81240 peppercorn beef tenderloin shallot port reduction Recipes

  • Mixed Peppercorn Beef Tenderloin W/Shallot Port Reduction
    beef tenderloin, trimmed, salt, cracked mixed peppercorns and
    10 More
    beef tenderloin, trimmed, salt, cracked mixed peppercorns, ruby port or 2 cups other sweet red wine, reduced-sodium fat-free beef broth, chopped shallot, salt, fresh parsley, fresh thyme, all-purpose flour, water, butter, balsamic vinegar
    50 min, 14 ingredients
  • Mixed Peppercorn Beef Tenderloin with Shallot-Port Reduction
    beef tenderloin, trimmed, salt, cracked mixed peppercorns and
    10 More
    beef tenderloin, trimmed, salt, cracked mixed peppercorns, ruby port or other sweet red wine, fat-free , less-sodium beef broth, chopped shallots, salt, fresh parsley, fresh thyme, all-purpose flour, water, butter, balsamic vinegar
    14 ingredients
  • Beef Tenderloin with Port Sauce (Claire Robinson)
    beef tenderloin, trimmed and tied, beef stock, ruby port and
    3 More
    beef tenderloin, trimmed and tied, beef stock, ruby port, unsalted butter, kosher salt and freshly cracked black pepper, fresh parsley leaves
    1 hour 15 min, 6 ingredients
  • Beef Tenderloin with Port-Rosemary Sauce
    unsalted butter, minced shallot, dry red wine, port wine and
    7 More
    unsalted butter, minced shallot, dry red wine, port wine, beef broth, fresh rosemary, olive oil, beef tenderloin, 1 inch thick, salt & freshly ground black pepper, unsalted butter, chilled, chopped fresh rosemary
    50 min, 11 ingredients
  • Roasted Beef Tenderloin
    beef tenderloin roast (3 lb) and
    8 More
    beef tenderloin roast (3 lb), port wine or 1/2 cup beef broth and 1 tbsp balsamic vinegar, reduced-sodium soy sauce, olive oil, garlic cloves, minced, bay leaf, dried thyme, pepper, hot pepper sauce
    55 min, 9 ingredients
  • Roast Beef Tenderloin With Port Sauce
    whole beef tenderloin, trimmed , tail end tucked under, t... and
    10 More
    whole beef tenderloin, trimmed , tail end tucked under, tied every 3 inches, coarse kosher salt, unsalted butter, divided and chilled, shallot, finely chopped, cognac or 3 tbsp brandy, fresh rosemary sprig, black pepper, coarsely cracked, port wine, beef stock, extra virgin olive oil, black peppercorns , coarsely cracked in mortar with pestle
    24 hour 30 min, 11 ingredients
  • Beef Tenderloin in a Port Shiitake Reduction
    beef tenderloin, cut into 1-inch cubes and
    7 More
    beef tenderloin, cut into 1-inch cubes, salt and pepper to taste, extra-virgin olive oil, divided, shiitake mushrooms, thinly sliced, port wine, seedless raspberry jam, worcestershire sauce, beef broth
    1 hour 20 min, 8 ingredients
  • Roast Beef Tenderloin with Port Sauce
    trimmed whole beef tenderloin , tail end tucked under, ti... and
    10 More
    trimmed whole beef tenderloin , tail end tucked under, tied every 3 inches, coarse kosher salt, chilled unsalted butter, divided, chopped shallots, cognac or brandy, fresh rosemary sprig, coarsely cracked black pepper, ruby or tawny port, simple homemade beef stock, extra-virgin olive oil, black peppercorns , coarsely cracked in mortar with pestle or in resealable plastic bag with mallet
    11 ingredients
  • Beef Tenderloin Au Poivre (Incredible Sauce)
    beef tenderloin, lemon juice, sea salt and
    11 More
    beef tenderloin, lemon juice, sea salt, course black peppercorns, unsalted butter, chopped shallots, ruby port, beef stock, heavy cream, rinsed and coarse black peppercorns, white wine vinegar, salt, cornstarch, water
    50 min, 14 ingredients
  • Medallions of Beef Tenderloin With Cabernet Reduction Medallions of Beef Tenderloin With Cabernet Reduction
    beef tenderloin, trimmed, coarse salt, black pepper and
    8 More
    beef tenderloin, trimmed, coarse salt, black pepper, garlic powder, shallot, fresh rosemary, beef broth, divided use, cabernet sauvignon wine, unsalted butter, salt , if needed, pepper , if needed
    40 min, 11 ingredients
  • Beef Tenderloin With Port-Balsamic Sauce Beef Tenderloin With Port-Balsamic Sauce
    ruby port, dry white wine, beef tenderloin steaks and
    4 More
    ruby port, dry white wine, beef tenderloin steaks, all-purpose flour, unsalted butter, olive oil, balsamic vinegar
    16 min, 7 ingredients
  • Marinated Beef Tenderloin Sandwiches Marinated Beef Tenderloin Sandwiches
    beef tenderloin steaks, port wine, teriyaki sauce and
    6 More
    beef tenderloin steaks, port wine, teriyaki sauce, olive oil, chopped mint, thyme, onion powder, pepper, hot dog buns
    24 hour 50 min, 9 ingredients
  • Beef Tenderloin with Cranberry-Port Reduction and Gorgonzola Butter Beef Tenderloin with Cranberry-Port Reduction and Gorgonzola Butter
    beef tenderloin, port or other sweet red wine, beef broth and
    8 More
    beef tenderloin, port or other sweet red wine, beef broth, shallots, peeled and halved, garlic cloves, dried marjoram, whole-berry cranberry sauce, salt, pepper, gorgonzola butter, garnishes: roasted baby carrots , roasted pearl onions
    11 ingredients
  • Beef Tenderloin with Roasted Shallots, Bacon and Port Beef Tenderloin with Roasted Shallots, Bacon and Port
    shallots (about 24), halved lengthwise, peeled, olive oil and
    9 More
    shallots (about 24), halved lengthwise, peeled, olive oil, canned beef broth, tawny port, tomato paste, beef tenderloins (large ends), trimmed, dried thyme, bacon slices, chopped, butter, all purpose flour, watercress
    11 ingredients
  • Beef Tenderloin with Roasted Shallots, Bacon and Port Beef Tenderloin with Roasted Shallots, Bacon and Port
    shallots , halved lengthwise and peeled (about large 24) and
    9 More
    shallots , halved lengthwise and peeled (about large 24), olive oil, beef stock (can use low sodium canned broth), tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour
    1 hour 40 min, 10 ingredients
  • Beef Tenderloin With Roast Shallots , Bacon and Port Beef Tenderloin With Roast Shallots , Bacon and Port
    shallots , halved lengthwise, peeled (about 24), olive oil and
    8 More
    shallots , halved lengthwise, peeled (about 24), olive oil, canned beef broth, tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour
    2 hour , 10 ingredients
  • Chutneyed Beef Tenderloin Chutneyed Beef Tenderloin
    reduced-sodium beef broth, onion, quartered and
    11 More
    reduced-sodium beef broth, onion, quartered, carrot, chopped, celery rib, chopped, hot mango chutney, butter or margarine, melted, salt, coarsely ground pepper, beef tenderloin, trimmed, wine reduction sauce, butter or margarine, chopped fresh or 1/4 tsp dried thyme, garnish: fresh thyme sprigs, whole roasted shallots (see roasted vegetables)
    13 ingredients
  • Beef Tenderloin Steak With Port Sauce Beef Tenderloin Steak With Port Sauce
    beef tenderloin steaks , 5-6 oz each, olive oil, butter and
    5 More
    beef tenderloin steaks , 5-6 oz each, olive oil, butter, shallot, minced, port wine, beef stock, butter, coarse salt and pepper
    45 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top