160 philadelphia dip cream Recipes

butter, philadelphia original cream cheese, deveined baby shrimp or 1 (10 oz) can crabmeat, drops worcestershire sauce

frozen chopped spinach, thawed, drained 1 lb., velveeta process cheese product, cut into 1/2-inch cubes, philadelphia brick cream cheese, cubed, salsa, bacon , crisply cooked, drained and crumbled, garlic minced

philadelphia cream cheese (1/3 less fat than cream cheese recommended), brown sugar, pumpkin pie spice, apple, chopped and divided, kraft shredded cheddar cheese, planters pecans, finely chopped, wheat thins crackers

philadelphia cream cheese, softened, knudsen sour cream or 1 cup breakstone s sour cream, italian salad dressing mix ( good seasons ), frozen chopped broccoli, thawed and well-drained, kraft shredded cheddar cheese, divided

philadelphia cream cheese, softened, sour cream, sun-dried tomato, finely chopped, black olives, drained and chopped, red onion, peeled and minced

philadelphia cream cheese, cream of shrimp soup, deveined medium shrimp

philadelphia cream cheese, sour cream, ranch dressing mix, frozen spinach, thawed,drained and chopped, water chestnuts, drained and chopped, chopped red pepper

philadelphia cream cheese, sour cream, lean ground beef, taco seasoning mix, salsa, green onions, sliced (optional), grated mozzarella cheese

cream cheese (philadelphia brand preferred) or 225 g low-fat (philadelphia brand preferred), white onion, minced, anchovy fillets (star brand preferred)

cream cheese (philadelphia brand, softened), mayonnaise, imitation crabmeat (chopped ), celery (finely chopped ), green bell pepper (finely chopped ), garlic clove (pressed or minced ), cracker, for dipping

philadelphia cream cheese, sour cream, mayonnaise, mild or medium salsa or taco sauce, grated mozzarella cheese, grated medium or old cheddar cheese, green pepper, chopped into small pieces, tomato, chopped into small pieces, green onions, finely chopped

philadelphia cream cheese, softened, chopped hydrated sun-dried tomatoes, chopped black olives, chopped red onion, how to hydrate sun-dried tomatoes, place tomatoes in small bowl; pour boiling water over tomatoes to cover. let stand 5 to 10 min. to soften tomatoes. drain; pat dry. chop, slice or use whole in recipes.

philadelphia cream cheese, room temperature, canned flake ham (hormel chunky not deviled, like canned tuna, and chicken), mayonnaise, sour cream (to thin), green onions, chopped, tops and all (more or less to your taste ), louisiana hot sauce , to taste, accent seasoning (optional)

philadelphia cream cheese, boursin cheese, heavy cream, lemon juice, worcestershire sauce, hot sauce, frozen spinach (thawed & squeezed dry ), red bell pepper, finely chopped, sliced water chestnuts, chopped, scallions, chopped, salt & pepper

philadelphia cream cheese, softened, marshmallow cream, red cinnamon candies

philadelphia cream cheese, sour cream, dried beef, cut fine, chili peppers, minced onions, salt and pepper, tabasco sauce, worcestershire sauce

philadelphia cream cheese, marshmallow cream, lemon juice, to taste (usually 2-3 tbsp)

cream cheese or 1 package low-fat (i prefer philadelphia), no-bean chili (i prefer nalleys)