88 pies taste Recipes

  • Poor man's Pie
    pie shell and
    5 More
    pie shell, brown sugar or 1 cup white sugar, but brown tastes better, flour, salt, light cream, butter, softened
    1 hour , 6 ingredients
  • Tuscany Tomato Pie
    pie shell, pre-baked, mozzarella cheese, tomatoes and
    10 More
    pie shell, pre-baked, mozzarella cheese, tomatoes, sun-dried tomatoes packed in oil, mustard, semolina or 1 tbsp all-purpose flour, pine nuts, eggs, half-and-half cream, garlic, chopped fresh basil, salt (to taste, i use 1 tsp), black pepper (to taste)
    55 min, 13 ingredients
  • Strawberry Pie
    water, cornstarch, strawberry jell-o gelatin dessert and
    3 More
    water, cornstarch, strawberry jell-o gelatin dessert, strawberries, sliced (i use 1 package.), cool whip, graham cracker pie crust (shortbread pie shells also taste good)
    2 hour 5 min, 6 ingredients
  • Eggnog Pie
    baked pastry shells, gelatin, milk, cornstarch, salt and
    5 More
    baked pastry shells, gelatin, milk, cornstarch, salt, sugar, egg yolks, beaten, egg whites , beaten stiff, brandy (adjust to your taste) or 2 tsp bourbon (adjust to your taste), nutmeg
    1 hour , 10 ingredients
  • The Best Ever Apple Pie
    bramley apples, salted water (stop cut apples going brown) and
    11 More
    bramley apples, salted water (stop cut apples going brown), quince marmalade or to taste. ( if you can tsp get i have used a good normal marmalade), lemon juice to taste, caster sugar to taste for the filling and a little more to sprinkle over the pie and sweeten the cream., quantities of quince marmalade , sugar and lemon juice will depend on the apples used so make sure you taste the filling before putting it in the pie)., pastry, self raising flour, lard, baking margarine (keep a little back to dot onto the pasty lid), sour milk (2-3 days in warm kitchen) (i have added a tbsp of sour cream to the milk to speed up the process, this can be used immediately then), a pinch of salt
    25 min, 14 ingredients
  • Mom's Oil Crust Pie Shell
    flour, salt, cooking oil (mom uses canola) and
    1 More
    flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)
    7 min, 4 ingredients
  • Chicken Pot Pie II
    bone-in chicken breast halves, skinless, chicken broth and
    9 More
    bone-in chicken breast halves, skinless, chicken broth, potatoes, yellow onion, stalks celery, vegetable oil, all-purpose flour, frozen mixed vegetables, salt and pepper to taste, garlic powder, frozen prepared pie crust, thawed
    1 hour 30 min, 11 ingredients
  • Chicken BBQ Pizza Pie
    pillsbury pie crusts (from refrigerated section of your g... and
    5 More
    pillsbury pie crusts (from refrigerated section of your grocer), chicken breast, cut into small cubes, onion, chopped, shredded cheddar cheese, mozzarella cheese, barbecue sauce, to taste (or more, your favorite kind )
    25 min, 6 ingredients
  • Simple Dutch Apple Pie
    diced apples, sugar, divided, whole milk and
    6 More
    diced apples, sugar, divided, whole milk, cinnamon, to taste (i use about 2tsp.), all-purpose flour , plus, all-purpose flour, margarine or 1/3 cup butter, plus, margarine or 2 tbsp butter, unbaked 9-inch pie shell
    45 min, 9 ingredients
  • Taste of the Islands Banana Foster Trifle Taste of the Islands Banana Foster Trifle
    frozen lb cake, thawed, pineapple chunks in juice and
    9 More
    frozen lb cake, thawed, pineapple chunks in juice, instant coconut cream pudding and pie filling or 1 (3 1/2 oz) package banana cream pudding and pie filling, heavy whipping cream, sour cream, powdered sugar, coconut rum, divided, caramel topping, bananas, thinly sliced, shredded coconut, toasted, macadamia nuts, finely chopped
    30 min, 11 ingredients
  • Pumpkin Tofu Pie (Or Pumpkin Tofu Custards) Pumpkin Tofu Pie (Or Pumpkin Tofu Custards)
    pie shells or 1 (10 inch), cooked prepared pumpkin and
    7 More
    pie shells or 1 (10 inch), cooked prepared pumpkin, sugar (or to taste) or 1/2-1 cup splenda granular (or to taste), cornstarch, milk, egg, pumpkin pie spice , to taste, salt (optional), soft tofu
    1 hour 10 min, 9 ingredients
  • Bailey's Chocolate Mousse Pie Bailey's Chocolate Mousse Pie
    pie crust, unflavored gelatin (1 envelope), vanilla, milk and
    3 More
    pie crust, unflavored gelatin (1 envelope), vanilla, milk, baileys irish cream (you can use 2/3 cup if it s too strong for your tastes), semi-sweet chocolate chips (dark chocolate works well too), frozen cool whip
    1 hour , 7 ingredients
  • Taste of the Islands Taste of the Islands
    sugar, flour, light corn syrup, coconut and
    5 More
    sugar, flour, light corn syrup, coconut, crushed pineapple, undrained, eggs, beaten, vanilla, unbaked pie shell (9-10 inch), fresh cream , optional
    10 min, 9 ingredients
  • Taste of Texas Cheese Bites Taste of Texas Cheese Bites
    all-purpose flour, sugar, pecans, finely ground and
    10 More
    all-purpose flour, sugar, pecans, finely ground, corn chips, finely ground (fritos chili-cheese flavor preferred), sharp cheddar cheese, grated, apple pie spice, cayenne pepper (use more or less depending on your taste), chili powder (gebhardt s preferred), cumin, sea salt , to taste, butter, melted, vanilla extract, drops tabasco sauce (more to taste)
    35 min, 13 ingredients
  • California Blackberry Pie California Blackberry Pie
    blackberries (divide into 2 parts), sugar, water and
    6 More
    blackberries (divide into 2 parts), sugar, water, orange marmalade, cornstarch (mixed with another 1/4 cup water), drops blackberry flavoring (lorann- this is optional but tastes great), pie crusts, unbaked but frozen (pie crust, plus cut-outs for the top of the pie*), egg white, beaten, sugar
    55 min, 9 ingredients
  • Kittencal's Turkey or Chicken Pot Pie Kittencal's Turkey or Chicken Pot Pie
    unbaked pie pastry (use 9 or 10-inch deep-dish pie shells) and
    15 More
    unbaked pie pastry (use 9 or 10-inch deep-dish pie shells), butter, onion, finely chopped, fresh minced garlic (omit if you are not a garlic-lover), celery rib, diced, dried thyme (or use 1 tsp dried oregano), cayenne pepper (optional or to taste), all-purpose flour, chicken bouillon powder (i use 2 small packages oxo bouillon powder), canned low sodium chicken broth (use only low-sodium ), heavy cream , unwhipped (35%, you could be light cream but will not be as good), frozen diced mixed vegetables, slightly thawed (such peas, corn and carrots, can use more), cubed cooked turkey or 2 cups cooked chicken, potatoes, peeled (cooked and cubed ), fresh ground black pepper (or to taste), seasoning salt (to taste, or use white salt)
    1 hour 10 min, 16 ingredients
  • I Can't Believe Its Vegan Pumpkin Pie! I Can't Believe Its Vegan Pumpkin Pie!
    sugar, salt, ground cinnamon, ground ginger and
    8 More
    sugar, salt, ground cinnamon, ground ginger, ground cloves or 1 1/2 tbsp pumpkin pie spice, applesauce, banana, canola oil or 1/3 cup any other mild tasting oil, pure vanilla extract, pumpkin puree (not pumpkin pie mix), soymilk or 1 1/4 cups any other non-dairy milk substitute, unbaked 9-inch deep dish pie pastry
    1 hour 20 min, 12 ingredients
  • Moms Oil Crust Pie Shell Moms Oil Crust Pie Shell
    flour, salt, cooking oil (mom uses canola) and
    1 More
    flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)
    4 ingredients




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