176829 phyllo filo strudel wine sauce Recipes

  • Wine-Baked Pompano In Sauce
    dressed pompano, salt, pepper, onion, chopped and
    10 More
    dressed pompano, salt, pepper, onion, chopped, fresh parsley, chopped, dried whole thyme, bay leaf, crushed, chablis or other dry white wine, butter or margarine, divided, all-purpose flour, tomatoes, peeled and finely chopped, chopped fresh mushrooms, cracker crumbs, lemon wedges
    14 ingredients
  • Wine & Herb Baked Chicken
    boneless skinless chicken breast halves (5 oz each) and
    9 More
    boneless skinless chicken breast halves (5 oz each), dry red wine or chicken broth, water, reduced-sodium soy sauce, brown sugar, garlic clove, minced, dried parsley flakes, ground ginger, dried oregano, hot cooked rice
    45 min, 10 ingredients
  • Zucchini Fritters With Apricot Mustard Sauce
    sauce, apricot preserves, white wine vinegar and
    10 More
    sauce, apricot preserves, white wine vinegar, dijon style mustard, red pepper flakes, vegetable oil for deep frying, eggs separated, milk, cornmeal, baking powder, salt, freshly ground black pepper, shredded zucchini , dried in a clean kitchen towel
    13 ingredients
  • Sauce for Corned Beef
    ketchup, honey, red wine vinegar, butter, mint jelly
    5 min, 5 ingredients
  • Sauce for Duck and Ham : Black Cherry, Port & Redcurrant Jel
    pitted black cherries in syrup, drained (see note below ) and
    12 More
    pitted black cherries in syrup, drained (see note below ), water, cherry syrup (from the drained can of cherries), chicken stock powder or 1/4 cup chicken broth, port wine (i used kwv rich tawny port), red currant jelly (a 155g bottle of staffords redcurrant jelly), lemon zest, finely grated, lemon juice, freshly squeezed (to taste), cinnamon, ground nutmeg, cornflour, water
    30 min, 13 ingredients
  • Sauce Espagnole
    brown roux, softened, brown stock, salt pork, coarse dice and
    6 More
    brown roux, softened, brown stock, salt pork, coarse dice, carrots, coarse dice, onions, coarse dice, thyme, bay leaves, tomato puree, dry white wine
    49 hour , 9 ingredients
  • Sauce Suèdoise
    granny smith apples, peeled, cored and sliced and
    4 More
    granny smith apples, peeled, cored and sliced, fresh lemon juice, white wine (i used an oregon pinot gris), mayonnaise , to taste and consistency (read step #4), horseradish, grated (or approximately 1 tbsp horseradish per cup of applesauce)
    40 min, 5 ingredients
  • Sauced Up Asparagus Or Green Beans
    fresh green beans (or fresh asparagus), diced onion and
    6 More
    fresh green beans (or fresh asparagus), diced onion, butter, white wine, instant minced onion, miracle whip, fresh squeezed lemon juice, chopped cashews
    6 min, 8 ingredients
  • Wine-Barbecued Lamb Chops Wine-Barbecued Lamb Chops
    salad oil, red wine, onions, grated, garlic clove, slashed and
    4 More
    salad oil, red wine, onions, grated, garlic clove, slashed, salt, accent seasoning (optional), drops hot pepper sauce, thick lamb chops
    15 min, 8 ingredients
  • Croatian Stuffed Mushrooms In Cream Sauce Croatian Stuffed Mushrooms In Cream Sauce
    croatian stuffed mushrooms with sauce, mushrooms and
    21 More
    croatian stuffed mushrooms with sauce, mushrooms, olive oil, ground lamb, minced garlic, parsley flakes or 3 tsp. minced parsley, onion, chopped, salt, sugar or equivalent sweetener as needed., sauce, olive oil, butter, chopped onion, minced garlic, flour, minced parsley or 2 tsp. parsley flakes, salt, black pepper, dry mustard, lemon juice, white wine, lite sour cream, sugar or sweetener to taste
    25 min, 23 ingredients
  • Wine-marinated Escargot With Garlic Butter Sauce Wine-marinated Escargot With Garlic Butter Sauce
    dozen ) pre-cooked giant helix snails, salted butter and
    8 More
    dozen ) pre-cooked giant helix snails, salted butter, shallot (finely minced ), dry white wine or sherry, chicken broth, garlic (pressed ), tarragon, fresh parsley (finely chopped ), fresh cracked pepper, escargot bakers or 1 small casserole dish (about 2 cup. capacity)
    3 hour 30 min, 10 ingredients
  • Wine Country Beef Stroganoff Wine Country Beef Stroganoff
    wide egg noodles, boned beef sirloin, fat trimmed and
    12 More
    wide egg noodles, boned beef sirloin, fat trimmed, olive oil, chopped onion, pressed or minced garlic, fresh shiitake or mixed mushrooms, cleaned (see below) and thinly sliced, pinot noir or other dry red wine, cognac, prepared oyster sauce, whipping cream, cornstarch, sour cream, salt and pepper, chopped parsley (optional)
    14 ingredients
  • Wine Custard Sauce Wine Custard Sauce
    eggs, lightly beaten, sugar and
    4 More
    eggs, lightly beaten, sugar, grated rind and juice of 1 lemon, cornstarch, water, sauterne or other sweet white wine
    6 ingredients
  • Wine Meat Sauce Wine Meat Sauce
    apple jelly, port wine, onion juice, ground ginger, pepper
    5 ingredients
  • Wine Jelly Mold Wine Jelly Mold
    unflavored gelatin, water, divided, sugar, lemon juice and
    8 More
    unflavored gelatin, water, divided, sugar, lemon juice, sherry, port wine, apple, unpeeled, cored, and sliced, orange, peeled and sectioned, pear, unpeeled, cored, and sliced, sliced fresh strawberries, green seedless grapes, custard sauce
    12 ingredients
  • Sauce Bearnaise (Anne Burrell) Sauce Bearnaise (Anne Burrell)
    butter, tarragon vinegar, dry white wine and
    6 More
    butter, tarragon vinegar, dry white wine, crushed peppercorns, shallot, finely chopped, egg yolks, chopped fresh tarragon leaves, cayenne pepper, kosher salt
    1 hour , 9 ingredients
  • Sauce Bearnaise Sauce Bearnaise
    white wine vinegar, shallots, finely chopped and
    7 More
    white wine vinegar, shallots, finely chopped, cracked peppercorns , or to taste, fresh tarragon, washed, leaves removed, fresh chervil, washed, leaves removed, egg yolks, butter, cubed, salt and pepper to taste, fresh chervil , tarragon - chopped
    45 min, 9 ingredients
  • Wine Sauce Wine Sauce
    powdered sugar, boiling water, butter or margarine, sherry and
    2 More
    powdered sugar, boiling water, butter or margarine, sherry, brandy, ground nutmeg
    6 ingredients




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