669 peppers goat cheese basil Recipes
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ground herb-seasoned sausage or beef, goat cheese and7 Moreground herb-seasoned sausage or beef, goat cheese, chopped mixed fresh herbs (thyme, basil, rosemary, and parsley), kosher salt, freshly ground black pepper, extra virgin olive oil, fresh lemon juice, grape leaves, rinsed and dried on paper towels, extra virgin olive oil17 min, 9 ingredients
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pear tomatoes, halved, shallot, very thinly sliced and8 Morepear tomatoes, halved, shallot, very thinly sliced, kosher salt and black pepper, fresh thai chile, seeded and minced, red wine vinegar, extra-virgin olive oil, wax beans, trimmed, fresh goat cheese, softened, fresh lime juice, fresh basil leaves10 ingredients
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boiling water, sun-dried tomato , packed without oil and14 Moreboiling water, sun-dried tomato , packed without oil, olive oil, divided, shallot, chopped, sugar, garlic cloves, minced, balsamic vinegar, divided, goat cheese, crumbled, fresh basil, chopped, salt, divided, boneless skinless chicken breasts, fresh ground black pepper, fat-free low-sodium chicken broth, dried thyme, cornstarch, water20 min, 16 ingredients
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white balsamic vinegar, garlic clove, minced, brown sugar and8 Morewhite balsamic vinegar, garlic clove, minced, brown sugar, olive oil, salt, fresh peach, peeled and diced, chopped fresh basil, sliced heirloom tomatoes, crumbled goat cheese, coarsely chopped toasted pecans, freshly ground pepper to taste20 min, 11 ingredients
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boiling water, sun-dried tomatoes , packed without oil and14 Moreboiling water, sun-dried tomatoes , packed without oil, olive oil, divided, chopped shallots, divided, sugar, garlic cloves, minced, balsamic vinegar, divided, crumbled goat cheese, chopped fresh basil, salt, divided, skinless, boneless chicken breast halves, freshly ground black pepper, fat-free , less-sodium chicken broth, dried thyme, cornstarch, water16 ingredients
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chicken breasts, baby spinach and14 Morechicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper50 min, 16 ingredients
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vegetable oil cooking spray and9 Morevegetable oil cooking spray, butternut or kobucha squash, peeled, seeded and cut into 3/4-inch cubes, onion, diced into 1/2-inch pieces, olive oil, for drizzling, kosher salt and freshly ground black pepper, penne pasta, goat cheese, crumbled, coarsely chopped walnuts, toasted (see cook s note), chopped fresh basil leaves, grated parmesan1 hour 8 min, 10 ingredients
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Fresh Herbed Heirloom Tomatoes and Goat Cheese Crostinichopped fresh basil, chopped fresh parsley, water and7 Morechopped fresh basil, chopped fresh parsley, water, fresh lemon juice, extra-virgin olive oil, thick) slices diagonally cut french bread baguette, goat cheese, divided, thick) slices tomato, kosher salt, divided, freshly ground black pepper, divided10 ingredients
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Penne with Treviso and Goat Cheese (Giada De Laurentiis)penne pasta, extra-virgin olive oil, garlic, halved and10 Morepenne pasta, extra-virgin olive oil, garlic, halved, treviso or radicchio, chopped (about 4 cups), baby spinach, low-sodium chicken stock, balsamic vinegar, fresh lemon juice, kosher salt, plus more for seasoning, red pepper flakes, grated parmesan, goat cheese, crumbled, basil leaves , torn30 min, 13 ingredients
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Roasted Chicken with asparagus, cherry tomatoes & goat cheesewhole chicken breasts boned & skined, canola oil and6 Morewhole chicken breasts boned & skined, canola oil, salt & pepper, aspapagus trimed and cut to 2, tomatoes cored, chicken stock, fresh basil leaves, goat cheese8 ingredients
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Polenta Half-Moons with Whipped Goat Cheese (Giada De Laurentiis)kosher salt, instant polenta, vegetable oil cooking spray and8 Morekosher salt, instant polenta, vegetable oil cooking spray, extra-virgin olive oil, grated parmesan, goat cheese, at room temperature, heavy cream, at room temperature, chopped fresh basil, kosher salt, freshly ground black pepper, pine nuts, toasted30 min, 11 ingredients
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Wild Mushroom Ravioli with Eggplant and Goat Cheese (Rachael Ray)eggplant : 4 (5 to 6-inch) japanese or 1 small, firm and7 Moreeggplant : 4 (5 to 6-inch) japanese or 1 small, firm, extra-virgin olive oil , 2 turns of the pan, garlic, chopped, salt and pepper, fresh wild mushroom ravioli, vine ripe tomatoes , about 8 oz, goat cheese, to crumble, leaves, fresh basil leaves , torn or shredded25 min, 8 ingredients
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Golden Beet, Peach, and Goat Cheese Salad with Champagne Vinaigrettegolden beets and10 Moregolden beets, julienne-cut firm ripe white peaches (about 8 oz), sliced red onion, chopped fresh basil, chopped shallots, champagne vinegar, extravirgin olive oil, sugar, salt, freshly ground black pepper, crumbled reduced-fat goat cheese11 ingredients
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Grilled Vegetable, Herb and Goat Cheese Sandwiches (Giada De Laurentiis)olive oil, garlic, minced and11 Moreolive oil, garlic, minced, oil-packed sun-dried tomatoes, drained and finely chopped, chopped fresh basil leaves, chopped fresh tarragon leaves, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, zucchini, ends trimmed and discarded, sliced lengthwise into 1/4-inch-thick pieces, japanese eggplants, ends trimmed and discarded, sliced lengthwise into 1/4-inch-thick pieces, baguette , sliced in 1/2 lengthwise, goat cheese, at room temperature, baby spinach18 min, 13 ingredients
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Penne with Pancetta, Zucchini, and Cherry Tomatoes Topped with Crumbled Goat Cheese (Michele Urvater)olive oil, red onion, minced, pancetta, diced and7 Moreolive oil, red onion, minced, pancetta, diced, zucchini , halved lengthwise cut crosswise into 1/4-inch thick slices, salt and pepper, tomatoes, halved, minced garlic, penne, cooked and drained, goat cheese, minced fresh basil15 min, 10 ingredients
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Balsamic Grilled Chicken Finger Sandwiches with Sundried Tomatoes and Herbed Goat Cheese Spread (Food Network Kitchens)boneless chicken breasts, balsamic vinegar and11 Moreboneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread28 min, 13 ingredients
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Goat Radiator Pastaradiatore pasta cooked al dente, basil fresh shredded and4 Moreradiatore pasta cooked al dente, basil fresh shredded, chevre goat cheese, olive oil, sweet peppers coarsely diced, baby portabella mushrooms thick slided20 min, 6 ingredients
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