22833 philly steak macaroni Recipes

uncooked elbow macaroni, sliced fresh mushrooms, onion, chopped, green pepper, chopped, butter, cubed, king arthur unbleached all-purpose flour, milk, beef broth, shredded provolone cheese, shredded part-skim mozzarella cheese, garlic powder, montreal steak seasoning, onion powder, frozen steak-umm sliced steaks, browned, french-fried onions

uncooked elbow macaroni or 1 lb campanelle pasta, extra virgin olive oil, softball-sized onions, chopped, salt, pepper, beef broth, sliced deli roast beef, roughly chopped, flour, butter, milk, shredded provolone cheese, fresh parsley

white onion, chopped, green bell pepper , julienned, red bell pepper , julienned, beef tenderloin or 1 1/2 lbs new york strip steaks, sliced paper thin, provolone cheese (smoked preferred ), soft hoagie rolls or 4 soft french baguettes, oil, for sauteeing

canola oil, red and green bell pepper, sliced (optional), onion, sliced (optional), sirloin steak, thinly sliced, shredded mozzarella cheese, divided, mayonnaise, hoagie rolls, partially sliced

beef round tip steaks, olive oil, divided, garlic cloves, minced-divided, sliced onion, sliced bell pepper, provolone cheese, salt and pepper

beef bouillon granules, water, garlic cloves, pressed, pepper, boneless sirloin steak, cut 1 thick (about a lb), green pepper , cut into 1/4 inch strips, onion , cut into 1/4 inch slices, vegetable oil, shredded mozzarella cheese, tortillas

olive oil, green bell peppers, sliced, onion, sliced thin, salt, garlic powder, ground black pepper, olive oil, rib-eye steak, sliced thin, salt, garlic powder, ground black pepper, italian bread, cut into 1 inch cubes, butter, flour, beer, hot pepper sauce, ground black pepper, garlic powder, dried parsley, onion powder, salt, paprika, worcestershire sauce, soy sauce, milk, shredded monterey jack cheese, shredded american cheese, provolone cheese, sliced

sirloin steaks, cut into 1/4 inch thick strips (on the grain , please), onion, cut into thin rings, garlic cloves, crushed, cream of mushroom soup, worcestershire sauce, pepper, parmesan cheese, grated, hamburger buns or 4 -6 hoagie rolls, lettuce, tomato, mayonnaise, cheese whiz, provolone cheese

steak-ums or 24 1/2 oz shaved rib eye steaks, split fresh hoagie rolls or 4 -5 french bread, sliced provolone cheese or 1/2 lb melted cheddar cheese, spread, sliced fresh button mushrooms (optional), green pepper, thinly sliced (optional), sweet vidalia onion, thinly sliced (optional), olive oil, kosher salt, black pepper, sliced banana pepper, mayonnaise or yellow mustard

steak-ums, green bell peppers, onion, oil, american cheese (or any other types ), italian bread, salt, pepper

steak-ums, condensed beef broth, salt, black pepper, onion powder, worcestershire sauce, butter, evaporated milk, shredded provolone cheese, diced potatoes, drained, sliced mushrooms, drained (optional), cornstarch

canola oil, for frying, eggs, milk, olive oil, red onion, thinly sliced, red bell pepper, thinly sliced, green bell pepper, thinly sliced, jalapeno, rib eye steak, thinly sliced, pepper jack cheese, shredded, provalone, shredded, egg roll skins

steak, diced (i used ribeye; better quality, better result!), red bell pepper, fine diced, onion, fine diced, jalapenos, halved and seeded, cheese whiz , or equal. (i used kraft real cheese ), olive oil , or butter, s &p to ta te

beef top sirloin steak , cut into 1/4-inch strips, green pepper , julienned, sweet red pepper , julienned, onion, thinly sliced, vegetable oil, butter, french or italian sandwich rolls, split, whole green chilies, drained and halved, swiss cheese

macaroni (kraft deluxe & cheese dinner), ground beef, taco seasoning mix, water, sour cream, cheddar cheese, shredded, divided (i like sharp cheddar, but any cheese will do), salsa (any is fine , i only have used green)

top round steak (sliced thin), onion (chopped ), green pepper (chopped ), flour, beef broth, sour cream, a-1 steak sauce, worcestershire sauce

unsalted butter or canola oil, fresh or frozen sliced red and green bell peppers, any leftover cooked steak, shredded, garlic powder, salt and pepper, shredded mozzarella cheese (may use any cheese you like), salad mix (salad in a bag or shredded iceberg or romaine)

steaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin sliced, butter, salt, pepper, fresh thyme, seedless blackberry jam, white wine, brandy (if you don tsp to buy a whole bottle, buy those little nips, what i call airplane bottles or hotel bot), garlic clove, minced, dijon mustard, butter