107849 pickled sweet sour salmon Recipes

salmon, fettuccine pasta, fresh lemon juice, nonfat sour cream, skim milk, artichoke hearts, capers, chopped fresh dill (or 1 tsp. dried ), chopped fresh tarragon ( or 1 tsp. dried ), freshly grated parmesan cheese, freshly ground black pepper

sour cream, fresh lemon juice, olive oil, chopped fresh chives, chopped fresh tarragon, kosher salt, red onion, thinly sliced, ripe california avocados, fresh lemon juice, brioches , each cut horizontally into 3 (1/2-inch-thick) rounds and lightly toasted, sorrel or arugula, coarse stems discarded, distilled white vinegar, eggs, sliced smoked salmon, garnish: chopped fresh chives

salmon, stalks celery, diced, sized onion, chopped (1/4 thick ), hard-boiled egg, chopped, hellmann mayonnaise, sour cream, liquid smoke, lemon juice (or to taste), salt & pepper (to taste)

salmon fillets, about 1-inch thick, avocado, peeled, pitted, and quartered, nonfat sour cream, reduced-fat mayonnaise, lemon juice, garlic clove, minced, hot pepper sauce, worcestershire sauce, salt, black pepper

salmon fillet, sour cream, lemons, potato, capers, capers, dijon mustard, salt & pepper

salmon , juice reserved, red bell pepper, chopped, green bell pepper, chopped, yellow onion, chopped, old bay seasoning, seasoning, chinese five spice powder, dried tarragon, jamaican allspice, ground, dried basil, dried cilantro, whole eggs, beaten, egg yolks, beaten, cornmeal, all-purpose flour, italian seasoned breadcrumbs, canola oil

salmon (fresh cutlet or steak), olive oil, black pepper, saffron strands, water, water, sour cream, lime juice, fresh chives, chopped

salmon, cream cheese, at room temperature, sour cream, green onions, chopped, fresh dill, chopped, vinegar, salt, pepper

sour cream and chive potato topping (i used top the tater), cream cheese, softened, pickles, drained & chopped, corned beef, chopped (i used carl budding brand)

beef top round roast or 3 lbs bottom round beef roast, peanut oil, yellow onion, peeled and chopped, peppercorns, bay leaf, beef stock, dill pickles, chopped, sour cream

salmon, drained and flaked, uncooked macaroni, cottage cheese, sour cream, onion, chopped, chopped parsley, salt and pepper

salmon fillets, balsamic vinegar, dijon mustard, sherry wine, soy sauce, hot chili sauce, lemon, brown sugar, shallot, butter

a 16-oz jar sliced pickled beets, sour cream, freshly ground black pepper, smoked trout fillet, skin and bones discarded and fish broken into 1/2-inch pieces (about 1/2 cup), fresh small dill sprigs, cucumber , quartered lengthwise and cut crosswise into 1/4-inch- thick slices (about 2 cups), onion, sliced thin (about 1/2 cup)

dill pickle relish, sour cream, shredded dill weed, mayonnaise

salmon, pink or red, brown rice, cooked, garlic cloves, finely chopped, onion, finely chopped, dill, finely chopped, low-fat mayonnaise, low-fat sour cream, eggs, lightly beaten

cucumbers (slim sized or pickling size), sweet onions (sliced thin), green bell pepper (sliced thin), red bell pepper (sliced thin), kosher salt, white vinegar, sugar, mustard seeds, orange marmalade, celery seed, turmeric, dry mustard

sour cream, lemon juice, parsley, chopped, salmon fillets, olive oil, onion, thinly sliced, lemon, thinly sliced, bow tie pasta, olive oil, green onion, sliced thinly, parsley, garnish

salmon fillets, olive oil, fresh garlic cloves, minced, steak seasoning, old bay seasoning, dried onion flakes, light brown sugar