Whisky Barbeque Shrimp Recipe

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Whisky Barbeque Shrimp
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Ingredients:

  • 1/4 cup whiskey
  • 1/4 cup bbq sauce
  • 1/4 cup honey
  • 1/4 tsp black pepper
  • 1/8 tsp garlic pepper

Directions:

  1. Combine all ingredients, except for the shrimp, in a bowl
  2. Add shrimp and allow to marinade in the refrigerator for an hour
  3. Add shrimp and mixture into a large saucepan over medium high heat and cook until shrimp is opaque and cooked through
  4. Serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.72 Kcal (2159 kJ)
Calories from fat 193.95 Kcal
% Daily Value*
Total Fat 21.55g 33%
Cholesterol 65.81mg 22%
Sodium 1337.38mg 56%
Potassium 108.71mg 2%
Total Carbs 74.55g 25%
Sugars 40.71g 163%
Dietary Fiber 1.17g 5%
Protein 9.26g 19%
Vitamin C 2.7mg 4%
Iron 1.2mg 7%
Calcium 75mg 8%
Amount Per 100 g
Calories 323.45 Kcal (1354 kJ)
Calories from fat 121.64 Kcal
% Daily Value*
Total Fat 13.52g 33%
Cholesterol 41.28mg 22%
Sodium 838.77mg 56%
Potassium 68.18mg 2%
Total Carbs 46.75g 25%
Sugars 25.53g 163%
Dietary Fiber 0.73g 5%
Protein 5.81g 19%
Vitamin C 1.7mg 4%
Iron 0.8mg 7%
Calcium 47mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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