Directions:
- Combine first 5 ingredients until well mixed.
- Add pepperoni, and allow batter to stand for 15 minutes.
- Grease mini muffin pans and fill 3/4 full.
- Bake at 350-degrees for 25-30 minutes, or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.31 Kcal (336 kJ) | ||
| Calories from fat | 51.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.7g | 9% | |
|---|---|---|---|
| Cholesterol | 18.88mg | 6% | |
| Sodium | 201.16mg | 8% | |
| Potassium | 61.14mg | 1% | |
| Total Carbs | 3.09g | 1% | |
| Sugars | 0.38g | 2% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 3.89g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 44.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 319.16 Kcal (1336 kJ) | ||
| Calories from fat | 204.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.67g | 9% | |
|---|---|---|---|
| Cholesterol | 75.04mg | 6% | |
| Sodium | 799.41mg | 8% | |
| Potassium | 242.98mg | 1% | |
| Total Carbs | 12.29g | 1% | |
| Sugars | 1.5g | 2% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 15.48g | 8% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.2mg | 2% | |
| Calcium | 175.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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