114128 peel eat spiced shrimp remoulade Recipes

ketchup (low-sodium ), chili sauce, white horseradish, drained (prepared ), hot red pepper sauce, water, crab boil or 4 tsp pickling spices, shrimp, peeled and deveined (tails left on ), ice (crushed )

shrimp, peeled, deveined and cut into 1/4-inch pieces, spice essence or 1/2 tsp creole seasoning , plus more for dusting fritters, unsalted butter, chopped yellow onion, salt, eggs, beaten, milk, baking powder, cayenne, all-purpose flour, chopped fresh parsley leaves, fresh zucchini (using the small holes on a box grater), vegetable oil, for deep-frying

lemon, halved, red potatoes (about 10), quartered, ground coriander, cayenne pepper, ground allspice, whole peppercorns, garlic cloves, peeled and halved, bay leaves, mustard seed, dill seed, celery ribs, halved, parsley, onions, cut into wedges, cold water, ears sweet corn, husked and cut into 2-inch pieces, uncooked shell-on jumbo shrimp, salt

shrimp, deveined,tail left on, five-spice powder (i use more ), salt and pepper, olive oil, minced garlic (i use more ), dry white wine

shrimp, chili powder, salt, spinach (about 1 bunch), scallions, fresh lime juice, water, grated peeled fresh gingerroot, sesame oil, lime wedges

chili powder, paprika, brown sugar, salt, ground cumin, dry mustard, freshly ground black pepper, dried oregano, crumbled, cayenne, shrimp, shelled , leaving tail and first shell section intact, and if desired deveined, olive oil, lemon wedges

butter, pre- cooked shrimp, shelled and devained, tomato paste, garlic clove, chopped, salt, shallots, chopped, pepper, cayenne pepper, lemon , juice of

shrimp, fresh (or frozen ), curry, ginger, turmeric, allspice, cumin, cardamom, cayenne

shrimp, madras curry powder or other curry powder, red curry paste, light brown sugar, kosher salt, oil, divided, garlic cloves, minced, green onions, minced, unsalted butter, fresh lemon juice, chopped fresh cilantro leaves, cilantro-yogurt chutney

unsliced thick slab bacon or 1/2 lb pancetta, diced, chopped scallion, roughly chopped onion, chopped celery, carrot, diced, bay leaves, ground thyme, more to taste, old bay seasoning, more to taste, drops tabasco chipotle pepper sauce, more to taste, all-purpose flour, potato, peeled and diced, shrimp bouillon or 4 cups homemade shrimp stock, heavy cream, raw shrimp, peeled and roughly chopped, chopped fresh parsley, salt and pepper

asian sweet chili sauce, unseasoned rice vinegar, minced peeled fresh ginger, peeled cooked large shrimp with tails left intact (about 8 oz), head of butter lettuce, leaves separated, mango, peeled, pitted , cut into 1/3-inch-thick slices, avocado, halved, pitted, peeled , cut into 1/3-inch-thick slices

butter, all-purpose flour, green onion, thinly sliced, onion, chopped, green bell pepper, cored, seeded, and chopped, celery, chopped, garlic cloves, minced, bay leaf, dried thyme, dried basil, tomato sauce, dry white wine, clam juice, water, worcestershire sauce, white pepper, tabasco sauce, lemon zest, grated, fresh lemon juice, parsley, chopped, fresh shrimp, peeled and deveined (can also use frozen shrimp), cooked rice, hot

shrimp, deveined and peeled, jerk seasoning, olive oil, garlic cloves, minced, spinach, fresh , torn

olive oil, cider vinegar, tomato sauce, hot sauce, worcestershire sauce, dry mustard, salt, red bell pepper, sliced, yellow bell pepper, sliced, green bell pepper, sliced, red onion, sliced, chopped fresh parsley, capers, chopped, jumbo shrimp, peeled and deveined

butter, ground ginger, turmeric, salt, pepper, garlic clove, chopped, shrimp, raw, shelled and deveined

shrimp, carrot, celery, onion, sherry vinegar, rice vinegar, salt, shrimp boil spice, grape tomatoes, granulated sugar, brown sugar, vegetable oil

all-purpose flour, vegetable oil, whole chicken , cut into pieces, butter (or bacon grease), tomatoes, crushed, sliced okra, bell peppers, chopped, chopped celery, chopped onions, salt and freshly ground black pepper, garlic powder, old bay seasoning, hot sauce (recommended : louisiana), shrimp boil, shrimp, peeled (or big shrimp, cut in pieces)

shrimp, peeled and deveined (preferrably louisiana shrimp 41-50 count per lb), unsalted butter, melted, chili sauce (tomato based store-bought), worcestershire sauce, lemon juice, asian chili-garlic sauce (sriracha), garlic clove, minced, quick-cooking grits, louisiana sweet potatoes, drained and mashed, unsalted butter, salt, fresh ground black pepper, shredded smoked gouda cheese, chopped fresh thyme, fresh thyme sprigs, bacon , cooked crisp, chopped