29 perrins white worcestershire Recipes
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boneless skinless chicken breasts, flour and12 Moreboneless skinless chicken breasts, flour, white wine worcestershire sauce (lea & perrins), salt and pepper, extra virgin olive oil (evoo), minced garlic, wondra flour, lemon juice, white wine worcestershire sauce, evaporated milk, frangelico, dried rosemary, fresh sliced mushrooms, salt and pepper45 min, 14 ingredients
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english muffins, split, green onion, chopped, mayonnaise and7 Moreenglish muffins, split, green onion, chopped, mayonnaise, lea & perrins worcestershire sauce, horseradish, mustard, cayenne pepper, white tuna or 1 (9 oz) can white chicken meat packed in water, drained, tomatoes, sharp cheddar cheese, shredded5 min, 10 ingredients
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browned fresh ground beef, minced medium red bell pepper and16 Morebrowned fresh ground beef, minced medium red bell pepper, minced green bell pepper, quality tomato paste, water, light corn syrup (karo), distilled white vinegar (heinz), cornstarch, minced onion flakes, unseasoned sweet chili powder, plain salt, worcestershire sauce (lea & perrins), ground allspice, garlic powder, red chili pepper flakes, white pepper, bay leaf30 min, 18 ingredients
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smoky thick cut bacon, onion , julienned and35 Moresmoky thick cut bacon, onion , julienned, jalapenos, small dice, poblano chiles, small dice, white wine vinegar, sugar, cumin, cinnamon, mexican oregano, tabasco jalapeno sauce, lime , juice and zest, dried ancho chiles, stemmed and seeded, onion, diced, garlic cloves, chopped, water, brown sugar, ground cumin, ground allspice, tomato paste, flour, divided, chili powder, cumin, paprika, cayenne, brown sugar, buttermilk, beer, tabasco jalapeno sauce, egg, slightly beaten, canola oil (for frying ), onion, sliced into strips, ground beef, lea & perrins worcestershire sauce, steak seasoning , recommended montreal, grated onion, cheddar cheese, heirloom tomato , slices30 min, 37 ingredients
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potatoes (red or yukon gold, boiled, and cubed) and10 Morepotatoes (red or yukon gold, boiled, and cubed), red onion, chopped, dill pickles, chopped, eggs, hard-boiled, chopped, low-fat mayonnaise, prepared mustard, worcestershire sauce , lea & perrins, pickle juice, seasoned pepper, seasoning salt, white pepper1 hour , 11 ingredients
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Lea & Perrins Two Pepper Marinadelea & perrins worcestershire sauce and7 Morelea & perrins worcestershire sauce, olive oil or 1/4 cup vegetable oil, white wine vinegar, chopped onions, ground black pepper, white pepper, salt, beef tsp-bone steaks (of your choice) or 2 porterhouse steaks (of your choice) or 2 sirloin steaks (of your choice)5 min, 8 ingredients
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Webslinger's Tangy Sweet Basil Marinara Saucetomato sauce (regular) and14 Moretomato sauce (regular), garlic cloves (largish cloves, finely diced), white onion (finely diced ), crushed red pepper flakes (dehydrated ), water, black pepper (freshly ground ), dried parsley, dried oregano, dried basil, kraft grated 100% parmesan cheese, worcestershire sauce (lea & perrins!), white vinegar, sugar, salt (or to taste), olive oil45 hour 15 min, 15 ingredients
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My Favourite Mushroomswhite button mushrooms (cleaned ) assorted mushrooms work... and8 Morewhite button mushrooms (cleaned ) assorted mushrooms work too., butter, lea & perrins worcestershire sauce, garlic crushed and chopped, onion sliced paper thin, then chopped, jack daniels, few dashes of tabasco sauce (to taste), parsley, parmesan cheese15 min, 9 ingredients
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Universally Useful Blue Cheese Dressing (Nigella Lawson)crumbled blue cheese and5 Morecrumbled blue cheese, worcestershire sauce (recommended : lea and perrins), steak sauce (recommended : a1), buttermilk, whole milk, apple cider vinegar , good white wine vinegar, or white balsamic vinegar5 min, 6 ingredients
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Magnolia’s Blue Point Crab Tartslump blue point crabmeat, salted butter and21 Morelump blue point crabmeat, salted butter, philadelphia cream cheese, white onion, finely diced, garlic, minced, salt and cayenne pepper, to taste, lemons , juice of, french imported honey, spanish imported paprika, wine vinegar, tarragon vinegar, malt vinegar, celery salt, onion puree, garlic puree, lea & perrins worcestershire sauce, tabasco sauce, white pepper, yellow mustard, horseradish, sugar, salt, tart shells (fresh or frozen )45 min, 23 ingredients
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Turkey Club Burgers With Bacon And Swiss Cheeseground turkey and16 Moreground turkey, italian bread crumbs (or more if needed for texture), dry italian dressing mix, celery flakes, white wine worcestershire , or lea and perrins chicken marinade, red pepper flakes (more if you like ), grated parmesan, white pepper, thick cut peppered bacon (or turkey bacon), swiss cheese, sandwich buns (your fave), melted butter or margarine, romaine lettuce, sliced tomato, sliced red onion, mayo, spicy mustard15 min, 17 ingredients
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Barbecue Sauceonions, chopped, honey, garlic, chopped, lemon juice and10 Moreonions, chopped, honey, garlic, chopped, lemon juice, sweet peppers, chopped, salt, parsley, dried, lea & perrins worcestershire sauce, dry white wine, mint, dried, vinegar, liquid smoke, ketchup, louisiana hot sauce14 ingredients
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Turkey Bran Burgers!?!all-bran cereal , kellogg's original and5 Moreall-bran cereal , kellogg s original, onion, finely chopped, worcestershire sauce , preferably lea and perrins, garlic salt, egg white, lean ground turkey23 min, 6 ingredients
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Slow-Cooked Pulled Porklea & perrins worcestershire sauce, heinz ketchup and6 Morelea & perrins worcestershire sauce, heinz ketchup, brown sugar, tomato paste, onion, chopped, yellow mustard, white vinegar, boneless pork shoulder, trimmed and cut into 4 pieces8 hour 5 min, 8 ingredients
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Dehydrator Barbecue Sauceonion, dehydrated, ketchup, sweet pepper, dehydrated and11 Moreonion, dehydrated, ketchup, sweet pepper, dehydrated, louisiana hot sauce, parsley, dried, salt, honey, mint, dried, lemon juice, dry white wine, lea & perrins worcestershire sauce, vinegar, liquid smoke, water14 ingredients
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Steak Diane With Mushroomsbeef top loin steaks, cut 3/4 inch thick (about 2 lb tota... and9 Morebeef top loin steaks, cut 3/4 inch thick (about 2 lb total)...truth be told, you can fake it with more inexpensive cuts of meat, butter, divided, garlic, fresh and minced (don tsp use the jar stuff), quartered mushrooms (i prefer portabello, but white work), chopped shallots, brandy (just get the little bottle), dry sherry (not too expensive, ask for the best. use is later with seafood!), dijon-style mustard (does not need to be grey poupon!), worcestershire sauce (i do use lea&perrins), snipped parsley, use fresh20 min, 10 ingredients
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