1694 pepper steak parsley Recipes

ground ancho chili pepper, cinnamon, dried oregano leaves, ground chipotle chile pepper, dried parsley flakes, coarse black pepper, ground cumin, kosher salt, new york strip steaks, 1 inch thick

steak , cut into thin strips, cajun spices, flour, thick-sliced bacon, chopped, sliced onion, julienned red orange bell peppers or 1 cup yellow bell pepper, low sodium beef broth, dried wide egg noodles, shredded monterey jack pepper cheese, unsalted butter, diced tomatoes, chopped fresh parsley

steaks, fillets - 3/4-inch thick, salt, pepper, butter (divided ), dijon mustard, shallot, minced, garlic cloves, crushed, lemon juice, worcestershire sauce, fresh chives, minced, fresh parsley, minced

steaks, pounded thin, chopped onion, melted butter, fresh breadcrumbs, chopped celery, parsley, salt, poultry seasoning, pepper, flour, oil, cream of mushroom soup, water

beef top sirloin steak (1-1/2 inches thick and 2 to 2-1/2 lb), salt, pepper, dried parsley flakes, lightly packed fresh basil leaves, coarsely chopped, chopped onion, garlic cloves, minced, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh thyme or pinch dried thyme, olive oil

vegetable oil, soy sauce, cider or white wine vinegar, lemon juice, worcestershire sauce, ground mustard, salt, pepper, dried parsley flakes, garlic powder, ostrich or beef tenderloin steaks (4 oz each)

top round steak, cut into 1/2-inch cubes, soy sauce, water, minced garlic, onion powder, seasoning salt, pepper, dried parsley, oregano, ground thyme

canned oysters or 1 cup fresh oyster, cracker crumb, butter, salt, pepper, minced parsley, grated rind and lemon , juice of, fresh cod steaks (any firm fish of choice)

steak fillets, trimmed of excess fat, olive oil, fresh ground black pepper, butter, softened, blue cheese, parsley, finely chopped, paprika

tenderized pork steaks, tomato juice or 1/2 cup v 8 vegetable juice, breadcrumbs, salt & pepper, dried parsley flakes, vegetable oil, salsa, your choice, fresh mushrooms, sliced, cooked pasta , your chouce, parmesan cheese, grated

vegetable oil, extra virgin olive oil, white wine vinegar, chopped parsley, chopped cilantro, piquillo peppers (from a jar) or 4 roasted red peppers, chopped (from a jar), garlic cloves, minced, minced onions, fresh lime juice, crushed red pepper flakes, salt, fresh ground pepper, steaks, cut 3/4 inch thick (10 oz each), unsalted butter, melted, smoked sea salt (like welsh sea salt), smoked black pepper

extra-virgin olive oil, red wine vinegar, chopped garlic, dried red pepper flakes, fresh cilantro leaves, chopped, hoja sante leaves, chopped , optional, fresh oregano leaves, chopped, sea salt and fresh ground pepper, fresh parsley leaves, chopped, jalapeno chiles, garlic, extra-virgin olive oil, four 12-oz steaks, about 1-inch thick, sea salt and freshly ground pepper

garlic, peeled and sliced in 1/2 lengthwise, chopped fresh rosemary leaves, chopped fresh sage leaves, chopped fresh thyme leaves, extra-virgin olive oil, sherry vinegar, skirt steak, kosher salt, freshly ground black pepper, unsalted butter, minced garlic, fresh watercress, coarse stems removed, well rinsed with water clinging to leaves, salt, white pepper, fresh parsley leaves, fresh cilantro leaves, garlic, shallots, lemon, juiced, lime, juiced, sherry vinegar, extra-virgin olive oil, salt and pepper

all-purpose flour, salt, fresh ground pepper, steak, canola oil, bacon, chopped, onions, sliced, garlic , smashed, stalks celery, sliced, dried thyme, tomato paste, beef stock, sweet green pepper, chopped, green onions, chopped, chopped fresh parsley

thick) boneless round steak, shortening, minced onion, catsup, water, vinegar, brown sugar, worcestershire sauce, prepared mustard, salt, pepper, fresh parsley sprigs (optional), spiced red apple rings (optional), lemon slices (optional), red maraschino cherries, cut in half (optional)

strong beef stock, flour, garlic cloves, minced, worcestershire sauce, bay leaf, tomato paste, beef bouillon cubes, mushroom (sliced ), butter, dry red wine, salt and pepper, butter, sirloin steaks, parsley sprig, for garnish

this recipe is really very simple and easy, but oh, so delicious, thick sirloin steaks *or* 1 sirloin tip roast equivqlent in size, bearnaise sauce, egg yolks, juice of 1 lemon, butter, melted, salt and pepper to taste, chopped parsley, capers, tarragon vinegar, sprinkle of cayenne

garlic clove, capers, gherkins, anchovies, parsley, oil, lemon, peppered steak, rocket, vegetables