Pepperoni and Cheese Crescent Roll-ups Recipe

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Pepperoni and Cheese Crescent Roll-ups
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Ingredients:

Directions:

  1. Lay out crescent rolls.
  2. Place 4 slices of pepperoni on each (top with two) and then 1 tsp cheese on each.
  3. Roll up, starting with large end first, like a crescent, and bake at 375 for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.12 Kcal (302 kJ)
Calories from fat 48.24 Kcal
% Daily Value*
Total Fat 5.36g 8%
Cholesterol 11.77mg 4%
Sodium 247.83mg 10%
Potassium 33.09mg 1%
Total Carbs 2.29g 1%
Sugars 0.53g 2%
Dietary Fiber 0.06g 0%
Protein 3.79g 8%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 390.41 Kcal (1635 kJ)
Calories from fat 261.14 Kcal
% Daily Value*
Total Fat 29.02g 8%
Cholesterol 63.69mg 4%
Sodium 1341.61mg 10%
Potassium 179.12mg 1%
Total Carbs 12.41g 1%
Sugars 2.88g 2%
Dietary Fiber 0.34g 0%
Protein 20.52g 8%
Vitamin C 0.6mg 0%
Iron 1.2mg 1%
Calcium 176mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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