468 pepper and tomato bruschetta Recipes

  • Tomato Bruschetta
    hamburger or hot dog buns, split, olive oil and
    4 More
    hamburger or hot dog buns, split, olive oil, roma (plum) tomatoes, seeded and diced, kalamata olives, pitted and roughly chopped, fresh oregano or basil, torn, kosher salt and pepper
    6 ingredients
  • Tomato Bruschetta, Low Cal
    italian bread, garlic cloves, halved, olive oil and
    5 More
    italian bread, garlic cloves, halved, olive oil, onions, minced, tomato, diced, dried oregano, ground pepper, parmesan cheese (optional)
    15 min, 8 ingredients
  • Bruschetta with Rosemary, Roasted Plum Tomatoes, Ricotta and Prosciutto
    extra-virgin olive oil, chopped fresh rosemary and
    5 More
    extra-virgin olive oil, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, tomatoes (about 1 1/2 lb), quartered lengthwise, thick diagonally cut baguette slices (each 3 to 4 inches long), microgreens or baby arugula
    1 hour 50 min, 7 ingredients
  • Bruschetta
    french bread, green bell peppers, tomatoes and
    5 More
    french bread, green bell peppers, tomatoes, sweet basil leaves (crushed ), olive oil, salt, butter, garlic powder
    5 min, 8 ingredients
  • Double Tomato Bruschetta
    roma (plum) tomatoes, chopped and
    9 More
    roma (plum) tomatoes, chopped, sun-dried tomatoes , packed in oil, minced garlic, olive oil, balsamic vinegar, fresh basil, stems removed, salt, ground black pepper, french baguette, shredded mozzarella cheese
    22 min, 10 ingredients
  • Double Tomato Bruschetta
    french baguette, roma tomatoes, seeded and chopped and
    8 More
    french baguette, roma tomatoes, seeded and chopped, sun-dried tomato packed in oil, minced garlic, olive oil, divided, balsamic vinegar, fresh basil , stems removed aand finely chopped, salt, ground black pepper, shredded mozzarella cheese
    17 min, 10 ingredients
  • Triple-Tomato Bruschetta
    olive oil , preferably extra virgin and
    6 More
    olive oil , preferably extra virgin, crusty french bread (1/2 thick ), garlic, peeled, tomatoes, seeded,chopped (yellow , orange, and/or red, 4 oz. each, about 1 cup total), chopped sun-dried tomato packed in oil, drained, basil leaves, thinly sliced, pepper
    35 min, 7 ingredients
  • Double Tomato Bruschetta
    roma (plum) tomatoes, chopped and
    9 More
    roma (plum) tomatoes, chopped, sun-dried tomatoes , packed in oil, minced garlic, olive oil, balsamic vinegar, fresh basil, stems removed, salt, ground black pepper, french baguette, shredded mozzarella cheese
    6 min, 10 ingredients
  • Double Tomato Bruschetta
    roma (plum) tomatoes, chopped and
    9 More
    roma (plum) tomatoes, chopped, sun-dried tomatoes , packed in oil, minced garlic, olive oil, balsamic vinegar, fresh basil, stems removed, salt, ground black pepper, french baguette, shredded mozzarella cheese
    7 min, 10 ingredients
  • Grilled Tomato Bruschetta
    olive oil, tomatoes, cored and halved lengthwise and
    6 More
    olive oil, tomatoes, cored and halved lengthwise, coarse salt , to taste, fresh ground pepper , to taste, garlic clove, minced, red wine vinegar, red pepper flakes, fresh basil leaf , cut into thin strips
    36 min, 8 ingredients
  • Best Tomato Bruschetta
    petite diced tomatoes, fresh basil (diced ) and
    4 More
    petite diced tomatoes, fresh basil (diced ), balsamic vinegar, olive oil, salt, pepper
    1 hour 5 min, 6 ingredients
  • Tomato Bruschetta Tomato Bruschetta
    french bread loaf, cut in half lengthwise, olive oil and
    7 More
    french bread loaf, cut in half lengthwise, olive oil, fresh tomatoes, seeded and diced, fresh basil leaves , cut into thin strips, balsamic vinaigrette, pepper, salt, shredded parmesan cheese, cooked bacon slices, crumbled
    15 min, 9 ingredients
  • Tomato Bruschetta Ziti Salad Tomato Bruschetta Ziti Salad
    uncooked ziti pasta, fresh plum tomatoes, chopped and
    9 More
    uncooked ziti pasta, fresh plum tomatoes, chopped, olive oil, chopped onion, balsamic vinegar or 2 tbsp red wine vinegar, chopped fresh basil, chopped fresh parsley, garlic clove, finely chopped, salt, ground black pepper, garlic-flavored croutons
    25 min, 11 ingredients
  • A Different Tomato Bruschetta A Different Tomato Bruschetta
    tomatoes, peeled cored, seeded and chopped and
    10 More
    tomatoes, peeled cored, seeded and chopped, sourdough bread, red wine vinegar, extra virgin olive oil, capers, drained, garlic clove, chopped, chopped italian parsley, chopped fresh thyme, drop tabasco sauce, salt and pepper, italian bread , for serving
    30 min, 11 ingredients
  • Bruschetta with Mediterranean Tomato Topping (Emeril Lagasse) Bruschetta with Mediterranean Tomato Topping (Emeril Lagasse)
    french or italian bread, extra-virgin olive oil, salt and
    8 More
    french or italian bread, extra-virgin olive oil, salt, pepper, tomatoes, seeded and small diced, basil chiffonade, plus more for garnishing, lemon , zested, fresh lemon juice, minced garlic, anchovy fillets, minced, grated parmesan , optional
    30 min, 11 ingredients
  • Bruschetta Bruschetta
    baguette, sliced, fresh goat cheese, fresh, basil, chopped and
    5 More
    baguette, sliced, fresh goat cheese, fresh, basil, chopped, garlic, minced, kalamata olives, pitted & chopped, salt & pepper to taste, tomatoes, seeded, & chopped, xvoo
    30 min, 8 ingredients
  • Double Tomato Bruschetta Double Tomato Bruschetta
    whole roma (plum) tomatoes chopped and
    9 More
    whole roma (plum) tomatoes chopped, sun-dried tomatoes , packed in oil chopped, garlic minced, balsamic vinegar, olive oil, fresh basil , stems removed julianned, salt, black pepper, mozzarella cheese shredded, french baguette sliced
    10 ingredients
  • Roma Tomato Bruschetta Roma Tomato Bruschetta
    whole large fresh basil leaves chopped and
    6 More
    whole large fresh basil leaves chopped, roma plum tomatoes seeded and chopped, balsamic vinegar, salt and pepper; to taste, crisco extra virgin olive oil, garic minced, french baguette
    7 ingredients




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