1633 pie crust milk sugar Recipes
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pie crust, baked, milk chocolate chips, melted and divided and9 Morepie crust, baked, milk chocolate chips, melted and divided, cream cheese, softened, milk, instant white chocolate pudding and pie filling mix, sugar, crushed pineapple, well drained, banana, sliced, strawberry, sliced, walnuts, chopped20 min, 11 ingredients
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pie crusts (unbaked ), eggs, slightly beaten and11 Morepie crusts (unbaked ), eggs, slightly beaten, pumpkin (baked, skinned, pureed ), sugar, salt, cinnamon, ginger, sweetened condensed milk, evaporated milk, pumpkin pie spice, orange pumpkin so a little extra spices need to be added by taste1 hour 15 min, 14 ingredients
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pie shell, baked (see perfect pie crust, 9 or 10 inch) and10 Morepie shell, baked (see perfect pie crust, 9 or 10 inch), light cream cheese, low-fat milk, almond extract, sugar, fresh strawberries, halved, water , start with 1/4 cup, fresh strawberries , can be frozen, sugar, cornstarch, butter20 min, 11 ingredients
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Date Nut Pumpkin Piecrust pastry dough (9-inch), pitted dates, chopped, water and14 Morecrust pastry dough (9-inch), pitted dates, chopped, water, brown sugar , firmly packed, butter or 1/3 cup margarine, walnuts, chopped, cinnamon, eggs, mashed cooked pumpkin (not pumpkin pie filling) or 1 1/2 cups canned solid pack pumpkin (not pumpkin pie filling), evaporated milk, sugar, brown sugar , firmly packed, ground cinnamon, ground ginger, nutmeg, salt1 hour , 17 ingredients
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Sweet Potato Chiffon Piesugar, plain gelatin, slightly beaten egg yolks, milk and7 Moresugar, plain gelatin, slightly beaten egg yolks, milk, salt, ground cinnamon, ground nutmeg, cooked mashed sweet potatoes, baked deep dish pie shells or 2 regular pie crusts, egg whites, sugar30 min, 11 ingredients
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Old-fashioned Burnt Sugar Caramel Piesugar, divided, heaping tbsp. flour (or 4, to be safe) and4 Moresugar, divided, heaping tbsp. flour (or 4, to be safe), eggs, separated, milk (i use 1 can evaporated , and add regular to make the 2 cups), vanilla, pie crust, baked20 min, 6 ingredients
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Holiday Pumpkin Piepie crust, deep-dish piecrust, unbaked, butter and14 Morepie crust, deep-dish piecrust, unbaked, butter, light brown sugar, chopped pecans, custard, evaporated milk, water, eggs, canned pumpkin, sugar, light brown sugar, salt, pumpkin pie spice, maple flavoring50 min, 17 ingredients
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Coconut Cream Pie (Sandra Lee)sugar, water, lemon juice, coconut milk and7 Moresugar, water, lemon juice, coconut milk, coconut milk , reserve remaining for caramel sauce, milk, vanilla instant pudding, pre-made store brand graham cracker pie crust, heavy cream, sugar, sweetened flake coconut, toasted, for garnish15 min, 11 ingredients
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Super Yummy Apple Cranberry Piepie crusts (1 ea for top and bottom) and10 Morepie crusts (1 ea for top and bottom), cranberries (fresh or frozen ), sugar, apple cider (or orange juice), cornstarch, sugar, cornstarch, apple pie spice, apples, cored, peeled and sliced (about 6 apples), milk, sugar1 hour 20 min, 11 ingredients
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Wanda's Pumpkin Pie from Chatelaine Magazinepie crusts , 9-inch, eggs, brown sugar, granulated sugar and12 Morepie crusts , 9-inch, eggs, brown sugar, granulated sugar, ground cinnamon, ground nutmeg, ginger, salt, pumpkin puree (not pie filling), milk, whipping cream, whipping cream, granulated sugar, vanilla, peanut brittle , pieces (optional) or crushed gingersnap cookie (optional)1 hour 10 min, 16 ingredients
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Tropical Piesugar, sugar, salt, flour, cold milk, scalded milk and5 Moresugar, sugar, salt, flour, cold milk, scalded milk, eggs (separated ), shredded coconut, baked pie crusts, crushed pineapple, well drained, vanilla40 min, 11 ingredients
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Macadamia Nut Cream Piemacadamia nut cream pie, milk, sugar and16 Moremacadamia nut cream pie, milk, sugar, chopped macadamia nuts, salt, vanilla, whole egg, cornstarch, egg whites, baked pie crust, heavy cream , whipped, in a saucepan , combine 1 cup of the milk, 1/4 cup of the sugar, 1/4 cup of the nuts, the salt and the vanilla; scald., mix the remaining 1/3 cup milk with 1 whole egg and cornstarch., thoroughly stir some of hot mixture into egg mixture (adding a small amount first to even out the temperature helps to prevent the egg from scrambling when added to the rest of the hot mixture); return all to saucepan., cook 5 more minutes , stirring constantly, until mixture thickens., cool 1 hour ., beat egg whites until soft peaks form ; fold carefully into cooled mixture., pour into pie shell ; chill., before serving, top with sweetened whipped cream and remaining 1/4 cup nuts.15 min, 19 ingredients
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