156520 pescado olives herbs Recipes

herbed feta cheese, crumbled, reduced-fat cream cheese (neufchatel), milk, fresh ground pepper, vegetables or cracker

olive oil, eggs, feta cheese, crumbled (1 cup), milk, loosely packed fresh parsley or 1/3 cup basil leaves, chopped, fresh rosemary or 2 tbsp thyme leaves, chopped, ground black pepper

olive oil, divided, refrigerator pizza dough, at room temperature, tomatoes, sliced thin, salt, freshly ground black pepper

herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.

olive oil, butter, melted, onion soup mix, thyme, dried, marjoram, dried, red potatoes, quartered and unpeeled, parsley to garnish

olive oil, garlic (grated or finely minced ), fresh oregano, fresh thyme, fresh rosemary, great northern white beans, tomato paste, chicken broth, salt and pepper to taste

olive oil or unsalted butter, yellow onions, diced, carrots, diced, stalks celery, diced, kosher salt and pepper, fresh flat-leaf parsley, finely chopped, fresh thyme, day-old baguette , cut into 1/2-inch pieces (about 8 cups), low-sodium chicken broth, warmed

olive oil, poultry seasoning, fresh rosemary leaves, finely chopped, fresh thyme leaves, finely chopped, fresh minced garlic, salt, pepper, whole chickens

olive oil, rack of lamb (8 ribs), trimmed, kosher salt, freshly ground black pepper, dijon mustard, minced shallots, minced fresh chives, chopped fresh flat-leaf parsley, chopped fresh mint

olive oil, beef tenderloin, trimmed (thick end ), garlic cloves, minced, minced fresh thyme, minced fresh rosemary, dijon mustard

olive oil, white wine, chopped fresh rosemary, chopped fresh sage, chopped fresh chives, salt, ground pepper, boneless skinless chicken breast halves

olive oil, liquid smoke, red potatoes , scrubbed and cut in half, salt, freshly ground ground black pepper, minced rosemary

olive oil, soy sauce, worcestershire sauce, garlic clove, chopped, grated ginger, fresh rosemary, steak

olive oil, divided, chopped celery, chopped onions, cremini mushroom, halved, sweet italian turkey sausage link, casings removed, low sodium chicken broth, brandy, chopped fresh rosemary, chopped fresh sage, chopped fresh oregano, salt, ground black pepper, white bread, cut into 1-inch cubes

center cut beef tenderloin, trimmed, olive oil, chopped fresh rosemary, chopped fresh italian parsley, chopped fresh thyme leaves, minced garlic, kosher salt, freshly ground black pepper, potato flan , recipe follows, red onion marmalade , recipe follows, special equipment : an ovenproof skillet and butcher s string

olive oil, onion, diced, garlic, chopped, all-purpose flour, low-sodium chicken broth, chopped fresh oregano leaves, chopped fresh thyme leaves, strained pan juices (from a roasted turkey) or apple juice, unsalted butter, cut into 1/2-inch cubes, at room temperature, kosher salt, freshly ground black pepper

herbed roasted potatoes, red skin or other waxy potatoes, washed and cut into 1 inch cubes, garlic salt, white pepper, parsley - dried or fresh, kosher salt, lemon zest, paprika (optional), liquid soy margarine - i eye-ball this usually enough to coat

olive oil, chopped celery, chopped onion, chopped fresh fennel, chopped red bell pepper, madras curry powder, brandy, pernod (optional), chicken or fish broth, clam juice, dry white wine, canned tomato paste, powdered saffron (optional), salt and pepper