98 pie cool dessert Recipes

prepared graham cracker crust, cream cheese, softened, sugar, frozen dessert topping (, cool whip ), cherry pie filling (comstock)

boiling water, jell-o brand cherry gelatin, sugar (optional), ice cubes, cherry pie filling, angel food cake, sliced into cubes (or can use lb cake, about half a cake), cold half-and-half cream, jell-o vanilla flavor instant pudding and pie filling mix, cool whip frozen whipped topping, thawed

graham cracker crumbs, sugar, butter, cool whip, cream cheese, room temperature, sour cream, sugar, blueberry pie filling or 21 oz cherry pie filling

graham cracker pie crusts, strawberry jell-o gelatin dessert , small star shapes, berry blue jello gelatin , small star shapes, cool whip or 3 tbsp whipped cream

flour, margarine, chopped pecans, powdered sugar, powdered sugar, cream cheese, cool whip (or whipped cream), cook and serve lemon flavor instant pudding and pie filling, prepared by directions on box (be sure to check box for ingredients that may be needed.), chopped pecans

angel food cake (torn), instant lemon pudding, sour cream, milk, pie filling , of your choice, cream or cool whip topping

sugar, water, cornstarch, strawberry jell-o gelatin dessert, washed and hulled strawberry, in.baked pastry shell, cooled

cherry pie filling, divided, boiling water, jello gelatin , cherry flavored, cold water, angel food cake, cubes, cold milk, instant vanilla pudding, cool whip, divided

oreo cookie pie crusts, cream cheese, softened, powdered sugar, instant butterscotch pudding mix, chocolate fudge instant pudding mix, milk, divided into 1 1/2 cup. each, cool whip

all-purpose flour, margarine, melted, chopped nuts, blueberry pie filling, cream cheese, sugar, cool whip

sugar, margarine, lemon juice, cornstarch, salt, water, fresh blueberries, pie shells, cooked and cooled (or double recipe with 11 x 14 cake pan and use 2 cup flour, 1 stick oleo and 1 tsp sugar mix and pat int)

deep dish pie shell, baked, orange flavor gelatin, good quality orange juice (boiled and hot ), vanilla ice cream, softened, mandarin oranges, drained (can use the juice with the orange juice to make 2/3 cup), cool whip topping or 1 cup la creme whipped topping, thawed

prebaked pie crust (completely cooled), boiling water, strawberry jell-o gelatin dessert, lime zest, fresh lime juice (juice of 4 limes), whipping cream (unwhipped), powdered sugar, fresh red ripe strawberry (slightly crushed , about 2 cups), cream, fresh sliced strawberry

boiling water, jell-o brand cherry gelatin, cold water, cherry pie filling, angel food cake, cubes, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided use

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

vanilla ice cream, softened (2 cups), prepared chocolate crumb crusts, caramel sauce or 1/2 cup dessert topping, chopped peanuts, cool whip chocolate whipped cream, thawed

carton of cool whip (8 oz.), eagle brand milk, crushed pineapple (drained ), flaked coconut, cherry pie filling, chopped pecans (optional), more of small/mini marshmallows

strawberry pie filling, crushed pineapple, drained, sweetened condensed milk, carton cool whip