5 Spice Shrimp Recipe

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5 Spice Shrimp
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Ingredients
6
Count
Nutrition
449
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Pat shrimp dry and coat them with the 5 spice powder and salt& pepper (on a plate or in a bag).
  2. Heat oil in a pan at medium high heat.
  3. Add shrimp, cook stirring until shrimp curl and turn pink, 1-2 minutes .
  4. Add the garlic and cook another 30 seconds.
  5. Add the wine and boil until reduced by half and shrimp are opaque, about 1 minute.
  6. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.53 Kcal (1878 kJ)
Calories from fat 260.15 Kcal
% Daily Value*
Total Fat 28.91g 44%
Cholesterol 65.76mg 22%
Sodium 1297.6mg 54%
Potassium 119.84mg 3%
Total Carbs 34g 11%
Sugars 0.31g 1%
Dietary Fiber 1.25g 5%
Protein 9.65g 19%
Vitamin C 0.5mg 1%
Iron 1.2mg 6%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 287.19 Kcal (1202 kJ)
Calories from fat 166.57 Kcal
% Daily Value*
Total Fat 18.51g 44%
Cholesterol 42.1mg 22%
Sodium 830.84mg 54%
Potassium 76.73mg 3%
Total Carbs 21.77g 11%
Sugars 0.2g 1%
Dietary Fiber 0.8g 5%
Protein 6.18g 19%
Vitamin C 0.3mg 1%
Iron 0.7mg 6%
Calcium 24.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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