178367 picante jeicama and roasted carrot salad with creamy basil dressing Recipes

  • Roasted Carrot Salad
    carrots, peeled and thinly sliced on the diagonal, almonds and
    8 More
    carrots, peeled and thinly sliced on the diagonal, almonds, garlic, minced, extra-virgin olive oil, salt and ground black pepper to taste, honey, cider vinegar, dried cranberries, crumbled danish blue cheese, arugula
    50 min, 10 ingredients
  • Roasted Carrot Salad
    carrots, peeled and thinly sliced on the diagonal, almonds and
    8 More
    carrots, peeled and thinly sliced on the diagonal, almonds, garlic cloves, minced, extra-virgin olive oil, salt & fresh ground pepper, honey, cider vinegar, dried cranberries, crumbled danish blue cheese, arugula
    50 min, 10 ingredients
  • Roasted Fingerlings and Green Beans With Creamy Tarragon Dressing
    fingerling potatoes, olive oil, divided, salt, divided and
    3 More
    fingerling potatoes, olive oil, divided, salt, divided, cracked pepper, divided, tiny green beans (haricots verts), creamy tarragon dressing
    15 min, 6 ingredients
  • Roasted Potato Salad with Balsamic Dressing
    red potatoes , scrubbed and dried with paper towels and
    18 More
    red potatoes , scrubbed and dried with paper towels, canola oil, dried thyme, chili powder, kosher salt, cracked black pepper, green onions, sliced, roasted red peppers, drained and diced, kalamata olives, pitted and sliced, artichoke hearts, drained and chopped, chopped fresh parsley, crumbled gorgonzola cheese, balsamic vinegar, extra-virgin olive oil, dijon mustard, minced garlic, dried oregano, dried basil, salt and pepper to taste
    1 hour 30 min, 19 ingredients
  • Creamy Basil Dressing or Dip!
    lemon juice, fresh basil, chopped, dry mustard and
    4 More
    lemon juice, fresh basil, chopped, dry mustard, garlic clove, minced, olive oil or 3 tbsp safflower oil, low-fat greek yogurt, plain (to make this vegan you can use 3/4 cup soft tofu crumbled up instead), salt or garlic , to taste
    10 min, 7 ingredients
  • Creamy Basil Dressing
    freshly washed firmly packed basil leaves and
    10 More
    freshly washed firmly packed basil leaves, white wine vinegar, mayonnaise, chopped tarragon, chopped chives, sour cream, worcestershire sauce, green onions, chopped, dry mustard, garlic, peeled and crushed, freshly ground black pepper
    10 min, 11 ingredients
  • Creamy Basil Dressing
    loosely packed fresh basil, chopped shallots and
    5 More
    loosely packed fresh basil, chopped shallots, balsamic vinegar, salt, black pepper, mayonnaise, extra virgin olive oil
    10 min, 7 ingredients
  • Roasted Carrots Salad
    fresh broad beans, carrots, iceberg lettuce, cabbage and
    5 More
    fresh broad beans, carrots, iceberg lettuce, cabbage, field mushrooms, a bit of agar agar, roasted sesame (white and black ), macadamia nuts, soy sauce
    9 ingredients
  • Roasted Vegetable Salad with Honey Dressing
    red onion, cut into 8 wedges and
    11 More
    red onion, cut into 8 wedges, orange-fleshed sweet potatoes (often labeled yams ), peeled and cut into 1-in. chunks, red thin-skinned potatoes, cut in half, fennel bulb, ends trimmed and cut into 8 wedges, red bell pepper, cut into 1-in. chunks, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, coarsely chopped walnuts, good-quality red wine vinegar , such as kimberley brand, honey, qts. (about 6 oz.) loosely packed mixed salad greens
    12 ingredients
  • Moroccan Couscous and Smokey-Paprika Honey Roasted Carrot Salad
    carrot (cut on the diagonal in 1/2' pieces) and
    15 More
    carrot (cut on the diagonal in 1/2 pieces), extra virgin olive oil, honey, cinnamon, sweet smokey paprika, feta cheese (crumbled ) or 1 (4 oz) package goat cheese (crumbled), medjool dates (seeds removed and quartered on the long axis), garbanzo beans (drained ), couscous, vegetable stock, lemon (reserved for juice), white sesame seeds, black sesame seed, fresh cilantro leaves (chopped ), sea salt, black pepper
    35 min, 16 ingredients
  • Roasted red pepper and basil pesto penne
    garlic, pine nuts, grated parmesan cheese and
    7 More
    garlic, pine nuts, grated parmesan cheese, roasted red bell pepper, basil leaves, salt, pepper, extra virgin olive oil, penne pasta, heavy cream optional
    10 ingredients
  • Picante Jícama and Roasted Carrot Salad with Creamy Basil Dressing Picante Jícama and Roasted Carrot Salad with Creamy Basil Dressing
    carrots, trimmed , or 8 large carrots, peeled and cut int... and
    10 More
    carrots, trimmed , or 8 large carrots, peeled and cut into 3-inch pieces, pine nuts, jicama*, peeled and cut into 1/8-inch matchsticks (about 1 1/3 cups), freshly squeezed lime or lemon juice (from about 1 medium lemon or 2 medium limes), mild chile powder, ground cayenne pepper (optional), leaves belgian endive , radicchio, or red leaf lettuce (from 1 head), orange slices, peeled and seeded, fresh figs, sliced in half (optional), creamy basil dressing
    12 ingredients
  • Picante Pot Roast Picante Pot Roast
    boneless shoulder chuck roast and
    8 More
    boneless shoulder chuck roast, pickled jalapeno pepper , slivered, blend of dry southwest seasoning (i use emeril s southwestern blend or the bayou blast either 1), bacon drippings or 2 tbsp oil, all-purpose flour, ro-tel tomatoes and green chilies, unsalted beef stock (i use campbell s even though it has salt and just cut the salt on the roast), carrots, cut in halves (i use a bag of baby carrots), onion, sliced in rings
    4 hour 30 min, 10 ingredients
  • Roasted Asparagus Salad with Tangerine Dressing Roasted Asparagus Salad with Tangerine Dressing
    asparagus, trimmed, olive oil (preferably extra-virgin) and
    9 More
    asparagus, trimmed, olive oil (preferably extra-virgin), tangerines or small oranges, fresh tangerine juice or orange juice, rice vinegar, oriental sesame oil, grated tangerine peel or orange peel, garlic clove, pressed, minced peeled fresh ginger, chopped green onion tops, chopped dry-roasted peanuts
    11 ingredients
  • Roasted-Beet Salad With Feta Dressing Roasted-Beet Salad With Feta Dressing
    beets (about 1 1/2 lb), feta cheese, crumbled and
    9 More
    beets (about 1 1/2 lb), feta cheese, crumbled, nonfat sour cream, low-fat milk, low-fat mayonnaise, white wine vinegar, salt, black pepper, salad greens, red onions, minced, fresh parsley, chopped
    1 hour , 11 ingredients
  • Roasted Beet Salad With Orange Dressing Roasted Beet Salad With Orange Dressing
    beets , preferably a mix of red and golden and
    9 More
    beets , preferably a mix of red and golden, fresh orange juice, grated orange zest, honey, balsamic vinegar, dijon mustard, extra virgin olive oil, salt & freshly ground black pepper, mixed salad greens , such as arugula, mesclun and radicchio, sliced red onion
    1 hour 15 min, 10 ingredients
  • Roasted-Beet Salad with Feta Dressing Roasted-Beet Salad with Feta Dressing
    beets (about 1 1/2 lb), crumbled feta cheese and
    9 More
    beets (about 1 1/2 lb), crumbled feta cheese, fat-free sour cream, low-fat milk, low-fat mayonnaise, white wine vinegar, salt, black pepper, gourmet salad greens, minced red onion, chopped fresh parsley
    11 ingredients
  • Roasted Chicken Salad With Basil Roasted Chicken Salad With Basil
    rotisserie-cooked chicken and
    9 More
    rotisserie-cooked chicken, cooked green beans , cut into 1-inch pieces, chopped red bell pepper, chopped fresh basil, pine nuts, toasted, garlic cloves, crushed, extra virgin olive oil, red wine vinegar or 1/4 cup white wine vinegar, salt, fresh coarse ground black pepper
    15 min, 10 ingredients




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