21 pepper coleslaw honey dress Recipes

coleslaw mix (without dressing), fresh tomatoes, seeded and chopped, green onions, coarsely chopped, jalapeno peppers, finely chopped, cider vinegar, honey, salt

shredded romaine lettuce, coleslaw mix, diced cooked chicken, sliced green onion (about 8 medium), oriental-flavor ramen noodles, mexicorn, with red and green peppers, drained, honey mustard dressing, mandarin orange segments, drained, almonds, toasted if desired

coleslaw mix, mandarin oranges, drained, fresh broccoli florets, sweet yellow pepper, thinly sliced, chopped celery, sunflower kernels, grated orange peel, coleslaw salad dressing, ready-to-serve roasted chicken breast strips, chopped, honey barbecue sauce, flour tortillas (10 inches)

rice vinegar, creamy peanut butter, salad oil, brown sugar, grated fresh ginger, garlic, minced, soy sauce, head green cabbage, shredded (about 5 cups), head red cabbage, shredded (about 2 cups), carrots, coarsely shredded (about 1 cup), sweet red pepper , cut into matchstick pieces, yellow sweet pepper , cut into matchstick pieces, green onions, chopped (1/4 cup), chopped fresh cilantro, chopped honey-roasted peanuts

cabbage cored finely shredded, carrots peeled julienne, scallions thinly sliced, minced parsley leaves, fuji apples peeled cored julienne, dressing, cider vinegar, mayonnaise, poppy seeds, honey, kosher salt, freshly ground black pepper

angel hair coleslaw, dried cranberries, honey-roasted sliced almonds, poppy seed salad dressing, salt, pepper

heads cabbage, shredded, red apples , i used gala & fuji, unpeeled, cored, & sliced thin, red onions , thinnly sliced, roasted chopped pecans (i candied mine), marzetti coleslaw dressing, honey dijon mustard, sour cream, sugar, chopped fresh parsley, celery seed, pepper, salt

fresh lime juice, grated lime zest, chopped fresh cilantro, honey, cumin, salt, olive oil, green cabbage, red pepper, yellow pepper

coleslaw mix, celery seeds, pepper, fat-free honey-mustard dressing

shredded coleslaw mix, celery seed, pepper, fat-free honey mustard dressing

stone ground dijon mustard or 3 tbsp spicy brown mustard, canola oil, cider vinegar, honey, salt, fresh coarse ground black pepper

carrot, coarsely grated, savoy cabbage, thinly sliced, red onion, thinly sliced, ranch dressing (i prefer sensations by compliments three cheese ), flat-leaf parsley, finely chopped, lemon, juiced, salt, divided, pepper, divided, buns, boneless skinless chicken breasts , sliced in half lengthwise, olive oil, honey garlic barbecue sauce

honey, vegetable oil, rice vinegar , unseasoned, soy sauce, sesame oil, peanut butter (i like skippy natural no need to stir), salt, sriracha sauce (thai hot sauce optional), minced fresh ginger, garlic clove, minced, prepared shredded coleslaw, prepared shredded carrots (or grated in food processor), red pepper, thinly sliced into bite size pieces, pre-cooked shelled edamame (available fresh or frozen), scallions, finely chopped, chopped salted peanuts (you can also leave them whole), loosely packed chopped fresh cilantro

fresh creamy goat cheese, room temperature, honey, extra virgin olive oil, apple cider vinegar, lemon, juiced, kosher salt & freshly ground black pepper, butternut squash, dried cranberries, toasted walnuts, chopped fresh parsley leaves

fresh creamy goat cheese, room temperature, honey, extra-virgin olive oil, apple cider vinegar, lemon, juiced, kosher salt and freshly ground black pepper, butternut squash, dried cranberries, toasted walnuts, chopped parsley leaves, special equipment : mandoline

coleslaw mix, yellow pepper, seeded and thinly sliced, tarragon, leaves removed from stems, coleslaw dressing, dijon mustard, honey, poppy seeds, salt and freshly ground black pepper

shredded cabbage, blend, chopped apple, chopped green onions, green part only, prepared light coleslaw dressing, ground ginger, light cream cheese, whole wheat bread, sliced honey ham, pepper

pastrami dogs , recipe follows, salted butter, rye split top hot dog buns , recipe follows, gruyere, sliced or shredded, island dressing , recipe follows, celebration slaw , recipe follows, beef short rib meat or chuck, cut into 1/2-inch cubes (at least 20-percent fat content), ice , for placing in a bowl, ice water, kosher salt, powdered dextrose , or 2 tsp fine sugar, ground pickling spice, light brown sugar, pink salt , such as instacure or prague powder 1, used for red color, or 2 tbsp kosher salt, crushed garlic, coarsely ground toasted coriander seeds, coarsely ground toasted black peppercorns, ground juniper berries, nonfat milk powder or textured soy protein, liquid smoke , use if poaching, not smoking, the dogs, special equipment : meat grinder with large and small grinding palette and chilled paddle attachment; 6 feet of hog casing or 12 feet sheep of casing, rinsed and soaked in room temperature water; butcher s twine, for tying the dogs, rye flour, warm milk (110 degrees f), onion , pulverized like an smoothie, honey, unsalted butter, at room temperature, instant yeast, bread flour or all-purpose flour, plus more as needed, warm water (110 degrees f), caraway seeds , slightly smashed, kosher salt, egg white, garlic mayo , recipe follows, chopped garlic dill pickles, ketchup, chili sauce , such as heinz, worcestershire sauce, fresh lemon juice, salt, fresh lemon juice, dijon mustard, kosher salt, garlic, chopped, egg yolks, extra-virgin olive oil, garlic mayo , recipe above, creole mustard , such as zatarain s, light brown sugar, apple cider vinegar, fresh lemon juice, minced fresh scallion, buttermilk, kosher salt, hot sauce , such as crystal or frank s, freshly ground black pepper, jalapeno pepper , minced but not deseeded, store-bought coleslaw mix, fresh jalapeno, seeded and julienned