1862 pickle seeds Recipes

cucumbers , the small lebanese variety, fish sauce, rice wine vinegar, brown sugar, turmeric powder, red onion, cut into wedges, red chili, sliced fine (seeded or not-it s up to you), mint , vietnamese would be good, fresh coriander leaves, bean sprouts, tomatoes, seeded, halved and sliced fine

white distilled vinegar (5% acidity), water, sugar, canning salt, garlic cloves, chopped fresh dill, peppercorns, carrots, peeled and sliced, onion, peeled and sliced, mustard seeds, celery seeds

red onions, sliced thin, cider vinegar, garlic cloves, halved, whole black peppercorns, crushed, coriander seeds, crushed, cumin seeds, crushed, salt, eight 7-inch flour tortillas, grated monterey jack, minced fresh coriander plus sprigs for garnish, scallions, minced, dried hot red pepper flakes to taste

okra, cider vinegar, water, hot peppers, salt, dill seeds, garlic

fresh okra, fresh hot peppers, your choice, garlic cloves, dill seeds, white vinegar (5% acidity), water, salt, sugar

eggs, water, salt, onion, sliced thin, mustard seeds, red pepper flakes (optional), white vinegar

canning kit , including canner, jar lifter, and canning rack, pt.) canning jars, fresh okra, fresh green chile peppers, garlic cloves, dill seeds, white vinegar (5% acidity), salt, sugar

unseasoned rice vinegar, sugar, kosher salt, ginger, peeled, thinly sliced, red or green chile (such as jalapeno, serrano, or thai), with seeds, thinly sliced, whole black peppercorns, gochugaru (korean red pepper powder) or crushed red pepper flakes, asian pear , large unripe anjou pear, or granny smith apple, peeled, cored, cut into 1 cubes

beets, cooked and sliced 1/8-inch thick (canned is fine ), onion (use a mild 1), vinegar, salt, pepper, brown sugar, caraway seed

beets, uncooked, cold water , to cover beets, wine vinegar, dry mustard, salt, granulated sugar, onions, sliced, dill seeds

green mangoes, peeled , depitted, and cut into spears (note you ll want unripe ones, not immature ones, which will be too acidic), vinegar (i use apple cider for something more piquant, rice wine when i want it mellow), sugar (white or brown, your choice ), kosher salt (you can omit the salt if you want, and use less sugar), water, fresh chili pepper (i use green arbol or serranos) (optional), fresh ginger (optional), whole star anise (optional), fennel seed (optional), cinnamon stick (optional), cracked peppercorn (optional)

beetroots, vinegar, whole coriander seed, peppercorn, bay leaf, sugar (optional)

garlic, peeled, red bell pepper, chopped, distilled white vinegar, white sugar, ground dry mustard, celery seed

cider vinegar, sugar, toasted cumin seed, salt, red onions, cut in chunks, chopped cilantro

okra, hot green or red pepper, garlic, syrup, qt. white vinegar, water, mustard or celery seed, salt

water, dry white wine, white wine vinegar, chopped seeded jalapeno pepper, dried oregano, paprika, salt, dried thyme, garlic cloves, thinly sliced, black peppercorns, skinned swordfish fillets, cut crosswise into thin slices, extra-virgin olive oil, orange, thinly sliced, lemon, thinly sliced, torn iceberg lettuce, chopped fresh fennel fronds (optional)

vinegar, water, sugar, salt, white pepper, cooked beets, peeled and thinly sliced, celery seed