Chai Yai Yai Recipe

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Chai Yai Yai
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Ingredients:

  • 8 oz. hot water
  • 3 oz. milk
  • 1 oz. bourbon
  • 1/4 oz. amaretto (an almond-flavored liqueur)
  • 1/4 oz. grand marnier (an orange-flavored liqueur)
  • lemon wedge
  • 3 whole cloves

Directions:

  1. Brew tea in 8 ounces of hot water for three to four minutes. Remove tea bag. In a saucepan, combine the tea mixture and milk and simmer, stirring occasionally. Pour into a coffee mug. Add bourbon, amaretto and Grand Marnier. Stir briefly. Stud lemon wedge with the cloves and add to mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.57 Kcal (501 kJ)
Calories from fat 6.75 Kcal
% Daily Value*
Total Fat 0.75g 1%
Cholesterol 1.7mg 1%
Sodium 44.23mg 2%
Potassium 133.25mg 3%
Total Carbs 15.26g 5%
Sugars 5.21g 21%
Dietary Fiber 1g 4%
Protein 3.8g 8%
Iron 0.5mg 3%
Calcium 126.4mg 13%
Amount Per 100 g
Calories 33.75 Kcal (141 kJ)
Calories from fat 1.91 Kcal
% Daily Value*
Total Fat 0.21g 1%
Cholesterol 0.48mg 1%
Sodium 12.48mg 2%
Potassium 37.61mg 3%
Total Carbs 4.31g 5%
Sugars 1.47g 21%
Dietary Fiber 0.28g 4%
Protein 1.07g 8%
Iron 0.1mg 3%
Calcium 35.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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