224264 pescado fish braised tomatoes capers olives Recipes

  • Fish Soup/Stew With Vegetables
    fish, firm, white and diced and
    14 More
    fish, firm, white and diced, oil (optional if bacon has enough fat ), bacon, diced (or more ), onion, chopped, green bell pepper, chopped (capsicum), red bell pepper, chopped (capsicum), celery, chopped (optional), boiling water, potatoes, peeled and diced, thyme, basil, oregano, salt, tabasco sauce, tomato juice
    30 min, 15 ingredients
  • Fish in Coconut Milk Curry
    fish fillets, oil, garlic cloves, bell pepper, onion and
    5 More
    fish fillets, oil, garlic cloves, bell pepper, onion, coconut milk, tomatoes, tamarind paste or 2 tbsp lemon juice, garam masala or 3 tsp curry powder, salt and pepper
    40 min, 10 ingredients
  • Fish Masala
    fish fillets, whole cumin seed, cumin powder and
    7 More
    fish fillets, whole cumin seed, cumin powder, garlic, crushed, salt, green chilies, finely chopped, turmeric powder, tomatoes, flour , for dusting, canola oil
    10 min, 10 ingredients
  • Fish Stew
    tomatoes, white wine, fresh parsley, chopped and
    5 More
    tomatoes, white wine, fresh parsley, chopped, dried basil, crushed, chicken broth, sugar, pepper , to taste, fish fillet, cut into bite size pieces
    20 min, 8 ingredients
  • Fish Curry in Coconut Paste
    fish fillet (white e.g talapia would be the best) and
    14 More
    fish fillet (white e.g talapia would be the best), spoo turmeric powder, salt , plus, salt, tomatoes (cut into pieces), garlic paste, ginger paste, cumin powder, coriander powder, mustard powder, red chilies, dry coconut powder , paste (can ground the flakes or fresh coconut with some water), onions (chop very finely), water, vegetable oil, to fry
    1 hour , 15 ingredients
  • Fish With Zucchini
    fish fillets, zucchini and
    9 More
    fish fillets, zucchini, basil leaves or 1/2 tsp dried basil, tomatoes, unsalted butter, oil, fresh rosemary , 2 . 5cm (1 inch), salt and pepper, to taste, dry breadcrumbs, lemon juice, unsalted butter, extra
    30 min, 11 ingredients
  • Perfect 1-2 Tablespoons Olive Oil Pan Fried Fish
    panko breadcrumbs, cornstarch, parmesan cheese, egg and
    5 More
    panko breadcrumbs, cornstarch, parmesan cheese, egg, fish such as halibut, olive oil, old bay seasoning, salt, pepper
    6 min, 9 ingredients
  • Fish Cutlets
    fish - 1/4 kg- (if using canned tuna ,take 2 small cans) ... and
    10 More
    fish - 1/4 kg- (if using canned tuna ,take 2 small cans) - (i like to use halibut, king fish or any of the white meat fish with tougher textures. salmon is also fine but be careful as they tend to break up.), potato - 2, shallots chopped - 1 cup, ginger &garlic thinly sliced-1 tsp each (or ground), green chillies chopped - 2 pieces, ground black pepper powder - 1 tsp, fish masala - 1 tsp, egg - 2, bread crumbs, salt to taste, oil for frying (or else you can bake this dish as well)
    30 min, 11 ingredients
  • Braised Pepper Bruschetta
    olive oil and
    6 More
    olive oil, red, yellow, or orange sweet bell peppers, cored and thinly sliced, garlic, thinly sliced, sea salt, basil leaves, chopped, basic bruschetta, extra-virgin olive oil for drizzling
    7 ingredients
  • Spanish Moroccan Fish
    vegetable oil, onion, chopped, garlic, finely chopped and
    12 More
    vegetable oil, onion, chopped, garlic, finely chopped, red bell pepper, seeded and sliced into strips, carrot, thinly sliced, tomatoes, chopped, olives, chopped, garbanzo beans, drained and rinsed, fresh parsley, chopped, paprika, ground cumin, cayenne pepper, chicken bouillon granules, salt to taste, tilapia fillets
    1 hour 30 min, 15 ingredients
  • Braised Chicken and Artichoke Hearts with Lemon, Cherry Peppers and Thyme
    olive oil, chicken leg quarters, yellow onion, chopped and
    10 More
    olive oil, chicken leg quarters, yellow onion, chopped, garlic, chopped, fresh ground black pepper, salt, red pepper flakes, chicken stock or low-sodium broth, canned artichoke hearts, drained and halved, cherry peppers, lemons, juiced, fresh thyme, butter beans, drained
    1 hour 30 min, 13 ingredients
  • Fish and Fungi Virgin Islands Style Fish and Fungi Virgin Islands Style
    fish , scaled and gutted, onions, chopped, tomato, chopped and
    10 More
    fish , scaled and gutted, onions, chopped, tomato, chopped, vinegar, lemon juice or 3 tbsp lime juice, water, butter, frozen okra, boiling water, yellow cornmeal, ground fine, butter, salt, pepper , to taste
    40 min, 13 ingredients
  • Fish a La Irtysh Fish a La Irtysh
    fish (perch or sheat), potatoes and
    4 More
    fish (perch or sheat), potatoes, cucumbers (fresh or pickled ), mayonnaise, tomatoes, eggs, boiled and sliced
    50 min, 6 ingredients
  • Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa) Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa)
    olive oil, divided and
    16 More
    olive oil, divided, kosher salt and freshly ground black pepper, to taste, short ribs, cut in 2 pieces, concord grape juice, red wine, green pepper, chopped, divided, white onion, chopped, divided, garlic, minced, divided, fresh cilantro sprigs, divided, bay leaves, divided, ground cumin, divided, paprika, divided, green olives, roasted red peppers, sliced, green bananas, peeled and chopped, bacon, chopped, sea scallops
    2 hour 55 min, 17 ingredients
  • Braised Wild Greens and Sweet Onion Pita (Hortopita Braised Wild Greens and Sweet Onion Pita (Hortopita
    olive oil, onions finely diced, leeks finely diced and
    16 More
    olive oil, onions finely diced, leeks finely diced, salt and pepper to taste, dandelion greens, blanched, drained and chopped, black kale, blanched, drained and chopped, herb tea (see recipe below ), dill, chopped, parsley, chopped, phyllo dough #7, defrosted overnight, olive oil, fresh dill with stems , roots removed, mint with stems, roughly chopped, parsley, with stems, roughly chopped, bay leaves, whole black peppercorns, head garlic, halved, salt, cold water
    1 hour 15 min, 19 ingredients
  • Fish Baked in Vine Leaves Fish Baked in Vine Leaves
    olive oil, freshly squeezed lemon juice and
    8 More
    olive oil, freshly squeezed lemon juice, fennel bulb, halved lengthwise and very thinly sliced crosswise, leaves reserved and, coarse salt, freshly ground black pepper, white fish fillets, such as red snapper, bass, halibut, perch, mullet or pike, vine (grape) leaves packed in brine, well rinsed, thick) slices lemon, halved, olive oil, for drizzling
    1 hour , 10 ingredients
  • Fish Vera Cruz Fish Vera Cruz
    tomatoes, chopped, jalapeno peppers, chopped and
    7 More
    tomatoes, chopped, jalapeno peppers, chopped, dried oregano, garlic salt, spanish onion, chopped, cilantro leaves, chopped, vegetable oil, for frying, fish fillets of your choice, salt and pepper
    50 min, 9 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    olive oil-flavored cooking spray, olive oil and
    12 More
    olive oil-flavored cooking spray, olive oil, onion, chopped, garlic clove, minced, dried thyme, celery seeds, salt, ground white pepper, bay leaves, water, red wine vinegar, red cabbage, thinly sliced (8 cups), red wine vinegar, fat-free , less-sodium chicken broth
    14 ingredients




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