40470 perfect crust no shortening Recipes

all-purpose flour, sugar, salt, vegetable shortening, egg, lightly beaten, vinegar, cold water

very cold unsalted butter, all-purpose flour, kosher salt, sugar, very cold vegetable shortening, ice water

eggs, water, room temperature, half-and-half cream or 1/4 cup full-fat milk, vanilla (optional), salt, sugar (no more that 2 tsp or the blintz will darken too much in the skillet), flour, baking powder, butter, melted (no subs)

flour, sugar, salt, shortening (not refrigerated , don tsp use oil, lard, margarine or butter), water, white vinegar or 1 tbsp cider vinegar, egg

double crust pie crust, eggs, pumpkin, brown sugar, cinnamon, ginger, allspice, nutmeg, salt, light cream

cake mix , no pudding in mix (french vanilla, devil s food, or yellow), buttermilk, vegetable oil (or the amount called for on the box), eggs (in place of the number called for on the box)

all-purpose flour, salt, shortening, cold water, almond extract

all-purpose flour, unsalted butter, chilled, cut up, shortening, sugar, salt, ice water

cake flour, plain flour, salt, sugar, shortening, egg plus enough milk to make 1/2 cup

ap flour, unsalted very very cold butter, cut up (not margerine), shortening or lard, sugar, salt, ice water

unsalted butter very cold, all purpose flour, kosher salt, sugar, lard or vegetable shortening very cold, ice water

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.

white flour, egg, crisco or 1 lb tenderflake shortening, salt, canada dry ginger ale, ground beef, ground pork, onion, chopped, salt, pepper, savory, sage

classic pie crust (see , idiot proof step-by-step photo tutorial), fresh blackberries, granulated sugar , plus, granulated sugar, salt, potato starch or 1/4 cup potato flour, grated lemon , zest of, butter, cut into small pieces, egg white, beaten ,for pastry wash, granulated sugar

graham cracker pie crust (try ready crust ), pumpkin, sweetened condensed milk (try eagle brand), eggs, pumpkin pie spice

graham cracker crust (you can use the nilla crust or cookie crust too), cream cheese, powdered sugar, cool whip (if you use the red label you may need just a little more), cherry pie filling (or another fruit, i prefer comstock brand)

pasta , of your favorite shape (i like small shells.), water, chicken bouillon cubes, pesto sauce mix (no fat), onion , chopped fairly small, tomatoes, chopped, cannellini or 1 (15 oz) can small white beans, grated parmesan cheese (to garnish )

no-boil lasagna noodles, eggs, ricotta cheese, frozen spinach, pre-shredded mozzarella cheese, shredded italian cheese blend (parmesan cheese, asiago, provalone, mozzarella and romano blend), parmesan cheese (optional), italian sausage, browned or 1 lb ground beef, browned with, minced garlic cloves, and, fennel seed, spaghetti sauce (tomato or basil flavor), spaghetti sauce (a second jar of tomato or basil flavor), spaghetti sauce (3 cheese blend, (or more)