3676 perfect dairy chai Recipes

egg yolks, sugar, chai tea concentrate, half-and-half cream, carob chips, to serve

butter, thick slices of bread - sourdough or french bread both work great, egg, vanilla chai latte (we used bottled bolthouse farm ) but any premade chai latte will work; add a 1/2 tsp vanilla if not already vanilla flavored., cinnamon to taste

whole milk, chai tea mixture (see recipe below ), risotto (arborio) rice, plain yogurt, mix tea and milk together and bring to a boil. add rice and cook until soft. cool and fold in yogurt.

reduced-fat milk, chai tea bags, granulated sugar, ground cinnamon, self-rising flour, chilled butter, cut into small pieces, powdered sugar

water, divided, carton (32 oz) chai tea latte concentrate, orange, quartered, divided, turkey (14 to 16 lb), turkey-size oven roasting bags, apple, quartered, canola oil, salt, pepper, king arthur unbleached all-purpose flour

chai tea bags, boiling water, chocolate milk, ice cubes, ground cinnamon, ground nutmeg

chai concentrate, cream, nutmeg, sugar, vanilla ice cream, chocolate syrup

cream, milk, chai tea bag, egg yolks, granulated sugar, brown sugar

flour, baking powder, salt, sugar, light mayonnaise, eggs, ripe mashed bananas, brewed chai tea, vanilla, chopped walnuts

darjeeling tea leaves, extra large egg yolks, beaten, brown sugar, heavy cream, chai spice powder, light brown sugar, cardamom, cinnamon, black pepper corns

vanilla ice cream, brewed chai tea, chilled, freshly ground black pepper, ground ginger, ground cinnamon, freshly grated nutmeg, ground cardamom, caramel squares, sliced almonds for garnish

bittersweet chocolate, finely chopped, heavy cream, loose chai tea leaves, honey graham cracker squares (2 1/2-inch squares), marshmallows or 16 jumbo, special equipment : 8 metal skewers

part chai tea concentrate, part whole milk, star anise, cognac/brandy, dekuyper buttershots liqueur or butterscotch schnapps, graham cracker, crushed and powdered

tea bag chai tea, water, milk, bourbon, amaretto (an almond-flavored liqueur), grand marnier (an orange-flavored liqueur), lemon wedge

milk, chai tea bags, granulated sugar, ground cinnamon, self rising flour, chilled butter, cut into small pieces, powdered sugar

spiced chai mix, nonfat milk powder, sugar, unsweetened instant tea, vanilla powdered nondairy creamer (i use the french vanilla powder), ground ginger, ground cinnamon, ground cardamom, cream

boiling water, chai tea bags, all-purpose flour, baking soda, salt, ground cinnamon, style fat-free cream cheese, softened, butter, softened, granulated sugar, divided, light brown sugar, vegetable oil, fat-free buttermilk, egg whites, cream of tartar, powdered sugar