129119 pepperidge farm chicken wrapped pastry Recipes

chicken breast, cooked and shredded, refrigerated crescent dinner rolls, cream cheese, butter, melted, seasoned stuffing mix (pepperidge farm ), water, sour cream, cream of mushroom soup

chicken, melted butter, prepared stuffing (pepperidge farm is good .), uncooked popcorn (orville redenbacher s low fat), salt and pepper (to taste)

chicken breast, mayo, frozen corn, honey, hot sauce, cilantro leaves, shredded carrot, iceberg lettuce, wrap

chicken breasts, vidalia onion (sweet ), bacon, potatoes, canned mushroom (1 cup fresh ), cream of chicken soup, chicken broth, melted butter, salt, pepper, garlic powder

ground chicken, creamed corn, garlic clove, crushed, sheets puff pastry, thawed, sesame seeds, chicken stock, shallots, chopped, egg yolks, lightly beaten

chicken breast halves, boneless, butter, puff pastry sheets, frozen (1 sheet ), egg, water, garlic & herb spreadable cheese, alouette, parsley, fresh, chopped

chicken breasts, herb stuffing mix (i use sage and onion), chicken stock (concentrated, cube, powder, paste etc..), butter, bacon

oil, minced chicken breasts, salt, white pepper, minced garlic, cornstarch, oil, cubed celery, 1/4 inch cubes, cubed water chestnut, 1/4 inch cubes, peas and carrots, sliced chinese black mushrooms, stalks minced green onions, chicken broth, salt, white pepper, lettuce cups, hoisin sauce

skinless boneless chicken breasts, cream cheese, lemon pepper seasoning, crescent rolls, salt, pepper, cream of chicken soup

chicken broth, celery ribs, finely chopped, cranberries (fresh or frozen ), onion, chopped (i use vidalia), herb seasoned stuffing mix (i use pepperidge farms or stove top)

boneless skinless chicken breasts (about 8 oz each), sour cream, pepperidge farm herb stuffing, butter, melted, vermouth, dry, fresh mushrooms, sliced (any variety), cream of mushroom soup, light cream, vermouth

chicken breasts, count) package refrigerated crescent dinner rolls, cream cheese or 8 oz neufchatel cheese, sour cream, chopped onion, pepperidge farm seasoned stuffing mix, melted butter, salt and pepper, flour

chicken breasts, yellow sweet onions, finely chopped, stalks celery, chopped, sweet pickle relish, green grape, sliced, hard-boiled eggs, celery salt, paprika, mayonnaise (i use hellman s), cinnamon raisin bread (pepperidge farm)

chicken breasts boneless/skinless, salt and pepper to taste, swiss or monterey jack cheese grated, cream of mushroom soup, sour cream, butter or margarine, pepperidge farm seasoned stuffing

chicken breasts, tamari, vegetable oil, seedless cucumber, peeled , halved lengthwise and thinly sliced on an angle, fresh bean sprouts, shredded carrots , available in pouches in produce department, scallions , sliced on an angle, leaves basil, chopped or torn, chopped mint leaves (4 sprigs), sesame seeds, sugar, rice wine vinegar or white vinegar, salt, room temperature chunky peanut butter , soften in microwave if it has been refrigerated, tamari, rice wine vinegar or white vinegar, cayenne pepper, vegetable oil, flour tortilla wraps

dried morel mushrooms, fresh farm chicken (3 to 4 lb), cut into 8 serving pieces, at room temperature, fine sea salt, freshly ground white pepper, extra-virgin olive oil, unsalted butter, shallots, peeled and finely minced, plump , fresh cloves garlic, peeled and finely minced, vin jaune from the jura , or sherry, or an oaky chardonnay, heavy cream

chicken breasts , all visible fat removed, mushrooms, leek, sliced shallots or 1/4 cup spring onion, extra light sour cream, phyllo pastry, sheets thawed, coarse grain mustard, olive oil, salt , to taste, pepper , to taste, canola oil cooking spray, dried herbs (optional)

boneless skinless chicken breasts or 1/2 kg boneless skinless chicken thighs, oyster sauce, soy sauce, rice wine or 1 tbsp cooking wine, sesame oil, drop pandan extract, garlic cloves, minced, black pepper, water, soy sauce, white sugar, ginger, grated, sesame seeds, toasted, cooking oil, pandan leaves