172015 philly cheesesteaks melted sauteed red Recipes

navel orange, fennel bulb (sometimes called anise), fronds reserved for garnish and stalks discarded, olive oil, chopped fennel seed, red snapper fillets, with skin, fresh lemon juice , or to taste, garnish: chopped fennel fronds

unsalted butter, sliced red cabbage, pure maple syrup, salt and pepper

olive oil, onion, diced, red cabbage, shredded, white vinegar (or apple cider vinegar), sugar, mustard seeds, salt and pepper

red potatoes, halved and thinly sliced, onion, halved and thinly sliced, butter or 1/2 cup margarine, melted, crushed red pepper flakes, salt

red potatoes, halved and thinly sliced, onion, halved and thinly sliced, butter, melted, crushed red pepper flakes, salt to taste

rib eye, thinly sliced (i put it in the freezer for an hour to make slicing easier), oil, cheez whiz, crusty italian rolls, red onion, sweet green and red peppers, sauteed

steak-ums (i use 2), white onion, sliced, green bell pepper, sliced, minced garlic, seasoning salt, ground red pepper, ground black pepper, cooking oil, hoagie rolls, sliced in half, garlic butter, sliced provolone cheese, cheese whiz

extra virgin olive oil, ground sirloin, softball-sized onion, chopped, steak sauce, beef stock, salt, ground black pepper, dinner rolls, butter, flour, milk, provolone cheese, shredded, salami, chopped, provolone cheese, chopped, pepperoncini peppers, head bibb lettuce, arugula, extra virgin olive oil, red wine vinegar

bacon slices, chopped, onion, thinly sliced and separated into rings, coarsely chopped red cabbage (about 2 1/2 lb), dry red wine, sugar, salt

asparagus, trimmed, boiling potato (about 1 lb), four 6-oz red snapper fillets with skin, olive oil, fresh lemon juice , or to taste

swiss chard (preferably red; about 4 bunches), washed, olive oil, garlic cloves, minced, water

olive oil, red potatoes , cut into 1-inch pieces, grape tomatoes , halved crosswise

extra virgin olive oil, red cabbage, small, halved and cored and thinly sliced crosswise, shallots, quartered and separated into layers, coarse salt, fresh lemon juice, cider vinegar, fresh ground pepper, raisins

whole-wheat pita pockets , cut into triangles, garlic salt, chickpeas, drained, sauteed red peppers, tahini (sesame paste), fresh lemon juice, garlic, ground cumin, salt and ground black pepper, chopped fresh parsley leaves

extra-virgin olive oil, onion, sliced, red cabbage, shredded, white or apple cider vinegar , eyeball it, sugar, mustard seed, salt and pepper

sized red onions (about 6 oz. each), olive oil, sugar, salt

red potatoes halved and thinly sliced, white onion halved and thinly sliced, butter melted, crushed red pepper flakes, salt

soybean oil, melted butter, spanish onion, sliced thin, green pepper, sliced, red bell pepper, sliced, rib eye steaks, sliced thin, cheez whiz, crusty italian rolls