285 pepper breast skillet Recipes
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boneless chicken breast , cut into strips, ground cumin and11 Moreboneless chicken breast , cut into strips, ground cumin, salt, vegetable oil, onion , coursely chopped, green bell pepper , coursely chopped, garlic, minced, instant rice, picante sauce, chicken broth, monterey jack cheese, tomato, seeded &,chopped, sliced black olives40 min, 13 ingredients
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onion, thinly sliced, green pepper, thinly sliced and10 Moreonion, thinly sliced, green pepper, thinly sliced, sliced fresh mushrooms, sliced zucchini, olive oil, boneless skinless chicken breasts, thinly sliced, johnsonville mild italian sausage links links , cut into 1/2-inch pieces, diced tomatoes, undrained, garlic clove, minced, dried basil, dried oregano, hot cooked rice30 min, 12 ingredients
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boneless skinless chicken breast halves, salt and8 Moreboneless skinless chicken breast halves, salt, ground pepper, olive oil or 2 tbsp use flavored cooking spray, chicken broth, can use low-fat, lemon juice, uncooked instant rice, quartered artichoke hearts, drained, capers, chopped fresh parsley , can be optional25 min, 10 ingredients
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chicken breasts, sliced into strips, fajita seasoning mix and13 Morechicken breasts, sliced into strips, fajita seasoning mix, olive oil (use 2 tsp, i just don t want the nutritionals to be calculated on that much because most is drained of), water, onion, chopped, green bell pepper, chopped, zucchini , bias-sliced, salsa, chili powder, frozen whole kernel corn, pinto beans, drained and rinsed, shredded lettuce (optional) or mixed greens (optional), cheese (optional), sliced olive (optional), salsa (optional)30 min, 15 ingredients
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dried chipotle powder or 1 -2 tsp dried ancho chile powder and11 Moredried chipotle powder or 1 -2 tsp dried ancho chile powder, garlic powder, salt, pepper, boneless skinless chicken breasts (small about 4 oz each), oil, black beans, drained, mexican-style corn, undrained, salsa (the hotter the better), hot cooked rice (white, brown or mexican ), cheese , cheddar, monterey jack, etc. (optional), chopped cilantro50 min, 12 ingredients
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vegetable oil and6 Morevegetable oil, boneless skinless chicken breasts , cut into 1-inch pieces, frozen broccoli , red peppers, onions and mushrooms, progresso black beans, rinsed and drained, old el paso thick n chunky salsa, old el paso flour tortilla for burritos, cut into 2x1-inch strips (8 inch, from 11.5-oz package), shredded cheddar cheese (4 oz)30 min, 7 ingredients
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boneless skinless chicken breast halves (4 oz each), salt and8 Moreboneless skinless chicken breast halves (4 oz each), salt, pepper, olive oil, reduced-sodium chicken broth, water-packed artichoke hearts, rinsed, drained and quartered, halved pimiento-stuffed olives, halved pitted greek olives, minced fresh oregano or2 tsp dried oregano, lemon juice25 min, 10 ingredients
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Italian Skillet Chickenboneless skinless chicken breast halves, onion, chopped and7 Moreboneless skinless chicken breast halves, onion, chopped, diced italian tomatoes , undrained. if you don tsp have italian tomatoes just toss in some italian seasoning along with the tomatoes., chicken broth, dried basil, garlic powder or fresh minced garlic, to taste, black pepper, uncooked spaghetti, broken into 2 inch pieces, grated parmesan cheese9 ingredients
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Favorite Skillet Dinnerboneless skinless chicken breast halves (4 oz each) and12 Moreboneless skinless chicken breast halves (4 oz each), olive oil, butter, potatoes , cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, onions , cut into 1-inch pieces, frozen green beans, chicken broth, minced fresh parsley, bay leaf, salt , optional, dried thyme, pepper1 hour 10 min, 13 ingredients
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Richard's Chicken Skilletextra virgin olive oil, boneless skinless chicken breasts and9 Moreextra virgin olive oil, boneless skinless chicken breasts, sweet potato, red onions, garlic cloves, grape tomatoes, sea salt, black pepper, basil, parmesan cheese45 min, 11 ingredients
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Wild Rice Chicken Skilletboneless skinless chicken breast halves (4 oz each) and6 Moreboneless skinless chicken breast halves (4 oz each), olive oil, salt, pepper, fresh or frozen corn, thawed, ready-to-serve long grain and wild rice, shredded cheddar cheese25 min, 7 ingredients
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