Ingredients:
- 1 egg
- 1/3 cup vanilla chai latte (we used bottled bolthouse farm ) but any premade chai latte will work; add a 1/2 tsp vanilla if not already vanilla flavored.
- cinnamon to taste
Directions:
- Combine egg, chai latte mix (vanilla extract if necessary) to a shallow bowl and whisk. See Photo
- Melt butter in a skillet or on a griddle and heat (be careful not to burn the butter)
- Dip each piece of bread into the chai mixture making sure to evenly coat both sides and place on griddle.
- Repat for all remaining pieces of bread (some bread is more absorbent than others so you may not get through all 4 peices, or you may be able to make more)
- Cook each side for 1- 2 minutes until golden brown
- Remove from griddle. Sprinkle with cinnamon and serve with butter and maple syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.53 Kcal (1409 kJ) | ||
| Calories from fat | 129.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.35g | 22% | |
|---|---|---|---|
| Cholesterol | 97.11mg | 32% | |
| Sodium | 345.68mg | 14% | |
| Potassium | 103.74mg | 2% | |
| Total Carbs | 44.77g | 15% | |
| Sugars | 14.87g | 59% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 9.65g | 19% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.7mg | 15% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 269.94 Kcal (1130 kJ) | ||
| Calories from fat | 103.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.51g | 22% | |
|---|---|---|---|
| Cholesterol | 77.89mg | 32% | |
| Sodium | 277.28mg | 14% | |
| Potassium | 83.22mg | 2% | |
| Total Carbs | 35.91g | 15% | |
| Sugars | 11.93g | 59% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 7.74g | 19% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.1mg | 15% | |
| Calcium | 31mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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