199423 peppery cheese rolls Recipes

eggs, pumpkin, sugar, flour, cinnamon, baking soda, salt, cream cheese, margarine, vanilla, powdered sugar

packs cream cheese softened, chopped green chilis, green onions chopped, lime juice, picante sauce- can add more for extra spice, olive- chopped very fine, flour tortillas any size

softened butter, cream cheese, flour, salt, powdered sugar, pitted dates , candied cherries and pecan halves

dried apples, chopped, thawed apple juice concentrate, undiluted, ground cinnamon, ground nutmeg, sugar, less-fat cream cheese, egg, sheets frozen phyllo dough, thawed, graham cracker crumbs, divided, sugar, divided, sugar, ground cinnamon

orzo pasta, roasted red peppers, drained, basil leaves (reserve 16 large from sauce), turkey breast , scaloppine (sliced into 8 thin slices), light chive & onion cream cheese, salt, black pepper

eggplant , cut lengthwise into 8 slices, water-packed artichoke hearts, drained, low-fat goat cheese, crumbled, basil, chopped, garlic and onion tomato sauce

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick

bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus, yellow flesh spring potatoes, peeled, butter, cold and cubed, goat s cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below, garlic cloves, peeled, water

bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus), yellow flesh spring potatoes, peeled, butter, cold and cubed, goat cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below

unsalted butter, divided, onion, finely chopped , optional, raw rice, chicken broth, pepper , to taste, minced fresh parsley , optional, sheets filo dough (read the box carefully for defrosting instructions), smoked turkey , cut into fine strips, swiss cheese, grated (about 1 cup), cheddar, grated (about 1 cup)

philadelphia brand cream cheese, milk, salt, minced onion, garlic , cut into pieces, lemon juice, crushed fritos corn chips, measured after crushing )

smoked oysters, cream cheese softened, mayonnaise, worcestershire sauce, garlic juice, onion grated

heat and serve square rolls., butter softened ., shredded swiss cheese, minced onion, yellow mustard, worcestershire, poppy seeds, sliced deli ham chopped

sausage, cream cheese, softened, trimmed bread slices, bacon slices, halved ;cooked just to soft stage, tooth picks

eggs, granulated sugar, canned pumpkin, flour, baking powder, cinnamon, ginger, nutmeg, salt, soft cream cheese, butter, powdered sugar, vanilla extract

pine nuts, butter, softened, all-purpose flour, ground red pepper, garlic cheese roll, pemiento stuffed olives, drained

fresh white bread, crust removed, sharp cheddar cheese , cut into 1/2- x 1/2- x 2-inch pieces, vegetable oil