497 pepper tarragon chicken wine Recipes

  • Chicken in Tarragon and Wine Sauce Vol Au Vents
    chicken breasts , cut into cubes and
    9 More
    chicken breasts , cut into cubes, puff pastry sheets (or 6 large vol au vents), butter, flour, chicken stock, milk, white wine, dried tarragon (not too much), shallots (depending on size), salt & pepper
    40 min, 10 ingredients
  • Lemon Pepper-Tarragon Chicken With Sour Cream, Mushroom and Wine
    boneless skinless chicken breasts, cream of mushroom soup and
    7 More
    boneless skinless chicken breasts, cream of mushroom soup, sour cream, dry white wine, garlic salt, carton sliced mushrooms (fresh ), dried tarragon, chopped, lemon pepper, white rice (already prepared)
    40 min, 9 ingredients
  • Crock Pot Tarragon Chicken
    flour, pepper, salt, dried tarragon and
    9 More
    flour, pepper, salt, dried tarragon, chicken thighs (skin removed, with or without bone ), vegetable oil, butter, dry white wine (or more ) or 1/2 cup chicken broth (or more), mushroom, sliced (optional), diced tomatoes, drained, tomato sauce, garlic cloves, minced, fresh parsley, chopped
    6 hour 20 min, 13 ingredients
  • Tarragon Chicken Fricassée
    chicken pieces with skin and bone, salt, black pepper and
    9 More
    chicken pieces with skin and bone, salt, black pepper, vegetable oil, chopped shallots, garlic clove, finely chopped, turkish or 1/2 california bay leaf, dry white wine, heavy cream, reduced-sodium chicken broth, chopped fresh tarragon, fresh lemon juice
    50 min, 12 ingredients
  • Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)
    whole onion, water, white wine and
    14 More
    whole onion, water, white wine, stalk celery, cut into chunks, garlic, fresh thyme, fresh parsley, salt and ground black pepper to taste, whole chicken, cut into 8 pieces, carrots, cut into chunks, all-purpose flour, butter, fresh mushrooms, trimmed and halved, egg yolk, lemon, juiced, heavy cream, fresh tarragon leaves, finely chopped
    1 hour 45 min, 18 ingredients
  • Chicken Sauté Fine Herbes
    chicken, quartered, butter, salt , freshly ground pepper and
    7 More
    chicken, quartered, butter, salt , freshly ground pepper, tarragon, chervil, parsley, chives, rosemary, dill, white wine (pouilly fuisse or white pinot)
    10 ingredients
  • Chicken In A Brick
    chicken , oven-ready (wash and dry), shallots, peeled and
    13 More
    chicken , oven-ready (wash and dry), shallots, peeled, baby turnips, trimmed, carrots, peel & cut into strips, stalks celery , trim,scrub & cut into chunky pieces, lemon, cut into quarters, bay leaves, fresh tarragon sprig, salt, ground black pepper, dry white wine, chicken stock, butter or 25 g margarine, plain flour, cream
    36 min, 15 ingredients
  • Chicken With Creamy Mushroom Sauce
    chicken pieces, mushroom, stems removed, dry white wine and
    9 More
    chicken pieces, mushroom, stems removed, dry white wine, onion, quartered, garlic cloves, cut up, parsley sprig, flour, salt, fresh ground pepper, tarragon, rosemary, butter
    55 min, 12 ingredients
  • Practically-Makes-Itself  Tarragon Chicken
    chicken, cut up or 4 large boneless chicken breasts and
    7 More
    chicken, cut up or 4 large boneless chicken breasts, white wine, dried tarragon, butter, salt & pepper, to taste, mushroom, sliced (optional), white wine, flour
    41 min, 8 ingredients
  • Baked Tarragon Chicken Breasts
    chicken breast halves, butter, dijon mustard and
    5 More
    chicken breast halves, butter, dijon mustard, white wine, dry, lemon juice, fresh tarragon, chopped or 1 tsp dried tarragon, salt (optional), pepper , to taste
    50 min, 8 ingredients
  • Herb-Stuffed Roasted Chicken with Reduced Pan Gravy, and Herbed Rice Pilaf with Peas (Emeril Lagasse)
    chicken, giblets removed, and rinsed and patted dry and
    21 More
    chicken, giblets removed, and rinsed and patted dry, butter, cut into 4 thin pieces, plus 1 tbsp butter, softened, leaves from 2 sprigs fresh tarragon, salt and ground black pepper, yellow onion, peeled and cut into 8 wedges, fresh thyme, fresh parsley, fresh tarragon, chicken stock, dry white wine, cornstarch, herbed rice pilaf with peas, recipe follows, unsalted butter, chopped yellow onions, minced garlic, basmati rice, salt, ground black pepper, chicken stock, frozen peas, chopped fresh parsley, chopped fresh mint
    2 hour 5 min, 22 ingredients
  • Broiled Tarragon Chicken With White Wine Broiled Tarragon Chicken With White Wine
    dry white wine, olive oil, tarragon, salt, pepper and
    1 More
    dry white wine, olive oil, tarragon, salt, pepper, skinless chicken breast halves
    45 min, 6 ingredients
  • Chicken Breasts Tarragon Chicken Breasts Tarragon
    chicken breasts, skinless/boneless and
    8 More
    chicken breasts, skinless/boneless, salt and pepper to taste, flour for dredging, butter, shallot chopped, sherry wine, tarragon, chicken broth, whipping cream
    9 ingredients
  • Chicken in Mustard (Melissa  d'Arabian) Chicken in Mustard (Melissa d'Arabian)
    chicken thighs, skin removed and
    19 More
    chicken thighs, skin removed, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, onion, chopped, white button mushrooms, quartered, garlic, minced, tomato, chopped, flour, dried tarragon, white wine, chicken stock , plus more if needed, dijon mustard, sour cream, super buttered noodles , recipe follows, chicken bouillon cubes, egg noodles, butter, softened, sour cream, chopped fresh parsley, for garnish, kosher salt and freshly ground black pepper
    1 hour 45 min, 20 ingredients
  • Chicken Stroganoff Casserole Chicken Stroganoff Casserole
    chicken breasts, cubed, onion, chopped and
    15 More
    chicken breasts, cubed, onion, chopped, garlic cloves, minced, mushrooms, chopped, dried tarragon, white wine, chicken stock, cream cheese, sour cream, flour, salt, pepper, corn flakes, parmesan cheese, garlic salt, oil, rotini pasta
    40 min, 17 ingredients
  • Chicken Vinegar Saute Chicken Vinegar Saute
    chicken thighs, butter or 4 -6 tbsp olive oil and
    6 More
    chicken thighs, butter or 4 -6 tbsp olive oil, salt and pepper, vinegar (red wine, rice, whatever), water, garlic cloves, minced, dried tarragon, dried parsley
    30 min, 8 ingredients
  • Chicken with Wine and Tarragon Chicken with Wine and Tarragon
    dry white wine or dry vermouth, dried tarragon and
    6 More
    dry white wine or dry vermouth, dried tarragon, chicken (3 to 3 1/2 lb), quartered, olive oil, salt, fresh-ground black pepper, butter, cut into 4 pieces, water
    8 ingredients
  • Chicken Breasts  With Tarragon, Grape, Wine Sauce Chicken Breasts With Tarragon, Grape, Wine Sauce
    boneless skinless chicken breast halves and
    7 More
    boneless skinless chicken breast halves, chopped fresh tarragon, butter, shallot, chopped, red seedless grapes, dry white wine, whipping cream, salt and pepper
    30 min, 8 ingredients




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