10356 pepperoni double daves works Recipes

dry polenta, water, salt, olive oil, sliced onion, diced green bell pepper, marinara sauce, reduced fat pepperoni, diced tomato, dried oregano, salt and pepper to taste, shredded part-skim mozzarella cheese

salt, caraway seeds (optional), dried oregano, garlic salt, ground black pepper, red pepper flakes , or to taste (optional), extra lean ground beef, eggs, grated parmesan cheese, shredded mozzarella cheese, tomato sauce, sliced pepperoni , or to taste

flour, baking powder, whole milk, egg, lightly beaten, mozzarella cheese, shredded, pepperoni, pizza sauce

all-purpose flour, divided, fast rising yeast (2 1/4 tsp), salt, water, honey, whole wheat flour, pizza sauce, mozzarella cheese, pepperoni

instant plain polenta, salt, sliced onion, diced red and/or green bell pepper, olive oil, prepared marinara sauce, reduced-fat pepperoni, seeded and diced tomato, dried oregano, shredded reduced-fat (part skim ) mozzarella

a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar, lukewarm water, unbleached all-purpose flour, table salt, olive oil, chopped pepperoni (about 1/2 lb), freshly ground black pepper, crumbled dried oregano, coarse salt , or to taste

frozen bread dough, thawed, egg, beaten, pepperoni, sliced, mozzarella cheese, shredded, parmesan cheese, grated

cream cheese, softened, sour cream, dried oregano, garlic powder, cayenne pepper, pizza sauce, chopped green pepper, pepperoni slices, quartered, sliced green onion, shredded mozzarella cheese, toasted bread rounds or stick

rigatoni pasta, cooked and drained (or your favorite pasta), pepperoni, cubed, shredded parmesan cheese, diced onion, diced green pepper, chopped fresh basil, garlic, minced, spaghetti sauce, shredded mozzarella cheese

all-purpose flour, milk, grated cheddar cheese, baking powder, egg, pepperoni, diced

loaves frozen bread dough, pepperoni, butter, melted, cubed mozzarella cheese

pillsbury refrigerated crescent dinner rolls, pepperoni, mozzarella cheese

shredded mozzarella cheese (8 oz), shredded cheddar cheese (8 oz), mayonnaise (do not use reduced fat or fat free in this recipe), chopped pepperoni, mushroom stems and pieces, drained and chopped, chopped onion, chopped green pepper, ripe black olives, drained and chopped, chopped stuffed olives, crackers or breadsticks or french bread

eggs, tabasco sauce, potato, onion, tomato, coarsely diced, pepperoni, thinly sliced, tasty cheese, grated, ground black pepper

ground beef, onion, diced, spaghetti sauce, tomato sauce (don tsp have to add but sometimes the noodles need more sauce), elbow macaroni, cooked, pepperoni slices, mozzarella cheese, shredded

lasagna noodles, pepperoni, sliced, extra-virgin olive oil, onion powder, garlic powder, diced tomatoes, mushrooms, basil leaves, minced fresh oregano leaves, black pepper, ricotta cheese, mozzarella cheese, shredded, italian sausage, cooked, parmesan cheese, grated

bisquick, water, tomato sauce, garlic powder, shredded mozzarella cheese, onion, mushrooms, bell pepper, jalapeno pepper, pepperoni

all-purpose flour, salt, extra-sharp cheddar, grated (about 3 3/4 cups), unsalted butter, cut into bits, ice water, a 2 1/2-oz package sliced pepperoni, a pinch of cayenne