushed pineapple, undrained, cool whip

chopped onion, garlic clove, minced, cooking oil, chicken, cut up, canned tomato, drained and liquid reserved (from a 14-oz can), lime juice, salt, dried oregano, crushed, pepper, raisins, grated lime zest, pineapple chunks, drained, rum, flour mixed with 2 tbsp water, hot cooked rice , for serving

jasmine rice, whole fresh pineapple, cored and peeled (dole), vegetable oil, yellow onion, diced, garlic cloves, chopped, coarse salt, crushed red pepper flakes, spiced rum (captain morgan s), chicken stock or 2 cups chicken broth, boneless skinless chicken breast halves, coarse black pepper, fresh flat-leaf parsley, chopped, fresh cilantro, chopped

butter, brown sugar, pineapple slices, drained, rum, warmed

pineapple, peeled, cut into 1/2-inch rounds, cored, canola oil, salt and freshly ground black pepper, green onions, thinly sliced, serrano chile, finely diced, rice vinegar, freshly chopped cilantro leaves, honey , to taste, canola oil, red onion, coarsely chopped, garlic, chopped, dark brown muscovado sugar, dark rum, chicken stock, habanero chile, left whole with 3 slits cut into chile, cinnamon sticks, star anise, salt and freshly ground black pepper, pork tenderloin , trimmed of excess fat

canned or fresh pineapple juice, dark rum, dark brown sugar, unsalted butter, ground cinnamon, ripe plums, quartered and pitted, cinnamon sticks, wide) lemon rind strips, vanilla low-fat ice cream or frozen yogurt, grated lemon rind, chilled martini or wine glasses

pineapple juice, vodka, orange liqueur, recommended : cointreau, freshly squeezed lime juice, turbinado sugar , for the rim (optional), fresh wedges of pineapple, maraschino cherry

pineapple (about 5 lb), trimmed, water , plus more as needed, whole allspice, ginger, cinnamon stick, whole star anise, sugar, light corn syrup, toasted sweetened coconut flakes , as needed, sliced fresh mint leaves, for garnish, equipment : bamboo skewers, copyright 2002 television food network , g.p. all rights reserved

pineapple juice, white rum, fresh lime juice, sugar, ice cubes, lime slice or pineapple wedge, for garnish, optional