2672 pei japanese Recipes
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japanese eggplants, cubed, zucchini, cubed and12 Morejapanese eggplants, cubed, zucchini, cubed, yellow squash, cubed, red onion, chopped in large chunks, red bell pepper, cut in chunks, green bell pepper, cut in chunks, grape tomatoes, olive oil, garlic cloves, minced, fresh rosemary, minced, fresh parsley, minced, fresh thyme leave, kosher salt, black pepper1 hour , 14 ingredients
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dried udon noodles and8 Moredried udon noodles, chicken stock (low sodium canned or homemade ), sliced peeled fresh ginger, sliced carrot, trimmed snow peas , sliced 1/2-inch on the diagonal, sliced small brown button mushroom, white miso, soy sauce, sliced scallion (white and light green parts only )1 hour , 9 ingredients
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chicken parts, on bone with skin, pepper, cornstarch and8 Morechicken parts, on bone with skin, pepper, cornstarch, olive oil or 1/4 cup peanut oil, soy sauce, sake, brown sugar, gingerroot, grated, shallots, finely chopped, lemon slices, coarsely chopped, garlic clove, finely chopped31 min, 11 ingredients
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Japanese Veggie Cakes (O Konomi Yaki)vegetable oil, sesame oil, cabbage, sliced very thin and12 Morevegetable oil, sesame oil, cabbage, sliced very thin, red bell pepper, chopped, garlic cloves, minced, green onions, chopped, carrots, grated, fresh grated gingerroot, fresh mushrooms, sliced, fresh spinach, flour, eggs, soy sauce, crushed red pepper flakes, toasted sesame seeds40 min, 15 ingredients
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Japanese Cucumber & Bean Sprout Saladcucumber, peeled, thinly sliced and10 Morecucumber, peeled, thinly sliced, bean sprouts (must be fresh, not canned), salt, rice vinegar, toasted sesame oil, soy sauce (may use lite), hot sauce (i use siriacha), dry mustard, grated fresh gingerroot, honey, toasted sesame seeds1 hour 15 min, 11 ingredients
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Japanese Fruit Piemargarine, eggs, raisins (or less ), chopped pecans and3 Moremargarine, eggs, raisins (or less ), chopped pecans, angel flake coconut, sugar, apple cider vinegar1 hour 5 min, 7 ingredients
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Japanese Soup for Weight Loss & Dietingfirm tofu , cut into 1/4 inch pieces, straw mushrooms and12 Morefirm tofu , cut into 1/4 inch pieces, straw mushrooms, bamboo shoots, drained, soy sauce, rice wine vinegar, red pepper, diced, frozen oriental-style vegetables, fish sauce, chopped fresh cilantro, spinach, trimmed and chopped, gingerroot, minced, garlic, minced, vegetable stock, water10 min, 14 ingredients
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Tender Roasted Vegetables With Garlic and Herbsjapanese turnips (also called kabu; trimmed and quartered... and6 Morejapanese turnips (also called kabu; trimmed and quartered; or may use standard turnips cut into 3/4 inch pieces), whole baby carrots, tops removed and scrubbed, peeled garlic, fresh thyme, olive oil, coarse salt (to taste), black pepper (to taste)45 min, 7 ingredients
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Sheikh Al Mihshi (Stuffed Eggplant (Aubergine) )japanese eggplants or 6 medium oval eggplants and14 Morejapanese eggplants or 6 medium oval eggplants, samneh clarified butter or 1/4 cup oil, ground lamb or 500 g ground beef, oil, onion, finely chopped, garlic clove, finely chopped, pine nuts, ground cinnamon, ground allspice, parsley, finely chopped, salt, fresh ground black pepper, tomato puree, salt and pepper, water (optional)40 min, 15 ingredients
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Japanese Egg Soup With Peas (Tamago to Kinusaya No Suimono)chicken stock or 6 cups dashi, salt and3 Morechicken stock or 6 cups dashi, salt, shoyu or 2 tsp light soy sauce, frozen peas (5 oz), eggs, lightly beaten15 min, 5 ingredients
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