Pumpkin Cream Cheese Roll Recipe

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Pumpkin Cream Cheese Roll
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Ingredients:

  • 3 eggs
  • 3/4 cup flour
  • 2 tsp cinnamon
  • 1 tsp ginger
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • filling
  • 4 tbsp butter

Directions:

  1. Combine all filling ingredients and blend until smooth then set aside.
  2. In large bowl combine eggs and sugar then beat well.
  3. Add pumpkin and mix until blended.
  4. In separate bowl combine flour, baking powder, spices and salt.
  5. Add to egg mixture and mix well then spread batter into greased and waxed paper jelly roll pan.
  6. Bake at 375 for 15 minutes then remove from pan and cool 15 minutes.
  7. Place cake on a clean kitchen towel and cool 20 minutes.
  8. From one short side roll cake up in towel then unroll cake and place on plastic wrap.
  9. Evenly spread filling over cake and roll back up then cover with plastic wrap.
  10. Place cake seam side down on platter and chill 3 hours.
  11. Sprinkle with powdered sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 746.01 Kcal (3123 kJ)
Calories from fat 341.27 Kcal
% Daily Value*
Total Fat 37.92g 58%
Cholesterol 107.83mg 36%
Sodium 1009.7mg 42%
Potassium 1125.49mg 24%
Total Carbs 94.39g 31%
Sugars 59.35g 237%
Dietary Fiber 2.56g 10%
Protein 9.84g 20%
Vitamin C 0.9mg 1%
Vitamin A 0.3mg 9%
Iron 1.5mg 9%
Calcium 147.9mg 15%
Amount Per 100 g
Calories 372.63 Kcal (1560 kJ)
Calories from fat 170.47 Kcal
% Daily Value*
Total Fat 18.94g 58%
Cholesterol 53.86mg 36%
Sodium 504.35mg 42%
Potassium 562.18mg 24%
Total Carbs 47.15g 31%
Sugars 29.64g 237%
Dietary Fiber 1.28g 10%
Protein 4.91g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 9%
Iron 0.8mg 9%
Calcium 73.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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