1658 peppers toasted pine Recipes

  • Fasta Pasta Gorgonzola With Spinach, Red Peppers and Pine Nuts
    corkscrew macaroni, whole boneless skinless chicken breast and
    10 More
    corkscrew macaroni, whole boneless skinless chicken breast, olive oil, divided, garlic cloves, peeled and thinly sliced, pre-washed baby spinach, red bell pepper , roasted, skinned, seeded and cut into thin strips (can substitute bottled just as good), chicken broth (preferably low-sodium ), fresh basil , sliced into ribbons, gorgonzola, cut into 1 cubes (or other mild , creamy blue cheese), salt and pepper, pine nuts, toasted, freshly grated parmesan cheese
    15 min, 12 ingredients
  • Spinach and Pine Nuts
    spinach, rinsed, olive oil, toasted pine nuts and
    2 More
    spinach, rinsed, olive oil, toasted pine nuts, minced garlic, freshly ground black pepper
    15 min, 5 ingredients
  • Couscous With Pine Nuts
    chicken broth, olive oil, couscous and
    8 More
    chicken broth, olive oil, couscous, green onions, sliced (include some tender green tops), toasted pine nuts, chopped fresh parsley, chopped fresh mint leaves, fresh lemon juice, butter or 2 -3 tbsp margarine, salt, fresh ground black pepper
    45 min, 11 ingredients
  • Armenian Pilaf with Pine Nuts
    butter, vermicelli, broken into 1-in . pieces and
    6 More
    butter, vermicelli, broken into 1-in . pieces, grain white rice, qt. reduced-sodium chicken broth, kosher salt, pepper, lemon juice, toasted pine nuts
    8 ingredients
  • Chicken Tagine With Pine-Nut Couscous
    olive oil, bone-in chicken thighs (with skin ) and
    18 More
    olive oil, bone-in chicken thighs (with skin ), onion, thinly sliced (about 2 cups), garlic cloves, minced, minced fresh ginger, ground cinnamon, turmeric, coriander, fresh ground black pepper, cardamom pods, lightly crushed, dried red chilies , such as arbol, salt, dried apricots, halved, pitted prunes, halved, reduced-sodium chicken broth, fresh flat leaf parsley , plus, minced fresh parsley leaves, couscous, lightly toasted pine nuts, grated fresh lemon zest
    1 hour 30 min, 20 ingredients
  • Chicken Tagine with Pine-nut Couscous
    olive oil, bone-in chicken thighs (with skin ) and
    17 More
    olive oil, bone-in chicken thighs (with skin ), onion, thinly sliced (about 2 cups), garlic cloves, minced, minced fresh ginger, ground cinnamon, ground turmeric, ground coriander, freshly ground black pepper, cardamom pods, lightly crushed, dried red chiles , such as arbol, salt, dried apricots, halved, pitted prunes, halved, reduced-sodium chicken broth, fresh flat-leaf parsley sprigs plus 1/4 cup minced fresh parsley leaves, couscous, lightly toasted pine nuts, grated fresh lemon zest
    19 ingredients
  • Sauteed Cherry Tomatoes With Pine Nuts
    olive oil, garlic clove, minced and
    8 More
    olive oil, garlic clove, minced, basket cherry tomatoes, stemmed, toasted pine nuts, fresh basil, chopped or 2 tsp dried crumbled basil, red wine vinegar, balsamic vinegar, salt, pepper, fresh basil sprig (optional)
    16 min, 10 ingredients
  • Whole Grilled Snapper with Tomatoes, Pine Nuts, and Brown Butter Sauce Whole Grilled Snapper with Tomatoes, Pine Nuts, and Brown Butter Sauce
    chopped yellow onion, chopped red onion, chopped scallion and
    13 More
    chopped yellow onion, chopped red onion, chopped scallion, chopped garlic, chopped thyme leaf, chopped rosemary, black pepper, olive oil, salt, whole snappers, cleaned , scaled and de-boned, olive oil, oven-dried tomatoes, chopped basil, butter, toasted pine nuts, salt and pepper
    1 hour 5 min, 16 ingredients
  • Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts (Emeril Lagasse) Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts (Emeril Lagasse)
    paprika, salt, garlic powder, black pepper, onion powder and
    10 More
    paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, water, salt, olive oil, grain white rice, fresh or frozen peas, lightly toasted pine nuts, chopped fresh parsley
    40 min, 15 ingredients
  • Couscous with Pine Nuts Couscous with Pine Nuts
    unsalted butter, chopped shallots (3 to 4 shallots) and
    7 More
    unsalted butter, chopped shallots (3 to 4 shallots), chicken stock, preferably homemade, kosher salt, freshly ground black pepper, couscous, toasted pine nuts (pignolis), dried currants, chopped fresh flat-leaf parsley
    25 min, 9 ingredients
  • Baked Rice With Pine Nuts Baked Rice With Pine Nuts
    butter, chopped onion, chopped garlic, uncooked rice and
    6 More
    butter, chopped onion, chopped garlic, uncooked rice, chicken broth, parsley, fresh thyme or 1/4 tsp dried, bay leaf, cayenne pepper or tabasco sauce to taste, toasted pine nuts
    17 min, 10 ingredients
  • Spinach and pine nut pesto Spinach and pine nut pesto
    fresh bay spinach, toasted pine nuts, lemon zest grated and
    5 More
    fresh bay spinach, toasted pine nuts, lemon zest grated, fresh lemon juice, olive oil, parmesan cheese freshely grated, salt, pepper , black freshly ground
    8 ingredients
  • Rice Casserole With Pine Nuts Rice Casserole With Pine Nuts
    onion, chopped and
    17 More
    onion, chopped, green bell pepper, cut into 1/2-inch squares, carrot , quartered lengthwise and chopped, celery ribs, cut into 1/2-inch pieces, garlic cloves, minced, bay leaves, thyme, dill weed, fresh parsley, chopped, brown sugar, paprika, salt, grain brown rice, diced tomatoes, water, currants or 1/4 cup raisins, toasted pine nuts or 1/2 cup slivered almonds, olive oil
    1 hour 15 min, 18 ingredients
  • Artichoke Stew with Pine Nuts Artichoke Stew with Pine Nuts
    red wine vinegar, water, baby artichokes, halved and
    10 More
    red wine vinegar, water, baby artichokes, halved, olive oil, bacon, finely diced, onion, finely chopped, garlic, finely chopped, ripe tomatoes, peeled, seeded, and chopped, chicken broth, preferably homemade, salt, freshly ground black pepper, lemon wedges, for serving, pine nuts, toasted (see note )
    13 ingredients
  • Sarasota's Savory Pine Nut Rice Sarasota's Savory Pine Nut Rice
    success brown rice (or any store brand ) and
    11 More
    success brown rice (or any store brand ), success white rice (or any store brand ), onion, fine chopped, celery, fine chopped, toasted pine nuts, vegetable broth (to cook the rice in), water (to cook the rice in), fresh parsley, fine chopped, celery salt, fresh ground pepper, salt, olive oil
    30 min, 12 ingredients
  • Fishcakes With Lemon and Pine Nuts Fishcakes With Lemon and Pine Nuts
    tomato, chopped, garlic clove, peeled and crushed and
    18 More
    tomato, chopped, garlic clove, peeled and crushed, natural yogurt, chopped fresh mint, salt, fresh ground black pepper, sugar, peanut oil or 4 tbsp sunflower oil, skinless haddock, cut into 1/2-inch dice (or cod or salmon), ground coriander, chopped fresh coriander, parmesan cheese, finely grated, white breadcrumbs, lemon , juice and zest of, toasted pine nuts, egg, whisked, olive oil, lemon juice, chopped coriander, watercress leaves
    30 min, 20 ingredients
  • Super Quick Spinach With Pine Nuts Super Quick Spinach With Pine Nuts
    extra virgin olive oil, garlic minced or sliced thin and
    5 More
    extra virgin olive oil, garlic minced or sliced thin, well rinsed coarsely chopped spinach leaves, fresh lemon juice, freshly ground black pepper, salt, lightly toasted pine nuts
    15 min, 7 ingredients
  • Rice Pilaf with Basil and Pine Nuts Rice Pilaf with Basil and Pine Nuts
    chicken broth, olive oil, onion, chopped, grain rice and
    3 More
    chicken broth, olive oil, onion, chopped, grain rice, chopped fresh basil or 1 1/2 tsp dried, crumbled, toasted pine nuts, salt and pepper
    7 ingredients




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