1256 pineapple browned butter Recipes

butter, brown sugar, pineapple chunks, sliced round bananas, maraschino cherries (halved or whole ), chopped pecans (optional)

butter, brown sugar, pineapple slices in juice, drained, maraschino cherries (without stems ), granulated sugar, vegetable oil, eggs, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, grated carrots, chopped pecans

butter, firmly-packed dark brown sugar, well-drained crushed pineapple with juice (reserve 1/4 cup juice), eggs, whole milk, half-and-half cream, salt, cinnamon, vanilla, bread (or more )

butter, melted, divided, brown sugar, canned unsweetened pineapple slices, maraschino cherries, king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground nutmeg, fat-free milk, vanilla extract

cored fresh pineapple (about 20 oz.), unsalted butter, light brown sugar, vanilla ice cream

fully cooked ham slice (about 1 inch thick and 2 lb), butter, unsweetened sliced pineapple, brown sugar, cornstarch, ground ginger, orange juice, white wine vinegar

butter, divided, light brown sugar, divided, coarsely chopped fresh pineapple, all-purpose flour, ground ginger, ground cinnamon, baking soda, salt, water, molasses, egg

butter, brown sugar, pineapple slices in juice, undrained, flaked sweetened coconut, all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, salt, mashed ripe banana (about 1 banana), vegetable oil, egg

butter, brown sugar, sliced pineapple, drained, flour, sugar, shortening, milk, baking powder, salt, egg, maraschino cherry , if desired

brown sugar, white sugar, butter, eggs, vanilla extract, flour, baking powder, milk, pineapple chunks, well drained, stemless maraschino cherries, well drained

easy n wonderful pineapple upside down cake, brown sugar, pineapple , 20 oz, crushed pineapple , 20 oz, maraschino cherries, ground pecans, butter (i use no trans-fat margarine), boxed yellow cake mix, melt the butter and blend with the brown sugar, smooth into the bottom of a 9x13 baking dish, lightly sprayed with pam., arrange pineapple rings onto bottom of pan ., place a cherry in the center of the ring., sprinkle with the pecans. smooth the crushed pineapple over all., make cake according to box., spread batter over pineapple mixture ., bake at 350 degrees for 40-60 minutes., oven temperatures vary ., use toothpick test ., when done immediately invert onto plate ., serve with whipped cream ., if it looks like it s browning too much , lower temperature to 325 degrees.

butter, granulated sugar, egg white, beaten, egg whites, beaten, milk, flour, baking powder, salt, brown sugar, canned pineapple slices, maraschino cherries, water, granulated sugar, rum

butter, melted, brown sugar, dole pineapple slices, drained, maraschino cherries, yellow cake mix, philadelphia cream cheese, softened, jell-o lemon gelatin, eggs

brown sugar, light butter, melted, maraschino cherries, halved, crushed pineapple in juice, drained, unbleached flour or 1 cup all-purpose flour, whole wheat flour, white sugar, baking powder, salt, ground ginger, buttermilk, unsweetened applesauce, egg whites, vanilla extract

butter, melted and cooled, light brown sugar, pineapple rings, in natural juices, maraschino cherries, stemmed, eggs, sugar, all-purpose flour, yellow cornmeal, baking powder, table salt

butter softened, brown sugar, ground ginger, sliced pineapple reserve 1 cup liquid, maraschino cherries, yellow cake mix, eggs, shredded coconut

butter , sweet of course, dark brown sugar, pineapple reserve juice. (you can use slices or crushed, i use crushed ), maraschino cherries, pillsbury plus yellow cake mix, reserved juice & enough water to make 1 cup liquid, up oil, eggs