2377 pepper goat cheese fresh Recipes

goat cheese, cream cheese, softened, garlic cloves, minced, salt, pepper, garden pesto, garnishes: fresh basil sprigs, pecans, pine nuts, french baguette slices

fresh tomatoes, goat cheese, chopped bottled roasted red peppers, olive oil, bread crumbs, torn fresh basil leaves, kosher salt and ground black pepper to taste

tomatoes, goat cheese (chivre), fresh ground pepper, chopped fresh basil

eggssalt and pepper to taste, extra virgin olive oil, few thin slices of red onion, zucchini, thinly sliced, fresh goat cheese, roasted red pepper from a jar, chopped, handful fresh herbs such as parsley and chives, roughly chopped

goat cheese, softened, cream cheese, softened, chopped toasted pecans, chopped fresh parsley, bread, divided, red pepper jelly (i used hot...)

goat cheese, softened, cream cheese, softened, chopped toasted pecans, chopped fresh parsley, bread slices, divided, red pepper jelly

sun-dried tomato pesto, sourdough bread, roasted sweet red peppers, drained and patted dry, part-skim mozzarella cheese, crumbled goat cheese, fresh arugula, butter, softened

prosciutto, thinly sliced and cut into thin strips, extra-virgin olive oil, balsamic vinegar, minced shallots, honey, dijon mustard, melon balls (combination of watermelon, honeydew, and cantaloupe), sliced red onion, pine nuts, toasted, sliced fresh basil, arugula leaves, cleaned and dried, goat cheese, freshly ground black pepper, salt (preferably sea )

peeled baking potatoes , cut into 1-inch pieces, salt, divided, butter, goat cheese, freshly ground black pepper, reduced-fat milk, chopped fresh chives

spanish dry-cured chorizo, goat cheese, fresh thyme leaves, extra virgin olive oil, kosher salt, pepper, roasted , jarred piquillo peppers

goat cheese, minced fresh tarragon, freshly ground pepper, thick) baguette slices, toasted

skinless, boneless chicken breast halves, salt, freshly ground black pepper, canola oil, dry white wine, fat-free , less-sodium chicken broth, thyme sprigs, soft (log-style ) goat cheese, fresh thyme leaves

crisco canola oil or 2 tbsp vegetable oil, garlic cloves, chopped, onion, chopped, wild mushrooms, trimmed and sliced (portobello, oyster, shiitake), salt, pepper, fresh basil, chopped or 1 tsp dried basil, butter, all-purpose flour, carnation evaporated milk (regular, 2% or fat free), salt, pepper, goat cheese, crumbled, parmesan cheese, grated, lasagna noodle

soft mild goat cheese, fresh thyme leaves, fresh rosemary leaves, chopped fine, coarsely ground black pepper, coarse salt, extra-virgin olive oil, four 6-inch flour tortillas

red and yellow bell peppers, evo, balsamic vinegar, minced garlic, kosher salt, black pepper, capers, ciabatta loaf, goat cheese, fresh basil

peeled baking potatoes , cut into 1 inch pieces, salt, divided, butter, goat cheese , about 6 oz, fresh ground black pepper, low-fat milk, chopped fresh chives

extra-virgin olive oil, garlic cloves, minced, black beans, rinsed and drained, water, chopped fresh cilantro, sun-dried tomato paste, salt, divided, coarsely ground pepper, divided, tomatoes, undrained, dry red wine, corn tortillas, crumbled goat cheese, fresh tomato -and-corn salsa

russet baking potatoes peeled and cut into 1 inch pieces, salt divided, butter, goat cheese (6 oz), freshly ground black pepper, reduced fat milk, fresh chives chopped