36 peppered steak marmalade Recipes

  • Steak with Orange-Thyme Sauce
    orange marmalade and
    7 More
    orange marmalade, minced fresh thyme or 1/2 tsp dried thyme, grated orange peel, soy sauce, seasoned salt, garlic powder, cayenne pepper, beef top sirloin steak
    25 min, 8 ingredients
  • Pepper-Crusted Beef Tenderloin with Kumquat Marmalade
    vertically sliced onion and
    12 More
    vertically sliced onion, halved, seeded, and vertically sliced kumquats, carrot juice or orange juice, dijon mustard, salt, thyme sprigs, bay leaf, rice vinegar, olive oil, freshly ground mixed peppercorns or black peppercorns, beef tenderloin steaks, trimmed (about 3/4 inch thick ), salt, fresh chives (optional)
    13 ingredients
  • Skirt Steak With Onion Marmalade
    sugar, red wine, red onion, thinly sliced and
    12 More
    sugar, red wine, red onion, thinly sliced, red wine vinegar, extra virgin olive oil , plus, extra virgin olive oil, spanish onion, finely chopped, garlic cloves (2 thinly sliced, 2 minced ), roasted red peppers, drained (about 1 cup), sherry wine vinegar, salt, pepper, cayenne pepper (or more to taste), ground cumin, skirt steaks , cut crosswise into 4 pieces
    50 min, 15 ingredients
  • Tenderloin Steaks with Red Onion Marmalade
    red onion, sliced and separated into rings (about 2 cups) and
    6 More
    red onion, sliced and separated into rings (about 2 cups), red wine vinegar, honey, salt, divided, dried thyme, freshly ground black pepper, beef tenderloin steaks, trimmed (1 inch thick )
    8 ingredients
  • Beer Marinade for Steak
    fresh gingerroot, peeled and sliced, orange marmalade and
    6 More
    fresh gingerroot, peeled and sliced, orange marmalade, garlic cloves, peeled and sliced, soy sauce, brown sugar, red pepper flakes or 1/4 tsp black pepper, dry mustard, beer
    15 min, 8 ingredients
  • Tea Smoked Fish
    loose black tea leaves (earl grey or english breakfast) and
    3 More
    loose black tea leaves (earl grey or english breakfast), ginger marmalade, salmon steaks or 32 oz swordfish steaks or 32 oz tuna steaks, salt and pepper
    1 hour 2 min, 4 ingredients
  • Tropical Tuna Salad Supper
    orange marmalade, tamari soy sauce, honey, lime zest and
    19 More
    orange marmalade, tamari soy sauce, honey, lime zest, limes , juice of, hot pepper sauce, vegetable oil, plus more for drizzling, garlic clove, grated, fresh ginger, peeled and grated, toasted sesame oil, mango, cut into small cubes, red bell pepper , cut into cubes, red chilies, seeded and thinly sliced, english cucumber, cut into cubes (i used a regular cucumber ), red onion, cut into small cubes (i just used 2 green onions to make it more mild), frozen shelled edamame, thawed, mandarin orange segments, avocado, cubed (this is my addition to the recipe and it s great), ahi tuna steaks, . cut into bite-size cubes (2-3/4 lb), salt and pepper, snipped fresh chives, toasted sesame seeds (to garnish ), plantain chips, for garnish
    25 min, 23 ingredients
  • Steak-And-Blue Cheese Quesadilla Salad Steak-And-Blue Cheese Quesadilla Salad
    vinaigrette (i use dijon-lemon ), sugar, red wine vinegar and
    14 More
    vinaigrette (i use dijon-lemon ), sugar, red wine vinegar, fresh ground black pepper, chopped fresh thyme (optional), boneless steak (tenderloin, etc.), salt, fresh ground black pepper, red onion marmalade (such as ), crumbled blue cheese, fat free tortillas, torn red leaf lettuce, vertically sliced red onion, tomatoes, each cut into 8 wedges, chipotle chili mayonnaise (i use chipotle mayonnaise), pico de gallo ( )
    20 min, 17 ingredients
  • Peppered Flank Steak Sandwich with Onion Marmalade Peppered Flank Steak Sandwich with Onion Marmalade
    vegetable cooking spray, vegetable oil, sugar and
    10 More
    vegetable cooking spray, vegetable oil, sugar, chopped onion, salt, orange juice, bourbon (optional), lean flank steak, dijon mustard, salt, garlic cloves, crushed, coarsely ground pepper, whole-wheat hamburger buns, split and toasted
    13 ingredients
  • Steak ala Orange for BBQ Steak ala Orange for BBQ
    chuck or 2 lbs boneless blade steaks, cut 1 thick and
    6 More
    chuck or 2 lbs boneless blade steaks, cut 1 thick, soy sauce, white vinegar, fresh orange juice, orange marmalade, garlic, crushed, jalapeno pepper, chopped fine
    24 hour 10 min, 7 ingredients
  • Rosemary-Garlic Flank Steak with Red Onion-Garlic Marmalade Rosemary-Garlic Flank Steak with Red Onion-Garlic Marmalade
    flank steak, dry red wine and
    8 More
    flank steak, dry red wine, chopped fresh or 1/2 tsp dried rosemary, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, red onion-garlic marmalade, lavender sprigs (optional)
    10 ingredients
  • Bison Steak au Poivre with Red Wine Shallot Marmalade Bison Steak au Poivre with Red Wine Shallot Marmalade
    black peppercorns, cracked to a medium grind and
    10 More
    black peppercorns, cracked to a medium grind, pink peppercorns, cracked to a medium grind, kosher salt, bison (buffalo) steaks, new york steak or strip loin cut, butter, extra-virgin olive oil, brown sugar, shallot, peeled and sliced 1/8-inch thick, red wine, chopped fresh thyme, salt and pepper
    50 min, 11 ingredients
  • Cuban Skirt Steak With a Pineapple Salsa Cuban Skirt Steak With a Pineapple Salsa
    skirt steaks, soy sauce, vegetable oil, chili powder and
    13 More
    skirt steaks, soy sauce, vegetable oil, chili powder, ground cumin, minced garlic, kosher salt, ground black pepper, lime, cut in quarters, black beans, rinsed and drained, fresh pineapple, diced (you can used canned drained well, if you can not get fresh), jalapeno pepper, chopped fine (ribs and seeds removed, serrano will also work and if you want more heat, leave the seeds and ribs i), red onion, diced fine, rice wine vinegar, orange marmalade, fresh cilantro, scallions, chopped fine
    50 min, 17 ingredients
  • Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine) Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine)
    flatiron steaks (also sold as top boneless chuck) and
    19 More
    flatiron steaks (also sold as top boneless chuck), salt , plus 2 tbsp, freshly ground black pepper , plus 1 tbsp pepper, garlic powder, red wine, divided , plus 1/2 cup, butter, onion, finely chopped, all-purpose flour, veal stock, red bliss potatoes with skin on , scrubbed and cut into quarters, canola oil , plus 1/4 cup, chopped fresh thyme leaves, chopped fresh rosemary leaves, red onions, very thinly sliced, honey, red wine vinegar, hot sauce (recommended : tabasco), grape jelly, canola oil, butter, cubed
    1 hour 25 min, 20 ingredients
  • Orange Glazed Steak Orange Glazed Steak
    soy sauce, garlic, crushed with garlic press and
    3 More
    soy sauce, garlic, crushed with garlic press, fresh coarse ground black pepper, beef round steak, 1 1/4 inch thick,well trimmed, orange marmalade
    30 min, 5 ingredients
  • Sweet & Spicy Broiled Ham Steak Sweet & Spicy Broiled Ham Steak
    ham steak, orange marmalade, cider vinegar and
    4 More
    ham steak, orange marmalade, cider vinegar, fresh rosemary, chopped (or 3/4 tsp dry ), dry mustard, soy sauce, red chili pepper flakes
    25 min, 7 ingredients
  • Pacific Rim Grilled Steak & Noodle Salad Pacific Rim Grilled Steak & Noodle Salad
    beef flank steak , 1-1/2 to 2 lb, toasted sesame seeds and
    11 More
    beef flank steak , 1-1/2 to 2 lb, toasted sesame seeds, sliced green onion (optional), teriyaki marinade, orange marmalade, creamy peanut butter, minced fresh ginger, garlic cloves, minced, uncooked whole grain , whole wheat or 8 oz regular spaghetti, broccoli florets, red bell pepper , cut into 1/4-inch strips, carrot, cut diagonally into 1/4-inch slices, chopped fresh fresh basil , and or mint
    6 hour , 13 ingredients
  • Grilled Rib Eye Steak with Romaine Marmalade and Watercress (Geoffrey Zakarian) Grilled Rib Eye Steak with Romaine Marmalade and Watercress (Geoffrey Zakarian)
    bone-in rib eye chop, about 2 1/2 inches thick and
    12 More
    bone-in rib eye chop, about 2 1/2 inches thick, extra virgin olive oil, grain sea salt, cracked pepper, french butter, organic watercress, stems removed (about 2 cups leaves ), whole leaves romaine lettuce, garlic, fresh cilantro, trimmed, fresh flat-leaf parsley, trimmed, fresh lemon juice, fine sea salt and freshly ground pepper, extra-virgin olive oil
    50 min, 13 ingredients




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