86 pecorino mint Recipes

  • Savory Cheese Turnovers with Mint
    grated whole-milk mozzarella cheese (about 4 oz) and
    7 More
    grated whole-milk mozzarella cheese (about 4 oz), freshly grated pecorino sardo or pecorino romano cheese, chopped fresh mint, unbleached all purpose flour, salt, chilled solid vegetable shortening , cut into 1/2-inch pieces, olive oil, room-temperature water
    8 ingredients
  • Fettuccine with Edamame, Mint, and Pecorino
    uncooked fettuccine, extra-virgin olive oil and
    11 More
    uncooked fettuccine, extra-virgin olive oil, onions, halved vertically and thinly sliced, garlic cloves, thinly sliced, frozen shelled edamame (green soybeans), frozen peas, grated lemon rind, fresh lemon juice, unsalted butter, grated fresh pecorino romano cheese, chopped fresh mint, salt, freshly ground black pepper
    13 ingredients
  • Sugar Snap Pea Salad With (Crispy Prosciutto And) Mint
    kosher salt, sugar snap pea, stem ends and strings removed and
    10 More
    kosher salt, sugar snap pea, stem ends and strings removed, extra-virgin olive oil, garlic clove, minced, crushed red pepper flakes, prosciutto, thinly sliced thin and cut crosswise into 1/4-inch strips (optional, pancetta, bacon or vegetarian bacon will work), red wine vinegar, baby arugula, red onion , julienned, pecorino cheese, shaved, fresh mint leaves , thinly sliced (*fresh* mint only!), cracked black pepper , to taste
    24 min, 12 ingredients
  • Orecchiette with Leeks, Peas, and Pecorino
    dry orecchiette or some other short pasta, olive oil and
    9 More
    dry orecchiette or some other short pasta, olive oil, leeks (white and light green parts only), thinly sliced, kosher salt, black pepper, garlic, finely chopped, frozen peas, thawed, heavy cream, grated pecorino, lemon zest, fresh mint leaves , torn
    25 min, 11 ingredients
  • Zucchini-And-Fennel Salad With Pecorino and Mint
    zucchini, torn mint leaf and
    5 More
    zucchini, torn mint leaf, shaved aged pecorino romano cheese, fennel, cored and thinly shaved, lemon , juice of, plus more as needed, extra virgin olive oil , plus more as needed, salt & freshly ground black pepper
    10 min, 7 ingredients
  • Spring Pea and Bean Salad with Shaved Pecorino Cheese
    fresh or frozen edamame, shelled and
    11 More
    fresh or frozen edamame, shelled, fresh or frozen green peas, fresh or frozen lima beans, zest and juice of 1 small lemon (about 1 tsp and 2 1/2 tbsp juice), white wine vinegar, green onions, minced, chopped fresh mint , plus more for garnish, chopped fresh chives, extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, pecorino cheese, shaved
    12 ingredients
  • Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano
    zucchini , untrimmed, fleur de sel or coarse kosher salt and
    10 More
    zucchini , untrimmed, fleur de sel or coarse kosher salt, garlic cloves, pressed, anchovy fillets, minced (about 1 tbsp), scant ) dried crushed red pepper, fettuccine, extra-virgin olive oil plus additional for serving, walnuts, toasted, coarsely chopped, freshly grated pecorino romano cheese, divided, sliced fresh basil, chopped fresh mint, fresh zucchini flowers, thinly sliced (optional)
    12 ingredients
  • Fettuccine with Pistachio-Mint Pesto and Tomatoes
    fresh mint leaves, fresh flat-leaf parsley leaves and
    8 More
    fresh mint leaves, fresh flat-leaf parsley leaves, unsalted, shelled dry-roasted pistachios, divided, extra-virgin olive oil, kosher salt, freshly ground black pepper, garlic clove, refrigerated fettuccine, tomatoes, halved, fresh pecorino romano cheese, shaved (about 1/4 cup)
    10 ingredients
  • Spaghetti with Mint and Parsley Pesto (Dave Lieberman) Spaghetti with Mint and Parsley Pesto (Dave Lieberman)
    mint, parsley, extra virgin olive oil, juice of 1 lemon and
    4 More
    mint, parsley, extra virgin olive oil, juice of 1 lemon, garlic cloves, grated parmesan , pecorino, or grana padano cheese, salt, spaghetti
    20 min, 8 ingredients
  • Fresh English Pea Salad With Mint and Pecorino Fresh English Pea Salad With Mint and Pecorino
    water, shelled green peas (about 1 lb unshelled) and
    7 More
    water, shelled green peas (about 1 lb unshelled), trimmed arugula, chopped fresh mint, fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, shaved fresh pecorino romano cheese
    20 min, 9 ingredients
  • Campanelle with Spicy Mint Sauce (Giada De Laurentiis) Campanelle with Spicy Mint Sauce (Giada De Laurentiis)
    salt, campanelle pasta, grated pecorino romano cheese and
    5 More
    salt, campanelle pasta, grated pecorino romano cheese, chopped fresh mint, grated pecorino romano cheese, extra-virgin olive oil, serrano chile, stemmed, seeded and coarsely chopped, garlic, peeled and smashed
    25 min, 8 ingredients
  • Fava Bean and Pecorino Salad Fava Bean and Pecorino Salad
    olive oil, onion, finely sliced and
    10 More
    olive oil, onion, finely sliced, garlic clove, finely chopped, fresh red chile, de-seeded and finely chopped, fava beans, blanched and shelled, fresh lemon juice, salt & freshly ground black pepper, fresh mint, finely chopped, pecorino cheese, shaved, mixed salad greens, balsamic vinegar, country bread, to serve
    20 min, 12 ingredients
  • Crostini With Lima Bean & Pecorino Puree Crostini With Lima Bean & Pecorino Puree
    fordhook frozen lima beans, garlic cloves, kosher salt and
    8 More
    fordhook frozen lima beans, garlic cloves, kosher salt, fresh ground black pepper, crushed red pepper flakes or 2 -3 crumbled dried chile pequins, grated pecorino cheese, coarsely chopped fresh mint or 1/2 cup flat leaf parsley or 3 tbsp rosemary, lemon , juice of, extra virgin olive oil, ciabatta, thinly sliced and toasted, radishes, very thinly sliced (icicle, french breakfast or other variety)
    25 min, 11 ingredients
  • Orecchiette With Leeks, Peas, and Pecorino Orecchiette With Leeks, Peas, and Pecorino
    dry orecchiette or 1 lb some other short pasta and
    10 More
    dry orecchiette or 1 lb some other short pasta, fresh mint leaves , torn, olive oil, leeks, thinly sliced (white and light green parts only ), kosher salt, black pepper, garlic cloves, finely chopped, frozen peas, thawed, heavy cream, grated pecorino cheese, lemon zest
    25 min, 11 ingredients
  • Stuffed Mushrooms with Pecorino and Herbs (Giada De Laurentiis) Stuffed Mushrooms with Pecorino and Herbs (Giada De Laurentiis)
    italian-style dried bread crumbs, grated pecorino romano and
    6 More
    italian-style dried bread crumbs, grated pecorino romano, garlic cloves, peeled and minced, chopped fresh italian parsley leaves, chopped fresh mint leaves, salt and freshly ground black pepper, extra-virgin olive oil, diameter ) white mushrooms, stemmed
    45 min, 8 ingredients
  • Rigatoni with Tuscan-Style Cauliflower and Pecorino (Mario Batali) Rigatoni with Tuscan-Style Cauliflower and Pecorino (Mario Batali)
    virgin olive oil, red onion, thinly sliced, mint leaves and
    6 More
    virgin olive oil, red onion, thinly sliced, mint leaves, crushed red pepper, head of cauliflower , about 1 to 1-1/4 lb, rigatoni pasta, preferably italian, grated pecorino cheese, freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup
    35 min, 9 ingredients
  • Fettuccine With Pistachio-Mint Pesto and Tomatoes Fettuccine With Pistachio-Mint Pesto and Tomatoes
    fresh mint leaves, fresh flat-leaf parsley and
    9 More
    fresh mint leaves, fresh flat-leaf parsley, pistachios , dry roasted and unsalted, pistachios, extra-virgin olive oil, kosher salt, fresh ground black pepper, garlic clove, fettuccine (refrigerated ), tomatoes, halved, fresh pecorino romano cheese, shaved
    25 min, 11 ingredients
  • Frittata Rolls Stuffed with Ricotta and Fresh Mint Frittata Rolls Stuffed with Ricotta and Fresh Mint
    scant 1 cup) fresh whole-milk ricotta cheese and
    10 More
    scant 1 cup) fresh whole-milk ricotta cheese, freshly grated pecorino romano cheese, chopped fresh mint leaves, extra-virgin olive oil, fine sea salt, ground black pepper, eggs, minced fresh italian parsley, fine sea salt, ground black pepper, olive oil, divided
    11 ingredients




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