193091 penne kielbasa asparagus blue cheese Recipes

penne rigate, asparagus, cooked, butter, extra virgin olive oil, garlic cloves, minced, diced tomatoes, heavy cream, salt, pepper, parmesan cheese, grated

penne pasta, asparagus , fiborous ends snapped off, peeled if thick, and cut into 2-inch pieces, freshly grated parmigiano-reggiano cheese (divided ), whipping cream, fresh ground black pepper, sea salt, sliced fresh chives, lemon , juice and zest of

asparagus spears , ends snapped off, steamed but still crisp, white bread , home made style, crusts removed, blue cheese, worcestershire sauce, egg, beaten, cream cheese (you can use lite but regular is better ), garlic powder, pepper, butter

asparagus, mandarin oranges, drained , juices reserved, mandarin orange juice, olive oil, blue cheese, crumbled, salt

blue cheese, fat-free cream cheese, peppar vodka, fresh parsley, chopped, sesame seeds, toasted

blue cheese, cream cheese (softened ), sour cream, onion salt, lemon juice, milk

penne , prepared according to package directions (i always use dreamfields low carb ), marinara sauce, garlic, minced, mrs. dash chipotle sodium-free seasoning (or something similar), crushed red pepper flakes, dried dill, green onions, finely chopped (tops only ), fresh asparagus , cut into 1/2-inch pieces, sweet vermouth cooking wine (or sub white grape juice), lemon juice , to taste, chicken broth, kielbasa , sliced into coins and then cut in half, tomato paste (optional), blue cheese, crumbles

penne, frozen spinach, blue cheese , of choice (i use blaukrantz a local in s. africa), mascarpone cheese, freshly grated parmesan cheese, chili flakes (optional), freshly ground salt and black pepper, for seasoning

asparagus, ricotta cheese, freshly grated parmesan cheese, divided, chopped fresh chives, grated lemon peel, lemon juice, salt, fresh ground pepper, penne (tube-shaped pasta)

whole chicken legs, backs removed, all-purpose flour, canola oil, white wine, blue cheese, crumbled, condensed cream of chicken soup, salt, pepper, asparagus

asparagus, mandarin oranges, drained , juices reserved, reserved mandarin orange juice, extra virgin olive oil, crumbled blue cheese, salt

asparagus cleaned and tough ends trimmed, red wine vinegar, olive oil, chives minced, blue cheese crumbled, freshly ground white pepper

asparagus cooked and drained, cream cheese, softened, evaporated milk, blue cheese

blue cheese crumbles, fresh asparagus steam, cut into 1 pieces, grape tomatoes (12) halved, parmesan herb vinaigrette dressing

asparagus, trimmed and cut into 2-in . pieces, carrot, large, peeled and sliced into ribbons, bibb lettuce, about 1 large head, frisee, romaine lettuce , torn, mushrooms, your choice, radishes, thinly sliced, blue cheese dressing, good quality, blue cheese, crumbled (optional), almonds, sliced, toasted (optional)

blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled