Layered Banana Cream Dream Pie Recipe

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Layered Banana Cream Dream Pie
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  1. Beat cream cheese till light and fluffy; add 2 tablespoons milk, mixing until lump free.
  2. Add remaining milk, mixing well. Stir in the pudding mix; beat on low for 2 minutes.
  3. Slice bananas and layer on the bottom of the pie shell.
  4. Pour pudding mixture over bananas.
  5. Chill 1 hour.
  6. Whip cream until stiff peaks form, mixing in the powdered sugar. Spread over pie filling. Dust lightly with nutmeg and refrigerate 1 more hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.07 Kcal (1528 kJ)
Calories from fat 212.19 Kcal
% Daily Value*
Total Fat 23.58g 36%
Cholesterol 49.89mg 17%
Sodium 299.13mg 12%
Potassium 368.4mg 8%
Total Carbs 35.08g 12%
Sugars 13.85g 55%
Dietary Fiber 1.13g 5%
Protein 4.47g 9%
Vitamin C 3mg 5%
Iron 0.2mg 1%
Calcium 103.7mg 10%
Amount Per 100 g
Calories 226.06 Kcal (946 kJ)
Calories from fat 131.39 Kcal
% Daily Value*
Total Fat 14.6g 36%
Cholesterol 30.89mg 17%
Sodium 185.23mg 12%
Potassium 228.12mg 8%
Total Carbs 21.72g 12%
Sugars 8.57g 55%
Dietary Fiber 0.7g 5%
Protein 2.77g 9%
Vitamin C 1.8mg 5%
Iron 0.2mg 1%
Calcium 64.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
  • 10

Good Points

  • saturated fat free

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