378 pepper shrimp honey Recipes

shrimp, peeled , de-veined, salt, scallions, thinly sliced, double-strength orange spice brewed tea, cooled, honey, rice vinegar, soy sauce, peeled finely chopped fresh ginger, fresh ground black pepper

lime juice, honey, light soy sauce, salt and pepper (optional), raw shrimp, peeled and deveined, sweet potato, peeled and cubed, carrots, peeled and cut into rounds, sugar snap pea, ends trimmed and cut in half if large, shredded cabbage, red onion, cut into wedges and layers separated, cornstarch, cold water, cooked brown rice

white wine vinegar, water, shallots or 2 tbsp white onions, diced, dijon mustard, agave syrup or 2 tbsp agave nectar or 2 tbsp honey, egg yolk, chipotle peppers (in adobo) or 3 chipotle chiles in adobo, olive oil (not extra-virgin), coarse bulgur wheat or 1 cup cracked farro, water, green pepper (4 rings and rest chopped), frozen salad shrimp (thawed ) or 12 oz canned shrimp, chopped celery, salt (optional), cheddar cheese, shredded, avocados, diced, red onion, diced, roasted red peppers, drained, lime , juice of, cilantro, chopped, green onion, sliced, salt and pepper (to taste)

kalamata olive , rough chop, yellow bell pepper, small dice, red bell pepper, small dice, jalapeno, fine chop (seeded ), shallot, minced, salt, pepper, french baguette , roll cut 1/2 thick and 2 in length, shredded monterey jack cheese, arugula, melted butter, cooked shrimp, cut in half, fresh tarragon , rough chop, lemons , juice of, garlic clove, rough chop, lemon zest, dijon mustard, olive oil, honey, salt, fresh pepper

shrimp, peeled and deveined, olive oil, tabasco sauce, apricot preserves, honey, red pepper flakes, ground black pepper, dried basil, dried oregano, dried rosemary, minces garlic, lemon juice

whole wheat orzo, fresh broccoli florets, red sweet pepper,chopped, tomatoes, halved, cooked shrimp, shells and tails removed, honey, red wine vinegar, apple cider vinegar, olive oil, garlic, fresh basil leaves , or 1 tsp dried basil, plain yogurt, baby spinach leaves, salt and pepper to preference, about a 1/4 cup of water

shrimp, with tail, whiskey, bbq sauce, honey, black pepper, garlic pepper

shrimp, peeled and deveined(i leave the tails on ), bell peppers, chopped into about 1 inch pieces, canned chipotle peppers, diced fine, all the adobo sauce from 1 can, limes, garlic, minced, honey (i used 1), cayenne (or sub a few dashes of hot sauce), kosher or sea salt and fresh ground black pepper, fresh cilantro , optional

reduced-sodium soy sauce, hot pepper sauce, canola oil, garlic powder, cayenne pepper, uncooked medium shrimp, peeled and deveined, chopped green onions, reduced-sodium soy sauce, rice vinegar, orange juice, sesame oil, honey, garlic clove, minced, minced fresh gingerroot

shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce

shrimp, rinsed shelled , and de-veined, water, low-fat milk, pineapple-orange juice, minimum honey (i used 5-6), cornstarch (i don tsp own ) or 2 tbsp sesame oil (i don tsp own ), toasted sesame oil (optional), frying oil (skillet 1/2 inch full), sesame oil (for second coating, 1/4 inch full skillet), all-purpose flour, cinnamon (optional), salt, pepper, sesame seeds, egg, lemon

wooden skewers, limes, cut into 8 wedges, lemons, cut into 8 wedges, shrimp, shelled and deveined, olive oil, for brushing, clear honey, dijon mustard, crushed red pepper flakes

skinless salmon fillet, thawed,rinsed and dried, butter (about 2 condiment packets), lemon juice (about 8 condiment packets), honey (about 8 condiment packets), salt, black pepper, paprika, shrimp boil seasoning, honey mustard dressing (about 1 salad serving packet)

tamarind pulp, boiling water, fresh orange juice, rice vinegar, honey, fresh thai basil leaves, salt and freshly ground black pepper, canola oil, shrimp (21-25) size, shelled and deveined, dried flat rice noodles (1/4-inch wide ; sometimes called pad thai or banh pho), tamarind (from a pliable block), boiling water, light soy sauce, muscavado light brown sugar, hot sauce (recommended : sriracha), peanut or vegetable oil, shallots , sliced crosswise into 1/4-inch thick slices, firm tofu, rinsed, patted dry and cut into 1-inch cubes, eggs, salt, freshly ground black pepper, water, scallions, green and pale green parts, cut into 2-inch pieces, garlic cloves, finely chopped, bean sprouts (1/4 lb), thai basil leaves, cilantro leaves, roasted peanuts, coarsely chopped, lime wedges

water, fat-free half-and-half, butter, divided, salt, pepper, quick-cooking grits, ketchup, honey, lemon juice, hot pepper sauce, celery ribs, chopped, onion, chopped, uncooked medium shrimp, peeled and deveined, shredded reduced-fat cheddar cheese

beef tenderloin , cut into thin, 2-inch-long strips, fresh lime juice, hoisin sauce, grated fresh ginger, honey, soy sauce, dried crushed red pepper, vegetable oil, shrimp, peeled and deveined, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced

boneless top sirloin steak , cut into thin, 2-inch-long strips, fresh lime juice, hoisin sauce, grated fresh ginger, honey, soy sauce, dried crushed red pepper, vegetable oil, shrimp, peeled and deveined, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, hot cooked rice, garnish: sliced green onion

shrimp or 1 1/2 lbs prawns, peeled and de-veined, flour, cornstarch, salt, white pepper , to taste, olive oil, ice water, dried shredded coconut, vegetable oil, for frying, orange marmalade, dijon mustard, honey, hot pepper sauce , to taste (frank s or tapatio), garlic powder, chopped green onion