9616 perfect greek orzo Recipes
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uncooked orzo pasta, marinated artichoke hearts and10 Moreuncooked orzo pasta, marinated artichoke hearts, tomato, seeded and chopped, cucumber, seeded and chopped, green onions, chopped, crumbled feta cheese, chopped fresh parsley, lemon juice, olive oil, red wine vinegar, dried oregano, lemon pepper12 ingredients
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dried (whole wheat ) orzo pasta and11 Moredried (whole wheat ) orzo pasta, asparagus, trimmed and cut into 1-inch segments, a medium head of broccoli (or broccolini), cut into small trees, handful of cilantro (or mint if you prefer), chopped, garlic, mashed with a big pinch of salt and chopped, fresh lemon juice, extra virgin olive oil, a small handful of sprouts, almonds, toasted, cucumber , cut into 1/4-inch pieces, avocado, sliced into small pieces, feta, crumbled10 min, 12 ingredients
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Mediterranean Orzo Saladorzo uncooked, red onion finely chopped and12 Moreorzo uncooked, red onion finely chopped, fresh tomatoes seeded and chopped, chopped celery, chopped fresh basil, olives pitted and finely chopped, capers, grainy spicy mustard, granulated sugar, balsamic vinegar, garlic oil, salt, freshly ground black pepper, chevre cheese crumbled10 min, 14 ingredients
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Orzo Saladuncooked orzo, chopped fresh basil and7 Moreuncooked orzo, chopped fresh basil, chopped oil packed sundried tomatoes, drained, tblsp chopped red onion, tblsp chopped pitted kalamata olives, freshly ground pepper, salt, marinated artichoke hearts, undrained, feta cheese9 ingredients
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Orzo-grape Salad With Basil And Toasted Pistachioscooking time is actually chill time and10 Morecooking time is actually chill time, please note that it s easy to over-toast the pistachios. take them off the fire right before they re actually done so they don tsp burn., orzo pasta , cooked in salted water according to package. directions, shelled pistachios, divided, walnut oil, garlic cloves, pressed or finely minced, freshly squeezed lemon juice, red seedless grapes (smallish ones are best), chopped fresh basil (a must!), divided, salt , or to taste, freshly ground black pepper , to taste11 ingredients
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Cauliflower Gratin With Orzoorzo, head of cauliflower, cut into florets and9 Moreorzo, head of cauliflower, cut into florets, butter, divided, ap flour, heated milk (i heated mine 1 min in microwave, let it set while i melted butter for the roux, then heated for 1 minute more after i added the flour for the roux, it was steamy but not boiling), fine sea salt, freshly ground black pepper, paprika, grated gruyere, grated parmesan, breadcrumbs1 hour , 11 ingredients
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Orange Orzo And Cornorzo, frozen corn kernels, grated orange zest and2 Moreorzo, frozen corn kernels, grated orange zest, orange juice concentrate, unsalted butter10 min, 5 ingredients
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Herbed Orzoorzo pasta, extra virgin olive oil, unsalted butter and5 Moreorzo pasta, extra virgin olive oil, unsalted butter, minced fresh parsley, fresh minced thyme, fresh minced oregano, fresh minced tarragon, salt and pepper, to taste15 min, 8 ingredients
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Vegetable And Orzo Casseroleorzo, olive oil, baby carrots, finely chopped and11 Moreorzo, olive oil, baby carrots, finely chopped, asparagus, chopped into half-inch lengths, red bell pepper, stemmed, seeded, and finely chopped, red onion, chopped, zucchini, chopped, fresh spinach, garlic, minced, salt, freshly ground black pepper, eggs, heavy cream, grated parmesan cheese40 min, 14 ingredients
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Mushroom And Garlic Orzoorzo, chicken broth ( you may not need the whole box) and10 Moreorzo, chicken broth ( you may not need the whole box), garlic, butter or margarine, chopped mushrooms, chopped carrots, chopped celery, chopped sun dried tomatoes, chopped fresh rosemary or 1tea dried, tea. chopped green olives those used in salads with out the pits., chopped roasted bell peppers ., heaping handful of grated parmesan cheese12 ingredients
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Orzo with Spinach and Fetawater, uncooked orzo (rice-shaped pasta) and6 Morewater, uncooked orzo (rice-shaped pasta), coarsely chopped spinach, crumbled feta cheese, extra-virgin olive oil, grated lemon rind, fresh lemon juice, salt8 ingredients
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Orzo Risotto with Swiss Chard and Fontinachicken or vegetable stock or canned low-sodium broth and10 Morechicken or vegetable stock or canned low-sodium broth, water, unsalted butter, orzo (3/4 lb), olive oil, shallot, thinly sliced, red swiss chard, stems trimmed and finely chopped, leaves coarsely chopped, sherry vinegar, imported fontina cheese, cut into 1/4-inch dice (1 cup), freshly grated parmesan cheese (3 oz), salt and freshly ground pepper11 ingredients
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Mediterranean Orzo Saladorzo uncooked, baby spinach chopped and7 Moreorzo uncooked, baby spinach chopped, sun dried tomatoes drained and chopped, red onion chopped, kalamata olives chopped, pepper, salt, marinated artichoke hearts 6 oz, feta cheese crumbled9 ingredients
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Orzo salad with fetafeta, crumbled, freshly ground pepper and6 Morefeta, crumbled, freshly ground pepper, lemon - juice and zest, olive oil, orzo, pinenuts, toasted, salt, scallions, green parts only, thinly sliced8 ingredients
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